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notme

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Everything posted by notme

  1. notme
    "what would brian boitano do"
  2. notme
    brian boitano is a very good cook i think he is adorable, like a puppy - he used to have a show on the food network. they probably have some of his recipes on their website. i think he made alot of small plates and yummy desserts. i am a food network addict....
  3. notme
    my SUPER AWESOME GI DOC recently moved to the atlanta area. i do not know exactly where, because atlanta is so abounding, but her name is Dr. Ruth Montalvo. unless you need an endo, then i am clueless. good luck
  4. notme
    (drool) i has peaches......
  5. notme

    ARCHIVED Dental Horror

    notme replied to Adalaide's topic in Doctors

    i'm from jersey. FO'GET ABOUT IT lolz - glad you are better, addy. going to the dentist today. for a check-upppp woooooooo..... going over all my tooth complaints in my head. gonna get my money's worth LOL nah, but the one hygenist's name is deena - my whole family calls her deena queena. for Queena Pain. bwah hahahaa ok enough fooling...
  6. notme
    positive biopsy is the 'golden standard' for diagnosis - so 'what?' are you going to a GI or general practitioner? alot of docs are clueless.
  7. notme
    good point and it's that simple. when i quit eating gluten, i got better. $$ is so tight for nearly everyone these days. if eating gluten free is making you feel better and your folks can do it, what if you just wait - you should be able to tell ps - nobody makes me whip out my diagnosis. alot of times i don't even mention celiac. i just...
  8. notme
    that was my other choice! next round will be gold, i think but now he can only count to 18!! <a little tennessee humor for ya there run!? on purpose?? i only run when somebody's chasing me although my brother went and bought a badminton set. this is either gonna be great or terrible lolz i am leaning toward mushroom swiss...
  9. notme
    lolz david, she was nice enough to marry you, right? have you ever been tested? some people don't have the Big Noticable Symptoms (silent celiac) - i have noticed a huge change in my attitude and ambition being off gluten. gluten always made me physically sick, but if i get zapped accidentally, i turn into the biggest JERK almost immediately. it...
  10. notme
    must be something in the water. i had a rough one yesterday, too 1. 2. 3. it can stop raining now please heating up some lef d'ouvres. doing my nails <therapy.... edited to say: pink toenails are the cure for almost everything THE SUN'LL COME OUT! TOMORROW!!! LALALALALAAAA! lolz peace out
  11. notme
    the profile lolz - you're not a serial killer! (cereal killer? killed by cereal? lolz..) more like caused by celiac than a co-existence. many things i did not realize (because they had come on so gradually and over a long period of time) that i was suffering from... ie: i had a 'dull' headache all the time. i only noticed the extremely painful migraines...
  12. notme
    not all of them!
  13. notme
    good for you, honey! it *is* hard so the sweeter the accomplishment and very encouraging to those who are struggling - it pays to hang in there. it really does get better (and easier) great news!
  14. notme
    my blood test was negative, too. my GI already knew that i had been eating gluten-free but she had me tested anyway - BUT - she also tested me for many other things, to rule them out. (like crohn's, thyroid, etc) i got my dx when i had the endoscopy. in fact, she could actually see the damage. after i got rid of the wheat, and i mean for quite a while...
  15. notme
    as i am smugly thinking: *i* don't have gluten-head anymore... i read my shopping list and it says: bandaids bandaids lolz i think that's just natural, no gluten involved. i do keep in shape by regularly running up the stairs to forget what i went up there for. i remember when i get back down, so there's always 2 trips involved who needs...
  16. notme
    yay, addy!!!! hope you get it!
  17. notme
    take them with you! once i admired a plant in my brother's neighbor's garden and she dug it up for me. i put it in a wine box and it flew home with me in my suitcase (we drank the wine first - that woulda been one drunk a$$ plant lolz) my daughter is majoring in english lit, minoring in psych. kind of cancels each other out lolz JUST KIDDING! ...
  18. notme
    we *do* play with our food, don't we?!! i'm now thinking i could probably use kind of the same technique, except with lasagne noodles, cut them into rectangles and fill with egg roll filling. they would be still sticky enough to hold together, i think, and then fry the whole mess in olive canola oil. (one of these days ima get another deep fryer) ...
  19. notme
    shadow: you sound like my daughter right now. i had never heard of "dead week" lolz - she will be done with this semester (for the summer, i think!) on friday. in the meantime, i am trying not to distract her. feel better!! you will do great
  20. notme
    for the crispy 'tink' noodles: i use the tinkyada fettucini noodles, but you could use any that you like. make noodles as package directs, then lay them out in a single layer on a rack for like, 2-3 hours. then i toss them in cornstarch and fry them in canola oil. sprinkle with salt after you fry them. husband likes them better than the 'real' thing
  21. notme
    here you go! i stole it off a chat room, so i have no idea who to give credit to. it is pretty much dead on. (but i make it with chicken and not cat...)(LOLZ) chicken chow mein (NNJ style) Growing up, my best friend's family owned the most popular Chinese restaurant in the area (Northern New Jersey). Here's their basic recipe for Chicken Chow Mein...
  22. notme
    lolz yeah, i am uber co-ordinated, too - you and i can take out a whole row just watching the race!! tonight is: northern nj chicken chow mein, 80's take-out style, rice and crispy tink noodles. i'm eating mine with a shovel. (oink)
  23. notme
    that is awesome!!!! i like derby day, too! we were there for a show on derby weekend once - the energy is out of this world. i was hooked after that. want to go and wear a big hat
  24. notme
    that sounds yummy - my mom used to put mozzarella cheese on the bread and then bake it - of course, i think she just made the lipton packet soup back in the day.... definitely going to try this!
  25. notme
    hey! that's a great idea! how did it turn out? how was the crust - what would you compare it to? thin crust? squishy? fluffy? my daughter's friend used to be the manager of our local domino's - i bet she could get them to sell to me...
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