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VegasCeliacBuckeye

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Everything posted by VegasCeliacBuckeye

  1. VegasCeliacBuckeye
    Armetta, Thanks for the kind words! who knows? Maybe one day I will get to open my own gluten-free restaurant in every shopping mall in the country -- the entire menu will be gluten-free, but even the weirdo non-celiacs would love it... Gotta dream......and dream big!
  2. VegasCeliacBuckeye
    Laura, Are any of these Buffalo Wild Wings near you? Open Original Shared Link they have dedicated fryers (I recommend the Spicy Garlic) Bronco
  3. VegasCeliacBuckeye
    Hmmmmm, Double-Double-With Cheese-Protein Style (No sauce, no grilled onions) French Fries Always a winner!
  4. VegasCeliacBuckeye
    Deb, I lived in C-bus for 7 years... they have a good support group there called the "Gluten-Free Gang" -- they were pretty organized when I was there... If you ever need a good meal, go to the Columbus fish market and get one of the fresh fish or steaks (grilled). the mashed potatoes are gluten-free and ask them to give you some steamed spinach...
  5. VegasCeliacBuckeye
    Carla, ditto what Armela said... 1. Fix in the Bellagio is a good place (steak, lobster mashed potatoes, etc) 2. Samba in the Mirage -- Brazilian BBQ place - the chef knows about Celiac and one of the waitresses' mom has celiac disease. 3. Buffets are very dangerous -- cross contamination is rapant there -- but breakfast is do-able at those places...
  6. VegasCeliacBuckeye
    If you have a buffalo wild wings by you, you can buy some of their sauces (they do sell them in the bottle) I love the Spicy Garlic -- yum yum!!!
  7. VegasCeliacBuckeye
    Well, My pestering of the whole foods clan has finally paid off. A wonderful lady by the name of Karen (she works at Whole Foods - Vegas) contacted the New Grist folks and they are getting the beer out here in a few weeks... I am thrilled!!! For those of you without this wonderful beverage, keep bothering your local whole...
  8. VegasCeliacBuckeye
    Annie's Basil/Garlic Annie's Green Garlic Annie's Tuscan Italian Kraft Bleu Cheese
  9. VegasCeliacBuckeye
    In a baking pan, place 6-8 chicken breasts (frozen or otherwise), a few table spoons of olive oil, garlic (a few cloves, minced), green beans, carrots, celery and oniions (all diced or just cut into small pieces), salt, pepper and drizzle Annie's Tuscany Dressing over the chicken. Cover with foil and cook at 390 for around an hour...(frozen may take...
  10. VegasCeliacBuckeye
    Not all bleu cheeses are made with bread mediums -- some are made with separate mold mediums. Even if the bleu cheese is made with a bread medium, the chance of you getting "glutened" is pretty small... I eat bleu cheese all the time -- Gluten Free Living (a gluten-free magazine) just did a big article about this topic -- it will end up being a personal...
  11. VegasCeliacBuckeye
    Smirnoff is distilled from corn and is much cheaper than potato/grape vodkas (though I do like Ciroc a lot) Bronco
  12. VegasCeliacBuckeye
    This one is made for just for wings (or so it is advertised...) Open Original Shared Link I like the ones with the baskets also -- FryDaddy's are a pain and they are messy..
  13. VegasCeliacBuckeye
    Judy, I grew up in Beavercreek (outside of Dayton) and then I lived in Columbus for 7 years (went to OSU) I miss it sometimes (particularly during football season)
  14. VegasCeliacBuckeye
    Try this place Open Original Shared Link I think they have gluten free pizza/pasta and a gluten-free menu It is glendale, CA Bronco
  15. VegasCeliacBuckeye
    When I ate at Maggiano's last month, I had App - Mussels Salad - Some Italian salad - pretty good Pasta - Made me a heaping mass of gluten-free pasta Main Dish -- Chicken Vseuvius (It was ok) Side -- Sauteed Spinach (in olive oil and garlic) Dessert -- Raspberyy Sorbetto -- yum yum
  16. VegasCeliacBuckeye
    I got the same email from them a while ago... Jager = Good (in moderation - haha)
  17. VegasCeliacBuckeye
    Ketel One Rocks w/ a lime or Stoli/Tonic I also like shots of "good" tequila -- El Tassorro or Tres Generaciones (no training wheels -- just the tequila) and Wine (all kinds) -- Right now I am on a "Oregon Pinot Noir Kick", but in the upcoming summer months I will inevitably revert back to my love for Sauvignon Blanc...
  18. VegasCeliacBuckeye
    Personally -- no But I do have a friend that went on the trip to Italy -- he said it was amazing -- they took care of all the meals -- nothing to worry about -- I think they are a little pricey, but that is the cost for a guaranteed Gluten Free Adventure -- maybe for me in a few years...
  19. VegasCeliacBuckeye
    Amy, Take a look at these.. Open Original Shared Link
  20. VegasCeliacBuckeye
    Technically, that is incorrect. The new labeling laws do not require them to list them as no longer gluten free. Gluten free has not been defined by the FDA. Hence, I could fill a box full of flour and label it as gluten free and sell it... They DO HAVE to say if there is wheat in it though....
  21. VegasCeliacBuckeye
    If you want to read a good book abou the diet and its impact, Read "Dangerous Grains" You can get it on amazon .com for like $15
  22. VegasCeliacBuckeye
    It doesn't have it listed on the page from the website, but if you click on the "printable" allergen pdf, it does list it... Well, this changes my train of thought (is this an admission or are they playing it safe until they know "definitively"?????)...... Sorry about that, I thought someone earlier mentioned that the rep from MCD's was saying they...
  23. VegasCeliacBuckeye
    It still has no checkmark next to gluten...
  24. VegasCeliacBuckeye
    I have still never gotten sick from the fries (and I am very symptomatic)... In any event, I have read all of the posts on here -- I am going to side with Richard on this one for three reasons.. 1. McDonalds still maintains that their fries are Gluten Free -- if that is correct, then this was nothing more than overblown hyperbole. 2. McDonalds was...
  25. VegasCeliacBuckeye
    I work out in the morning and drink an Ensure at Mid-day (+ 1 Granny Smith Apple) and my energy level is ok (until around 8 or so)
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