Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Funny Cost For Celiac Blood Panel


cyclinglady

Recommended Posts

cyclinglady Grand Master

I was formally diagnosed a year ago.  My husband has not been formally diagnosed, but went gluten free 13 years ago at the advice of my allergist and his MD/GP.  Since my daughter was symptom free (I know….my only symptom was anemia), I waited until the "Affordable Care Act" was officially in place to have her tested for celiac disease.  We are self-employed and I was already "uninsurable" which meant that I was able to keep my old insurance but wasn't able to shop around for other insurance.  In my state, I could get new insurance but at an extra premium (we pay about $22K/year for three of us as it stands now).  My daughter has her own policy and I didn't want a "ding" on her record or any rejection.

 

Her results were negative.  Yeah!  

 

I received her bill from her insurance company yesterday.  The test was about $600.00.   Her insurance has set charges (negotiated rates), we had to pay the total lab costs of $68.00 since we have not met her deductible.    At first I just thought it was some kind of co-pay, but that was the full amount.  I cringe to think what folks without insurance must pay!  

 

Fortunately, my husband and I have a HMO policy that covers just about everything (and we pay through the nose for it).  

 

Yikes! 

 

I would have paid the $600 since health is everything to us, but still?  Why such a disparity in charges?  

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

I have noticed extreme difference in charges.  If the doctor's believe I am denied coverage, than my bill goes down.  For example I recently got a thyroid full panel.  I heard from the insurance company which said the doctor had billed $528 dollars for the test.  Meanwhile, I got notice from the doctor's office that if the insurance company did not cover the price I would be billed the full cost of $128! 

 

I also had a MRI for my son once.  When the insurance company refused to pay the $1500, I was billed 400 dollars.  I believe big differences like this occur and sometimes I wonder if not having insurance would be cheaper. 

cahill Collaborator

This is how doctors/hops/labs/ect get more money from the insurance companys. They basicly over charge the insureace co. to get  more money from them .

 

When I was self pay( no insurance ) my docs would charge me a much lower rate than what they would have bill the insurance companys  .

powerofpositivethinking Community Regular

i consider myself pretty with it, but those insurance statements are so confusing to me :unsure:  I am very thankful to have really good insurance because it's outrageous to see the charges.  The Celiac Disease Comprehensive Panel from LabCorp I had done in December was $651, and the Vitamin D was $273.  The insurance paid $82.71, and my final cost was $5.  I have to get all of my lab work done through LabCorp or else I foot the entire bill.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Russ H replied to Ginger38's topic in Related Issues & Disorders
      8

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - Russ H replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      11

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    3. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    4. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    5. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      8

      Shingles - Could It Be Related to Gluten/ Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,504
    • Most Online (within 30 mins)
      7,748

    MG3E
    Newest Member
    MG3E
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.