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purple

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Everything posted by purple

  1. purple
    I only buy BRM flours b/c that's all our store has...I have never had a problem...yet...it's been over a year now. I keep some bags in the fridge and some on the shelf.
  2. purple
    Here is a great waffle recipe: Open Original Shared Link I reduce the milk to 1 1/2 cups, great with berries or mini choc. chips or plain. and english muffins: https://www.celiac.com/gluten-free/index.php?showtopic=56663 scroll down to Wonka's post for the recipe, my dd loves these, I spray the tops lightly with olive oil cooking spray and use...
  3. purple
    I made this delish-ous one the other day!: https://www.celiac.com/gluten-free/index.php?showtopic=59854 Here is a spinoff from it: Open Original Shared Link Elana has yummy, simple recipes: Open Original Shared Link and: Open Original Shared Link made with cashews Here is a blueberry one: Open Original Shared Link and here are a bunch...
  4. purple
    Maybe some of us can help you with your gluten-free/yeast free baking??? That's what we are here for! Just ask!!
  5. purple
    We have a Maui cat too! Looks similar but ours has very little orange and more stripes. Maui for a cat...lol!
  6. purple
    I had a yummy lunch the other day...bean salad (4 kinds of beans, onions, r&g bell peppers), pickled beets and a zucchini brownie. I like cottage cheese with fruit. Or yogurt, nuts and fruit added. I sent cheddar cheese sticks and ham strips, with the bean salad and some fruit, in my dh's lunch b/c "we" are tired of making sandwiches (only the kids...
  7. purple
    You have great answers...I was going to say kabobs too...fun to eat!
  8. purple
    I was thinking of adding nuts too, next time! Almond sounds good instead of the vanilla. My dh said "MAKE MORE" ! I like it any way as long as its chocolate...mm I tried it plain with some canned peaches. The coconut overpowers the peach flavor...needs some tweaking. Fresh peaches would help. I may try it plain or choc with fresh picked wild black...
  9. purple
    I called my holes "craters" but my dd didn't even notice them and she is 20! I haven't noticed them since. You can also turn the top bun slice outside-in...lol! ...or the whole thing upsidedown? I always love your descriptions
  10. purple
    I thought Pamela's baking mix had powdered milk in it? IDK about all of their products... Ditto on Karina's (glutenfreegoddess)! You might google recipezaar too! My dd is gluten-free/v. It's been hard to find a recipe that will rise nicely. I have tried this one only as cupcakes (I used sorghum mix, not the one posted): https://www.celiac.com...
  11. purple
    I just made this...YUM! Open Original Shared Link I read that you can buy coconut milk at the Asian store alot cheaper...gotta do that and make MORE!
  12. purple
    I make fried rice and freeze it. Lately I have been making rice in the rice cooker, let it cool, then pour into a bag and freeze it. My dd squishes out how much she wants into the frying pan and adds her veggies. So simple (for me...lol)! I use long grain white rice and don't even rinse it anymore. I learned to make it early or the day before so it...
  13. purple
    We love these 2 freezable, heat and eat recipes: Open Original Shared Link I keep frozen chopped ham, bacon, green and red peppers and green onions in the freezer. Just thaw a little and use in the recipe. Make and freeze the extras. No flours needed! Open Original Shared Link I freeze a ripe banana at all times, then thaw. And use 1 1/2 cups any...
  14. purple
    Here you go: Open Original Shared Link Last time I made them I never added the 2 T. of water and they were fine. Don't eat too many! I gain 2 lbs when I make them so I make 1/2 a batch
  15. purple
    Hi neighbor! Here is my favorite choc chip cookie recipe: Open Original Shared Link also found here: Open Original Shared Link the sugar cookie recipe on this link is good too I use sorghum flour mix, real butter and add 1/2 cup chopped nuts, and the pudding makes them just right!
  16. purple
    Hi Chrissyb, I have a choc. choc. chip oatmeal cookie recipe if you are interested. I made some and gave the neighbors a bag full. They fought over them...lol. I didn't tell them the cookies were gluten-free...ha! When I make them I can't stop eating them b/c I love chocolate...mmm.
  17. purple
    mmmmmmmmm.....sounds good, cool, kiddo, yummy, festive and pretty!
  18. purple
    I was planning on what to make for the 4th of July, so I thought we could start an idea thread?!? We always have a church BBQ (hamburgers and hotdogs) and potluck. Dishes I don't have to keep hot or cold or that get eaten fast are always nice. It seems there are lots of salads already so I like to think of what kids like to eat too ( mine are grown )....
  19. purple
    Wow! That's amazing...so tiny...I wish you all the best...congrats!!
  20. purple
    Pasta salad with Italian dressing is yummy! I add mayo to make it more creamy. I found this recipe, similar to what I have made before, for meaty beans, but I never use sausage or lime juice and less lima beans. Open Original Shared Link
  21. purple
    I was thinking of "meaty" baked beans. Your favorite cooked meat, beans of choice, cooked onions, bbq sauce or ketchup/brown sugar/molasses/garlic powder etc. Adjust to taste. Heat in a crock pot. Be sure to add enough sauce so it doesn't get dry later on. I like bacon, baked beans or a mixture of beans (this is the only way I will eat baby lima beans...
  22. purple
    I checked out the beginner section on the link you posted...I can learn alot there Thanks for posting, I need all the help I can get!
  23. purple
    Thanks for posting those links! I think baby grasshoppers were eating my beans (I killed about 50 in 3 days)and flea beetles after the tomatoes(still are). Spray killed the sunflowers and some zucchini. So far the garden looks great except for we have had several inches of rain over the last 10 days but dry weather started today with temps in the upper...
  24. purple
    I found this link that is very informational for all types of gardening. There are so many new vegetable growers recently and celiacs esp. need to eat healthy...hope it will be helpful for you! Open Original Shared Link
  25. purple
    You could make a streusel topping made with brown sugar.
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