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Celiac Disease Pre-Diagnosis, Testing & Symptoms
If you haven't yet been diagnosed this is the place you can discuss your symptoms and any test results that may indicate that you might have the disease.
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Recent Activity
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- Scott Adams replied to Ginger38's topic in Related Issues & Disorders1Food Allergies
Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The... -
- Scott Adams replied to Redanafs's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1
Diagnosis and further testing Celiac
It's strange to see two very different results in what appears to be a single blood test--one is positive and one is negative for a celiac disease test. Are these results separated by time? This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease... -
- Scott Adams commented on Jefferson Adams's article in Gluten-Free Foods & Beverages4
Is Flavored Sparkling Water Gluten-Free?
I doubt they contain gluten, but I don't see any details on their site regarding allergens or gluten, so you may need to contact them directly about the source of their caramel color and natural flavors. https://www.schweppesus.com/products/ginger-ale/schweppes-regular-ginger-ale- celiac disease
- gluten-free
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- Scott Adams replied to Lou Ann's topic in Gluten-Free Foods, Products, Shopping & Medications1
Is Sertraline manufactured by Cipla gluten-free?
You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance"... -
- Karen B. commented on Scott Adams's article in Additional Concerns5Hard Rock Cafe Customer Feels Mocked Over Celiac Disease
Some people with Celiac make it harder for the rest of us with Celiac to be taken seriously. After this situation, the next person the server encounters with celiac will have to work twice as hard to be taken seriously.- 1
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By Scott Adams · Posted
Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: -
By Scott Adams · Posted
It's strange to see two very different results in what appears to be a single blood test--one is positive and one is negative for a celiac disease test. Are these results separated by time? This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate. -
By Scott Adams · Posted
You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/ -
Hello! Does anyone know whether Sertralin (Zoloft) from manufacturer Cipla is gluten-free?
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Thank you that’s really helpful, hopeful won’t have to have a biopsy.
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