Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Iga Deficient Test Results


Haschmid9

Recommended Posts

Haschmid9 Newbie

I daughter was recently diagnosed with celiac disease so I was tested last week. My results showed that I am IgA deficient but my other test (transglutaminase) came back normal. What does this mean about my results? I heard being IgA deficient can sometimes mess provide a false negative result. Should I encourage my doctor to do more tests?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



LauraTX Rising Star

Yes, a low IgA total means your transglutaminase IgA test could potentially be a false negative.  Definitely encourage your doctor to do more tests, and follow up with your primary care doctor on your IgA levels being low, to make sure you don't need that looked into.  And if you have other children, encourage them to all get testing done.  Here is a list of tests you can ask for.  If your IgG is normal, you can rely on those instead of the IgA versions of the tests.  Definitely make sure they pull a total IgG to make sure they are valid.

 

-tTG IgA and tTG IgG
-DGP IgA and DGP IgG
-EMA IgA 
-total serum IgA and IgG (control test)
-AGA IGA and AGA IgG - older and less reliable tests largely replace by the DGP tests
-endoscopic biopsy - make sure at least 6 samples are taken

 

Welcome to the forum and let us know how it goes! :)

  • 2 weeks later...
Zebra007 Contributor

Yes, a low IgA total means your transglutaminase IgA test could potentially be a false negative.  Definitely encourage your doctor to do more tests, and follow up with your primary care doctor on your IgA levels being low, to make sure you don't need that looked into.  And if you have other children, encourage them to all get testing done.  Here is a list of tests you can ask for.  If your IgG is normal, you can rely on those instead of the IgA versions of the tests.  Definitely make sure they pull a total IgG to make sure they are valid.

 

-tTG IgA and tTG IgG
-DGP IgA and DGP IgG
-EMA IgA 
-total serum IgA and IgG (control test)
-AGA IGA and AGA IgG - older and less reliable tests largely replace by the DGP tests
-endoscopic biopsy - make sure at least 6 samples are taken

 

Welcome to the forum and let us know how it goes! :)

Hi Laure, I don't have a clue what any of this means...and I think I need to  :) could you suggest a link that explains it easily..thank you.  

cyclinglady Grand Master

The University of Chicago has an excellent celiac website. They are one of the leading research hospitals. Your local library should have some books on celiac disease too.

nvsmom Community Regular

This report is quite good too: Open Original Shared Link

LauraTX Rising Star

Hi Laure, I don't have a clue what any of this means...and I think I need to  :) could you suggest a link that explains it easily..thank you.  

 

Lets see where did those links go....all the factsheets from Univ of Chicago are really helpful.

This explains all the antibody blood tests: Open Original Shared Link

Genetic tests: Open Original Shared Link

Endoscopy and 5-6 biopsy sites:  Open Original Shared Link

 

In fact, anyone who is needing to get info to their doctor on how to diagnose will highly benefit from just printing those 3 out and getting them to their doctor.  On the Open Original Shared Link website, some of the better, more technical info is under the "Medical professionals" column.  So, depending on what labs are available in a person's area, what the doctor feels comfortable doing, etc, it can really help to have that big list and the factsheets.

Zebra007 Contributor

Thank you all very much I will start looking at this...

 

There is so much that I don't know about this disease, rashes, pains in joints etc, which is why I need to stick around and become more informed.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    2. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    3. - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    4. - jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      5

      Celiac support is hard to find

    5. - RMJ replied to TheDHhurts's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      need help understanding testing result for Naked Nutrition Creatine please

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,119
    • Most Online (within 30 mins)
      7,748

    anagramcat
    Newest Member
    anagramcat
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
    • Scott Adams
      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger both hyperthyroidism or hypothyroidism, worsen autoimmune thyroid diseases like Hashimoto's, and lead to goiter. Other side effects include gastrointestinal distress. The risk is highest for individuals with pre-existing thyroid conditions, and while dietary iodine rarely reaches toxic levels, unsupervised high-dose supplementation is dangerous and should only be undertaken with medical guidance to avoid serious complications. It's best to check with your doctor before supplementing iodine.
    • Wheatwacked
      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide.  Both linked to cancers.  Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers.  A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor.  Sourdough natural fermentation conditions the dough without chemicals. Iodine was used in the US as a dough modifier until the 1970s. Since then iodine intake in the US dropped 50%.  Iodine is essential for thyroid hormones.  Thyroid hormone use for hypothyroidism has doubled in the United States from 1997 to 2016.   Clinical Thyroidology® for the Public In the UK, incidently, prescriptions for the thyroid hormone levothyroxine have increased by more than 12 million in a decade.  The Royal Pharmaceutical Society's official journal Standard thyroid tests will not show insufficient iodine intake.  Iodine 24 Hour Urine Test measures iodine excretion over a full day to evaluate iodine status and thyroid health. 75 year old male.  I tried adding seaweed into my diet and did get improvement in healing, muscle tone, skin; but in was not enough and I could not sustain it in my diet at the level intake I needed.  So I supplement 600 mcg Liquid Iodine (RDA 150 to 1000 mcg) per day.  It has turbocharged my recovery from 63 years of undiagnosed celiac disease.  Improvement in healing a non-healing sebaceous cyst. brain fog, vision, hair, skin, nails. Some with dermatitis herpetiformis celiac disease experience exacerbation of the rash with iodine. The Wolff-Chaikoff Effect Crying Wolf?
    • jenniber
      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
    • RMJ
      They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means.  However, the way the result is presented  does look like it is below the limit of what their test can measure, so that is good.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.