Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Severe Muscle Wasting


totoro

Recommended Posts

totoro Newbie

Hello Everyone, 

I have never heard of Celiac disease before but recently someone referred to me about and I was wondering if my symptoms are worth getting tested for.

 

I just read right now that it is genetics but I have never had these severe symptoms until recently so can this disease come later in your life?

 

Over the past few months I seem to get major stomach pains, sometimes as if knives are stabbing me after eating my sandwich and my stomach would portrude out so much my back hurt. My parents wondered asked if I was pregnant or something.

I started to lose weight but I was trying to lose some weight anyways by controlling my portions and exercising a little. So I thought it was expected, but somehow, deep in the back of my head, I felt I was losing weight a little too quickly and easily. I started to dread going on the treadmill after eating because I felt so weak and tired that I decided I would literally run right after my lunch even though I knew I would get cramps and stuff because I literally had no energy. But I would feel soooo much more hungry after eating and feel even weaker.

 

I lost 40 pounds in like 3 months and decided somthing was wrong because I now lost too much weight, I feel like my muscles are deteriorating no matter how much light weight training I do. Although I started eating more, I starting feeling so much more tired, I would sleep all day long. Now that school has started, I go to class come home and sleep all day. I can't even exercise anymore.

 

Lately, so much of my hair has fallen out I have bald spots, I feel like I am going to faint when I stand, I am so cold, I am underweight, and so depressed. My stomach hurts so much at times, I used to have diarrhea and constipation back and forth once a day but now it is just constipation and I have so much gas in my stomach.

 

The thing is it just happened all of a sudden but the symptoms wont go away. Now when I eat, it hurts so bad I have chest pains and bradycardia at 31 bp that I had to go to the ER for iv. My blood tests came out normal except I have low rbc and wbc and my lymphocites are high. I didn't get the immune blood test done yet. 

 

The abdominal pain is so bad, some days, I get so hungry but don't want to eat because my stomach hurts. When I sleep my arms feel like energy is draining from it ( is that what muscle catabolism is supposed to feel like?) Is this dangerous if prolonged too much.

 

I think I will get tested but,

In the meantime, for those who lost weight before dx, did you guys still force yourself to eat a required amount and then still lose weight or did you avoid eating and lost weight as a consequence? I hear some ate like a horse and still lost weight and felt hungry; were you eating through the pain in your stomach? Because I have stomach pains and I still try to force myself to eat more to avoid losing anymore I wanted to know if others do the same or if they just starve themselves to avoid the pain, because I don't know if eating more will cause more damage or if not eating will, although I am starving all the time.

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



WinterSong Community Regular

Hi there! Welcome to the board. Good for you for taking your health into your own hands. To answer your questions:

 

Yes, if you have the gene for Celiac it can "turn on" at any time in your life. I didn't start having symptoms until college and was diagnosed several years later. (Side note: I was also the first in my family to get diagnosed, so even if you think it doesn't run in your family you could be wrong.)

 

Exhaustion, unexplained weight loss, bloating, C, and D, and stomach pains are all symptoms of Celiac (all of which were my most prominent symptoms, too). In the weeks leading up my diagnosis, I had a series of very bad attacks that left me miserable and barely able to function. I would just sit all the time because I could hardly bring myself to walk with my stomach pains.

 

Definitely get yourself tested. 

 

As for eating, you NEED to keep eating gluten before getting tested, otherwise it could alter your results and give you a false negative. So yes, unfortunately you will have to force yourself to eat. 

 

Hope you feel better!

JoyMurphy Apprentice

I had a 55 lb weight loss in about 2+ months.  I was losing a lb a day.  Previously I had to be on weight watchers to loose anything.  I was fit, did zumba and weight training almost every day.  At my worst I couldn't lift the brush to brush my daughters hair.  

I would force myself to eat every day.  All I could manage was a rice cake w/ PB, a small piece of meat and maybe a bite of sweet potato or rice.....These were foods I wouldn't react to.  Otherwise, food went through me like water, or came back up accompanied by doublling over pain.  I also felt like I was going to faint when I stood.  At my worst I was in a wheel chair to get around.   Get the tests done.

Good luck...

Have them check your ANA too.  Those are nuclear antibodies...just to be sure it's not a rheumatological issue....

GF Lover Rising Star

You might ask to have your thyroid tested also.

 

Colleen

totoro Newbie

Thank you all for your helpful replies. It is just that when I went to the doctors for a blood test, the doctors wanted to diagnose me with anorexia nervosa because I was a 20 year old college student and was underweight. I am put on a high calorie meal plan to gain weight, but recently the pain in my stomach has doubled yet I feel even more tired with more food and somehow, since I don't have diarrhea problems only constipation and extreme bloating I am in so much pain that I want to just crawl in a corner and cry all day. 

I was wondering if any of you would eat and eat and eat through this pain and find that you still lost weight because then my doctors would be able to see that I am indeed not starving myself and can be put off with this food intake until I get some testing done.

Thank you so much!

GFinDC Veteran

Hi Totoro!  Welcome to the forum! :)

 

I suggest you print this thread out and give it to your doctors to read.  They probably don't understand your symptoms are as severe as they sound.  Seeing it in writing might help them get the picture.  Maybe your parents should read it too.

 

Ok, weight loss with celiac disease is caused by damage to the villi that line the intestine.  Those villi are what absorb nutrients into the bloodstream.  When they are damaged they can't do that job effectively.  If you have celiac disease eating more gluten will just make you sicker.  Even if you eat a ton of it you will only get sicker.  You do need to keep eating gluten until your celiac testing is completed though, or the tests may fail.  The normal tests are a full celiac disease antibody panel and then an endoscopy of the small intestine.  In the endoscopy they take multiple biopsy samples to have a lab check them for villi damage.

