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lorka150

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Everything posted by lorka150

  1. lorka150
    Edwards and Sons is gluten-free and they sell it here.
  2. lorka150
    maybe the 'modified'?
  3. lorka150
    Is she being monitored? Mine started going up (in the hundreds)... Then reached two hundred, then sky-rocketed to about 800. I had a liver biopsy done to ensure that I didn't have anything else. Is she taking any supplements? Or medications? When the enzymes are elevated, they might increase it. And some naturally cause it.
  4. lorka150
    Hi Kolka, I use Ener-G in cookies -mostly out of convenience. I use the flax method for breads/muffins.
  5. lorka150
    Welcome! I'm from Niagara. If you need some help with your diet, I can help you out - I'm studying dietetics right now. I also started losing a lot of weight. On the dieticians of Canada site, you can search for them in your area, and there is an option to search for ones knowledgable about celiac. Whether they really are that savvy is a gamble, though...
  6. lorka150
    The egg replacer was incorrect. However, I also think that the flax method isn't the best for cookies. 1 egg is 1 tbsp ground flaxseed plus 3 tbsp warm water. So, you would have needed 1 1/2 tbsp. flax + 4 1/2 tbsp. water... Hope that would help. I don't think the butter sub would have made a difference in this one. If they aren't tasty, use...
  7. lorka150
    There is not an up to date list, really. The Hamilton chapter has stuff on their site, but it's quite old. Are you looking for certain things? I can help you, I'm sure.
  8. lorka150
    Colgin is gluten-free.
  9. lorka150
    If you have more of a 'fun' relationship and want to avoid something sappy, what about: ""Today is your day! Your mountain is waiting. So... get on your way." - Dr. Seuss Then maybe add something about a childhood memory? "Once you make a decision, the universe conspires to make it happen." -Ralph Waldo Emerson That one is nice, too. Adding...
  10. lorka150
    Mine are in Chinese so I have NO idea! I get them at the Asian market - $1 for about 40.
  11. lorka150
    Are paska (spelling..) and babka the same thing? I have a babka recipe.
  12. lorka150
    or soymilk!
  13. lorka150
    Check out torontoceliac.org. There are so many places that recognize gluten-free and many with menus. (Not just on the site, but in TO in general). I can post some tomorrow - in a rush right now
  14. lorka150
    I was just wondering if anyone has done light therapy.
  15. lorka150
    yay! i am so happy. really, you guys don't even know... ecstatic! this is inspiring me to live again.
  16. lorka150
    Frito-Lay Issues Voluntary Recall of 2 oz. Bags of Fritos Original Corn Chips in 2 States Due to Undeclared Milk and Wheat=20 Contact: Aurora Gonzalez 972-334-3821 FOR IMMEDIATE RELEASE -- Plano, TX -- March 9, 2007 -- Frito-Lay announced the voluntary recall of 92 cases (5,520 bags) of 2 oz. bags of Fritos Original Corn Chips. This lot is marked...
  17. lorka150
    Only Minute Maid 100% juices are guaranteed gluten-free.
  18. lorka150
    the milk in the recipe is dairy-free milk. my first test runs with the bread were with soymilk, but i have made it with almond and coconut milks, too. Laurie
  19. lorka150
    Do you want something free? www.Lame Advertisement.com is easy to work with.
  20. lorka150
    Hi Jeri, Since it seems as though you aren't getting glutened, I would either assume that it might be from a food intolerance, or something completely unrelated. I opt more for the latter. I have found (I do this myself, but a lot of people tend to) assume that is more is caused by the disease than really is. I'd go talk to your doctor about it. Hope things...
  21. lorka150
    You can use candies to decorate, esp. if they don't have any other intolerances (soy, dairy, corn, et cetera). Skittles are gluten-free and casein free. M&Ms are gluten-free. If you are making brownies, you can melt chocolate bars as a topping. And you're really, really nice.
  22. lorka150
    Open Original Shared Link The FAQ mentions gluten, if that helps. I am not sure, personally, as I don't eat chips. Hope that helps a bit at least.
  23. lorka150
    hi there! you might want to post this in the 'parents with kids...' thread - you'll probably get more response.
  24. lorka150
    i just wanted to add that goat cheese has casein, too. i forgot about that - i have to strictly stay away from all casein. i hope your figure out what's bothering your belly. i make homemade cheese substitutes (even the non-dairy cheeses (the ones that are casein free, too) have fillers and rice (i'm allergic to rice) and i can't have them. perhaps...
  25. lorka150
    I know that Lespedeza Capitata is from the pea family, and the other is a weed - but I have no idea about potential gluten. Hope that helps a bit.
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