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  1. Scott Adams

    Scott Adams

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Popular Content

Showing content with the highest reputation since 08/09/2024 in Articles

  1. Scott Adams
    Celiac.com 07/26/2025 - Going gluten-free isn’t just a matter of swapping out bread and pasta—it’s a full-on lifestyle adjustment. For those with celiac disease or gluten sensitivity, even trace amounts of gluten can trigger serious sympt...
    2 points
  2. Scott Adams
    Celiac.com 07/21/2025 - For many people living with celiac disease or gluten sensitivity, getting an accurate diagnosis can be an uphill battle. The traditional process often involves returning to a gluten-filled diet for several weeks...
    2 points
  3. Scott Adams
    Celiac.com 07/07/2025 - For the 1% of the global population with celiac disease, even trace amounts of gluten can trigger debilitating symptoms and long-term intestinal damage. While a strict gluten-free diet remains the only treatment...
    2 points
  4. Scott Adams
    Celiac.com 06/24/2025 - For people with celiac disease or non-celiac gluten sensitivity, the consequences of eating gluten go far beyond digestive discomfort. One of the most confusing and frustrating experiences for many is the cognitive...
    2 points
  5. Scott Adams
    Celiac.com 06/04/2025 - Costco’s famous rotisserie chicken is a staple for many households—affordable, convenient, and delicious. But for those with celiac disease or gluten sensitivity, the big question is: Is it safe to eat? In thi...
    2 points
  6. Scott Adams
    Celiac.com 06/03/2025 - Sourdough bread has gained popularity for its tangy flavor, natural fermentation process, and potential digestive benefits. But for those with celiac disease or gluten sensitivity, a critical question remains: Is...
    2 points
  7. Scott Adams
    Celiac.com 04/23/2025 - For individuals with celiac disease or gluten sensitivity, dining out can be a challenge. The risk of cross-contamination and the need for strict gluten-free preparation processes make it essential to carefully...
    2 points
  8. Scott Adams
    Celiac.com 02/06/2025 - Dining out with celiac disease or gluten sensitivity can be a challenge, but it doesn’t have to be overwhelming. With more restaurants recognizing the importance of offering gluten-free options, people with dietary r...
    2 points
  9. Scott Adams
    Celiac.com 09/16/2024 - Celiac disease is an autoimmune condition that affects individuals when they consume gluten, a protein found in wheat, barley, and rye. In those with the disease, the ingestion of gluten triggers an immune response...
    2 points
  10. Scott Adams
    Celiac.com 11/04/2024 - Celiac disease is an autoimmune disorder that primarily affects the digestive system, but its influence extends far beyond the gut. When individuals with celiac disease consume gluten, an immune response is triggered...
    2 points
  11. Scott Adams
    Celiac.com 08/13/2024 - Gluten Free Watchdog, an advocacy site for people with celiac disease, recently responded to a study by Moms Across America, which claimed that Trader Joe's Everything Gluten-Free Bagels contained nearly 300 ppm...
    2 points
  12. Scott Adams
    Celiac.com 08/20/2024 - Captain Mark MacKenzie, a pilot diagnosed with celiac disease, has filed a lawsuit against United Airlines for failing to provide him with gluten-free food during flights. The lawsuit, filed in Colorado federal...
    2 points
  13. Scott Adams
    Celiac.com 07/23/2025 - Celiac disease is well-known for its impact on the digestive system, but many patients report symptoms that go beyond the gut—such as brain fog, anxiety, and memory problems. Researchers have long debated whether t...
    1 point
  14. Jefferson Adams
    Celiac.com 05/15/2010 - Willem-Karel Dicke was born in 1905, in Dordrecht, Holland, and died Utrecht in 1962. Dicke was a Dutch pediatrician, the first clinician to develop the gluten-free diet, and to prove that certain types of flour...
    1 point
  15. Scott Adams
    Celiac.com 07/17/2025 - People living with autoimmune conditions often face higher risks for developing other autoimmune diseases. One such concern is type 1 diabetes, a serious and lifelong condition where the immune system destroys insulin...
    1 point
  16. Scott Adams
    Celiac.com 07/04/2025 - This study explored how a process called deamidation affects gliadin, a major component of gluten found in wheat. Gliadin is known to cause serious health issues for people with celiac disease or wheat allergies...
