Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Slow Metabolism? Glutening Symptoms Take Their Time...


clafran

Recommended Posts

clafran Rookie

Howdy friends,

 

I'm working through a probable glutening as I type.  Although I have been fortunate not to have gotten glutened too often in the past 8 months I've been gluten-free, I have noticed that it takes anywhere from 6-12 hours for me to register any sort of symptom.

 

As far as I can tell, my metabolism is a bit sluggish -- always has been.  I know some of you can tell very quickly when you've been glutened; does anyone else get an unpleasant surprise much, much later???

 

Thanks, and eat clean!

Cathy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Within minutes, I get indigestion and a few hours later I feel as though I have a "rock" in my stomach.  Then within 6 - 12 hours, I can get a headache, abdominal pain, vomiting, diarrhea, body aches, fatigue that lasts for a week.  Ugh!  I've also started to experience extreme itching on my forearm, but no rash.  Applying an ice pack seems to help.  I'll even wake up scratching.  That's a new symptom that has lasted longer than the week of being ill.  

GF Lover Rising Star

Some people react very quickly and for some it can be a few days.  Effects from gluten can also last for weeks.  I don't know of any correlation between metabolism and time of symptoms.  

 

Hope you feel better soon. 

 

Colleen 

w8in4dave Community Regular

In about 10 - 20 minutes I am in the restroom with severe pain and the big D. All I can say is the restroom better be close when it hits me!! Then I get all shaky and my energy is sucked right outta me!! 

Celtic Queen Explorer

Takes about 2 hours to hit me.  When it does, I just have to fall asleep immediately.  I literally cannot stay awake.  It's very dangerous if I'm driving.  Usually the big D doesn't hit me until the  next day.

moosemalibu Collaborator

From the one 'glutening' experience I have had since diagnosis it took well over 12 hours for me to have the obvious effects (I get D and stomach cramps).

Pegleg84 Collaborator

I'll usually start feeling odd within a few hours, but I can't tell if it was actually a glutening (as opposed to accidental soy/dairy, or just something that didn't agree with me) until the next day, but sometime you think you're in the clear and then it hits you 2 or 3 days later.

 

Everyone will have different reactions over a different time period.

Hope you feel better soon!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



answerseeker Enthusiast

Takes about 2 hours to hit me. When it does, I just have to fall asleep immediately. I literally cannot stay awake. It's very dangerous if I'm driving. Usually the big D doesn't hit me until the next day.

Same with me. I get so drowsy I can't keep my eyes open. The pain is mild the first day but it seems to really hit me the next day. Then a day or two later I get a rash on my stomach. Yep good times :-/

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Wheatwacked replied to Jmartes71's topic in Coping with Celiac Disease
      10

      Related issues

    2. - Known1 replied to Known1's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      What would you do - neighbor brought gluten-free pizza from Papa Murphy's

    3. - Wheatwacked commented on Scott Adams's article in Origins of Celiac Disease
      11

      Do Antibiotics in Babies Increase Celiac Disease Risk Later in Life? (+Video)

    4. - knitty kitty replied to Colleen H's topic in Coping with Celiac Disease
      1

      Barilla gluten free pasta

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,451
    • Most Online (within 30 mins)
      7,748

    croiduire
    Newest Member
    croiduire
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Wheatwacked
      I've added NAC, N-Acetyl Cysteine; "crucial for replenishing glutathione—the body's master antioxidant." I used Clear Eyes 1% NAC lubricating eye drops for several years until the FDA forced them off the market.  In 2015 I had cataracts in bofh eyes.  In 2019 my left eye was clear, right eye was improved.  They are back now.  I discovered new companies with the drops at higher NAC but went with 500 mg NAC capsules.  Spread the cheer 🤓. My impression so far is the NAC is doing good.  Best with meal.
    • Known1
      When the pizza was dropped off she told me it had a Udi's certified gluten-free crust.  Even so, I am trying to play things as safe as possible for at least the next 6-months.  With that said, I returned the two slices to my neighbor and asked her to thank her mom for the pizza.  😊  I will likely bump into my neighbor's mom sometime next week.  She shuttles my neighbor's son, a freshman, to and from high school.  As mentioned, she is very kind so I am sure she will understand.  Heck, at least it went back to her family members and not in the trash.
    • Jmartes71
    • knitty kitty
      @Colleen H, How are you doing?  I hope you're improving. Yes, I react to gluten free products with corn in them.  Segments of the protein in corn are the same as protein segments in gluten.  So I react as though I've eaten gluten if I eat anything with corn.   I take a combination of Thiamine B1, Pyridoxine B6 and Cobalamine B12 together.  These act as a pain reliever as good as any over the counter pain reliever.  They won't hurt the stomach like aspirin or acetaminophen.   Thiamine will help nausea, anxiety, constipation, and headache.  Pyridoxine B6 and B12 will help with the pins and needles.  Magnesium helps work with thiamine to relieve symptoms. I also take a B Complex to boost absorption not absorbed from foods.  Niacin B3 helps with the anxiety, too.   Best wishes.
    • Jmartes71
      I APPRECIATE you validating everything because this is a nightmare and the only reason why im fighting is because I don't want future generations to deal with this bs and medical should take responsibility for their lack of actions. Autoimmune disorder aka " food allergies " should be a mandated reportable disease for the safety of the patients. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.