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Related Issues & Disorders
Discussions concerning the various associated health problems, including but not limited to pregnancy, sleep & weight issues.
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ppis Mechanisms and risk factors for type 1 food allergies: the role of gastric (stomach acid) digestion as a gate keeper against food allergens
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zinc deficiency The role of zinc in calprotectin expression in human myeloid (red blood) cells and its use in diagnosing IBS, IBD or Chrons
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cytokines Cytokine (aka Interleukin) release and gastrointestinal symptoms after gluten challenge in celiac disease
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Recent Activity
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- trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms9
Blood Test for Celiac wheat type matters?
Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? -
- Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms9
Blood Test for Celiac wheat type matters?
Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger... -
- Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms9
Blood Test for Celiac wheat type matters?
In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide. Both linked to cancers. Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers. A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor. Sourdough... -
- jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff5
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- RMJ replied to TheDHhurts's topic in Gluten-Free Foods, Products, Shopping & Medications1
need help understanding testing result for Naked Nutrition Creatine please
They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means. However, the way the result is presented does look like it is below the limit of what their test can measure, so that is good.
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