 

Your doctors should also test your blood for nutrient levels, vitamins and minerals.  Celiac makes it hard to absorb nutrients so we can become low on some vitamins.   That's another clue.

 

It is important to get the testing done and get a diagnosis.  Celiac disease is a serious autoimmune condition and should not be treated lightly.  You can recover and be just fine on the gluten free diet but you do need to spend some time reading and learning about how to eat gluten-free.  Cross contamination (cc) is a real problem and needs to be avoided.

 

Helpful threads:
 
FAQ Celiac com
 
Newbie Info 101
JoyMurphy Apprentice

hi,

you don't have diarrhea, just constipation?  That still can be a sign.  I had diarrhea, bad...but my daughters, both of them had severe constipation.  The one with the less severe symptoms tested high on the blood test and had a lot of damage in the endoscopy.  The one with the worse stomach problems tested fine on both, but has the gene.  They told me to test her every year.  I hated seeing her in pain, so I pulled her off gluten completely.  It is never good to stop gluten before testing.  I did and my diagnosis took a while.  My daughters odds of having a possitive test result in the future are pretty high...I couldn't take her screaming in pain on the toilet, and not being able to walk down the street bc the pain was so intense.  That was it, no more.  I looked at her in the hotel room one day, in pain and said, that's it!  She agreed.

Another thing my other daughter had, was warts.  Those went away after her dx and going gluten-free.  Warts are an infection that the celiacs allowed to take part of her body.  When the gluten was removed, her body was able to fight off the warts.  Not many people talk about that...but I did read it somewhere, and then I watched it in my own daughter.

good luck!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      4

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      18

      My only proof

    3. - Ginger38 replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

    4. - Scott Adams replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

    5. - Scott Adams replied to emzie's topic in Related Issues & Disorders
      2

      Stomach hurts with movement


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,466
    • Most Online (within 30 mins)
      7,748

    Mike G Army EOD
    Newest Member
    Mike G Army EOD
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Ginger38
      It has been the most terrible illness ever! Going on 3 weeks now… I had chicken pox as a kid… crazy how much havoc this dormant virus has caused after being reactivated! No idea what even caused it to fire back up. I’m scared this pain and sensitivity is just never going to improve or go away 
    • Mari
      OKJmartes. Skin and eyes. Also anxiety and frustration. I have read that Celiacs have more skin problems than people who do not have Celiacs. I take increased levels of Vit. D3, very high levels of B12 and an eating part of an avocado every day. KnittyKitty and others here can add what they take for skin health. A Dermatologist might identify the type of skin condition. By eyes you may mean eyesight problems not just irritated, red eyes. It is not very difficult to get a diagnosis of which eye condition is affecting your vision but much more difficult to find an effective remedy. The ophthalmologists I have seen have been only a little helpful. There seems to have been some advances in eye treatments that most of them are completely ignorant of or just won't add to their treatment plans.  Forcertain you may as well buy some remedy from a facebook ad but that is obviously risky and may actually damafe your eyes. However it is known that certain supplements , taken at the effectivelevels do help with eyesight. Two of them are Luten and zanthamin (spelling?)and certain anti-oxidants such as bilberry..    Hope this helps.
    • Ginger38
      I refused to do the gluten challenge for a long time because I knew how sick I would be: I have always had and still have positive antibodies and have so many symptoms my  GI was 💯 sure I would have a positive biopsy. I didn’t want to make myself sick to get a negative biopsy and be more confused by all this.  He couldn’t guarantee me a negative biopsy meant no celiac bc there may not be damage yet or it’s possible to miss biopsies where there’s damage but he was so sure and convinced me I needed that biopsy I went back on gluten. It was a terrible experience! I took pictures of the bloating and swelling and weight gain during the challenge. I gained 9 pounds, looked pregnant, was in pain , couldn’t work or function without long naps and the brain fog was debilitating. And in the end he didn’t get a positive biopsy… so I wish I had never wasted my time or health going through it. I haven’t been truly straightened  out since and I am currently battling a shingles infection at 43 and I can’t help but wonder if the stress I put my body under to try and get an official diagnosis has caused all this. Best of luck to you - whatever you decide. It’s not a fun thing to go through and I still don’t have the answers I was looking for 
    • Scott Adams
      It's completely understandable to struggle with the gluten challenge, especially when it impacts your health and studies so significantly. Your experience of feeling dramatically better without gluten is a powerful clue, whether it points to celiac disease or non-celiac gluten sensitivity. It's very wise of you and your doctor to pause the challenge until your holidays, prioritizing your immediate well-being and exams. To answer your questions, yes, it is possible for blood tests to be negative initially and become positive later as the disease progresses, which is why the biopsy remains the gold standard. Many, many people find the gluten challenge incredibly difficult due to the return of debilitating symptoms, so you are certainly not alone in that struggle. Wishing you the best for your exams and for obtaining clearer answers when you're able to proceed.
    • Scott Adams
      It's smart that you're seeing the gastroenterologist tomorrow. While it's possible this is a severe and persistent inflammatory reaction to gluten, the fact that the pain is movement-dependent and localized with tenderness is important for your specialist to hear. It could indeed be significant inflammation, but it's also worth ruling out other overlapping issues that can affect those with celiac disease. Is it possible you got some gluten in your diet somehow? This could be a possible trigger. Hopefully, tomorrow's appointment will provide clearer answers and a path to relief so you can get back to your lectures and enjoy your weekend. Wishing you all the best for the consultation.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.