    1 point
  17. Scott Adams
    Celiac.com 06/07/2025 - In the heart of the Philippines, Ginataang Gulay has long been a beloved comfort food, blending the richness of coconut milk with the earthy freshness of local vegetables. "Ginataan" comes from the Filipino word...
    1 point
  18. Scott Adams
    Celiac.com 05/15/2025 - For people with celiac disease or soy allergies, avoiding gluten and soy in food is a daily challenge. However, many may not realize that these allergens can also hide in medications. A recent study examined how...
    1 point
  19. Scott Adams
    Celiac.com 05/27/2025 - For people with celiac disease or gluten sensitivity, finding safe breakfast options at popular coffee chains can be tricky. Cross-contamination is a major concern, and menu items frequently change. This guide compares...
    1 point
  20. Scott Adams
    Celiac.com 05/23/2025 - Celiac disease is an autoimmune condition triggered by gluten—a protein found in wheat, barley, and rye. When individuals with celiac disease consume gluten, their immune system mistakenly attacks the lining of t...
    1 point
  21. Scott Adams
    Celiac.com 05/02/2025 - For those who experience unpleasant reactions after consuming gluten, understanding whether they have celiac disease or non-celiac gluten sensitivity (NCGS) is crucial for managing their health. Although both conditions...
    1 point
  22. Scott Adams
    Celiac.com 04/28/2025 - For people with celiac disease, the only current treatment is a strict, lifelong gluten-free diet—which can be expensive, restrictive, and difficult to maintain. But what if there was another way to manage the c...
    1 point
  23. Jefferson Adams
    Celiac.com 08/27/2024 - With increasing awareness and diagnosis of celiac disease and non-celiac gluten sensitivity, strict adherence to a gluten-free diet is more critical than ever to prevent symptoms and long-term complications. However...
    1 point
  24. Celiac.com Sponsored Post
    Celiac.com 03/01/2025 - When it comes to enjoying a great beer, pairing it with the right food can elevate the experience. Daura Lager, with its golden color, clean and sparkling body, and fresh spice aroma, is incredibly versatile and...
    1 point
  25. Laney Covington
    Celiac.com 04/04/2025 - Universal Orlando Resort is a dream destination for many, offering thrilling rides, iconic attractions, and unforgettable experiences. But for those with celiac disease, enjoying a day at the parks requires extra...
    1 point
  26. Scott Adams
    Celiac.com 03/06/2025 - Celiac disease, a chronic autoimmune condition triggered by gluten ingestion, is widely recognized for its impact on the digestive system. Beyond its more common symptoms, the disease has been linked to an elevated...
    1 point
  27. Scott Adams
    Celiac.com 02/04/2025 - Za'alook is a traditional Moroccan salad made with eggplant and tomatoes, seasoned with aromatic spices. It’s a popular mezze served both warm and cold and pairs beautifully with other Moroccan dishes. Historically, ...
    1 point
  28. Scott Adams
    Celiac.com 02/05/2023 - If you have celiac disease symptoms, for example chronic diarrhea, anemia, bloating, abdominal pain, rashes, are in a higher risk group, etc., your doctor may order a blood test for celiac disease. Note that before...
    1 point
  29. Scott Adams
    Celiac.com 01/16/2025 - Celiac disease, an autoimmune condition triggered by gluten consumption, is known for its gastrointestinal and systemic impacts. Recent research indicates potential connections between celiac disease and chronic...
    1 point
  30. Scott Adams
    Celiac.com 01/08/2025 - For Catholics with celiac disease, safely partaking in Holy Communion can be a deeply personal and complex issue. The unique challenge lies in balancing religious practices with medical requirements. Here, we explore...
    1 point
  31. Scott Adams
    Celiac.com 12/13/2024 - The study investigates whether there is a causal relationship between autoimmune diseases and schizophrenia. Schizophrenia, a severe neuropsychiatric disorder, has been associated with immune system dysfunction...
    1 point
  32. Jefferson Adams
    Celiac.com 11/13/2024 - This Ham and Bean Soup with Vegetables is a warm, hearty meal perfect for chilly days. Starting with a flavorful base of sautéed carrots, celery, and onion, this soup brings together tender ham, creamy great northern ...
    1 point
  33. Scott Adams

    Gluten-Free Spanish Tortilla

    Celiac.com 09/26/2024 - The Spanish Tortilla, also known as Tortilla Española or Tortilla de Patatas, is a beloved staple of Spanish cuisine with roots dating back to the 19th century. This humble yet hearty dish is traditionally made ...
    1 point
  34. Scott Adams
    Celiac.com 08/26/2024 - The study "Gluten is a Proinflammatory Inducer of Autoimmunity" explores the significant and diverse ways in which gluten, a protein found in many grains, affects human health. Although gluten is well-known for...
    1 point
  35. Scott Adams
    Celiac.com 09/12/2024 - Celiac disease is an autoimmune disorder where the ingestion of gluten leads to damage in the small intestine. This condition affects roughly one in 133 people worldwide, though it often goes undiagnosed due to...
    1 point
  36. Scott Adams
    Celiac.com 09/09/2024 - Celiac disease is an autoimmune disorder affecting about one percent of the global population. Those with celiac disease must adhere to a strict gluten-free diet, as there is currently no other treatment option...
    1 point
  37. Jefferson Adams
    Celiac.com 02/05/2024 - Celiac disease is a condition triggered by gluten consumption in susceptible individuals, and which has long posed challenges for those affected. However, a new study has illuminated a potential guardian in the...
    1 point
  38. Scott Adams
    Celiac.com 06/06/2024 - Microscopic colitis is a type of chronic inflammatory bowel disease characterized by persistent watery diarrhea, abdominal pain, cramps, bloating, weight loss, nausea, fecal incontinence, and dehydration. It comprises...
    1 point
  39. Jim Swayze, ASQ CSQE
    Celiac.com 08/20/2020 - I am afraid that the following article might not make me very popular—if I had any popularity remaining after my last one! If you saw “The Paleo Template” here on these pages, you’ll recall that its ideas rest up...
    1 point
  40. Jefferson Adams
    Celiac.com 09/15/2022 - Among the many questions we get about products, we've recently seen a bunch of questions about yeast. Is yeast gluten-free and safe for people with celiac disease? Is Yeast Gluten-Free? Yeast is a fungus...
    1 point
  41. Scott Adams
    This is a list of unsafe and forbidden ingredients for those who have celiac disease. We keep it up to date, and feel free to use the comment field below to suggest any changes or additions. A Abyssinian Hard (Wheat triticum durum...
    1 point
  42. Scott Adams
    This recipe comes to us from M. Haggerty. Ingredients: 1 egg ½ cup sugar 1 tablespoon oil 3/8 cup buttermilk 1 ¾ cup all purpose gluten-free flour 1 ¾ teaspoons xanthan gum 1 teaspoon gluten-free baking powder ½ te...
    1 point
  43. Scott Adams
    Celiac.com 02/27/2019 - Celiac disease is an autoimmune condition with numerous symptoms, and associated conditions. People with celiac disease often have gastrointestinal symptoms, including upset stomach, abdominal pain, gas, bloating...
    1 point
  44. Scott Adams
    Celiac.com 08/30/2021 - In August of 2020, the FDA issued a final rule regarding gluten-free labeling of fermented and hydrolyzed foods. The rule established a compliance date of August 13, 2021. The rule doesn't change the gluten...
    1 point
  45. Jefferson Adams
    Celiac.com 12/04/2019 - There still is no easy and accurate way to monitor and diagnose celiac disease in patients who've been on a gluten-free diet for a while. Celiac disease patients on a gluten-free diet experience reactions to gluten...
    1 point
  46. Jefferson Adams
    Celiac.com 10/13/2017 - Tissue transglutaminase (tTG) immunoglobulin A (IgA) testing is a sensitive adjunct to the diagnosis of coeliac disease. The threshold for positivity was developed for diagnosis, with negative results reported as...
    1 point
  47. Jennifer Arrington
    Celiac.com 01/11/2010 - When I first went on a gluten free diet, my migraines disappeared completely.Forfive wonderful years, I only felt the twinges of a migraine (or maybejust a blessedly “normal” headache) during those few times whe...
    1 point
  48. Scott Adams

    Easy Pancakes (Gluten-Free)

    This recipe comes to us from Lin Goldkrantz. Mix dry ingredients in a large bowl: 1 cup rice four ½ cup tapioca flour ¼ cup corn starch 2 tablespoons sugar 1 tablespoon baking powder ½ teaspoon salt ½ teaspoon xanthan gum Add...
    1 point
  49. Jules Shepard
    Fluffy, yummy, subtly pumpkin-y (is that a word?!) pancakes that just beg for the cooler temperatures of autumn! Decorate with strategically placed berries or chocolate chips to make jack-o-lantern pancakes! Ingredients: 1 1/4 cup Jules...
    1 point
  50. Jefferson Adams
    Just about everyone's favorite. Pancakes have to be at the top of the cravings list for people new to a gluten-free diet. Good gluten-free pancakes are definitely at the top of the favorites list for gluten-free folks in the know. However...
    1 point
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    • Scott Adams
      In general with pharmaceutical products cross-contamination is a much lower risk.
    • Scott Adams
      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • trents
      Just so you'll know, once you have been gluten-free for any length of time, it will invalidate testing for celiac disease.
    • QueenBorg
      Yes. I have not been tested for celiac. It took forever to get diagnosed with Fibromyalgia. lol. I have an appointment with my regular GP later this month and will convey my findings on improved symptoms and see what his thoughts are. Thank you. 
    • knitty kitty
      @Grahamsnaturalworld, It's never too late.   Have you been checked for Small Intestinal Bacterial Overgrowth?  SIBO can cause ongoing symptoms.  Mast Cell Activation Syndrome (MCAS) and Histamine Intolerance (HIT) can also be the cause of ongoing symptoms.  The AIP diet can help with these by starving out SIBO bacteria and calming the immune system. Do you include dairy in your diet?  Casein in dairy can cause an autoimmune response the same as to gluten.  Have you been checked for lactose intolerance?  Some people lose the ability to produce the enzyme, lactase, needed to digest lactose, the sugar in dairy because the villi where the lactase enzyme is made are damaged.  AIP diet excludes dairy. Do you include grains in your diet?  Gluten free alternative grains and ancient grains can be inflammatory and cause symptoms.  Some people with Celiac react to corn and oats.  The AIP diet excludes all grains.  Lectins in grains can be inflammatory and cause symptoms. Do you eat nightshades (tomatoes, potatoes, peppers, and eggplant).  This family of plants produce glycoalkaloids, chemicals that promote Leaky Gut Syndrome.  The AIP diet excludes nightshades.   Are you on any medications?  Some medications can cause gastrointestinal symptoms.  Do you take any supplements?  Some herbal teas and supplements can cause digestive symptoms.  Medications for diabetes, antidepressants, and other pharmaceuticals can cause digestive symptoms as side effects. Have you been checked for nutritional deficiencies?  Malabsorption of essential nutrients can occur with continued symptoms.  Deficiencies in Niacin, Thiamine, and other B vitamins can cause digestive symptoms.  Gastrointestinal Beriberi and Pellagra are often overlooked by doctors because they are not familiar with nutritional deficiency disease symptoms.  Nutritional deficiencies can worsen over time as stores inside the body are depleted.   Have your doctors checked for all these?   I had a horrible time getting my symptoms under control.  I had to answer all these questions myself.  Yes, it's frustrating and exasperating because doctors don't have to live with these symptoms everyday. Interesting reading: AGA Clinical Practice Update on Management of Refractory Celiac Disease: Expert Review https://pubmed.ncbi.nlm.nih.gov/36137844/
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