Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Press Reporting -- Soy-based Foods Bad For Us!


ms-sillyak-screwed

Recommended Posts

ms-sillyak-screwed Enthusiast

-


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mommida Enthusiast

Finally main stream reporting on this subject!! Hopefully more people will do some more research on the subject.

L

jerseyangel Proficient

That's what I thought this AM when I saw it on the news. At least they are admitting that soy is not the "miracle food" that they always wanted us to believe it was.

Jnkmnky Collaborator

That's why I keep the soy link in my signature. I hate soy. Worse than gluten to remove from your diet!

lonewolf Collaborator

I think soy is pretty close to poison in anything more than small amounts. A teaspoon of soy sauce in a recipe might be okay, but I think mainstream research will start showing that all these people who eat large amounts of it are having problems. I know for me that drinking soy milk really exacerbated my joint pain when I had arthritis. And it can block the absorption of nutrients, which can cause troubles that might not be easily traced to the soy. Good info on the dangers of soy can be found at www.westonaprice.org.

Liz

  • 2 months later...
ms-sillyak-screwed Enthusiast

I was just surfing th net lookinf for soy free chocolate and found this I'd like to share with you.

Open Original Shared Link

mmaccartney Explorer

Wow, I am shocked at your interpretation of this article.

The article does not indicate in any way that soy is "bad for you"! Quite the contrary it indicates that earlier claims of the benefits of soy were incorrect. In fact the article points out that soy is good for you!!

"Soy proteins and isoflavones don't have any major health benefits other than soy protein products are generally good foods," said Dr. Frank Sacks, a professor of nutrition at the Harvard School of Public Health in Boston who led the committee. "They're good to replace other foods that are high in cholesterol."

Still, the Heart Association statement notes that soy products like tofu, soy butter, soy nuts and some soy burgers should be heart-healthy because they contain a lot of polyunsaturated fats, fiber, vitamins and minerals and are low in saturated fat.

Nutrition experts say soy-based foods still are good because they often are eaten in place of less healthy fare like burgers and hot dogs. But they don't have as much direct benefit as had been hoped on cholesterol, one of the top risk factors for heart disease.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VydorScope Proficient
That's why I keep the soy link in my signature. I hate soy. Worse than gluten to remove from your diet!

There is no link in your signaturre...

jerseyangel Proficient

Back in Jan. when she made that statement, it was still in her signature--I remember, because I went to the link and read it :D Personally, if I could tolerate soy, I would include some in my diet. As it is, I can use soy lechitan in dark chocolate and the soy oil in Smart Balance. I just can't use soy protein, milk or flour--I get GI problems from those. :(

Fiddle-Faddle Community Regular

Um, Ms Sillyak, I didn't see anything in the article that indicates that soy is BAD--did you leave something out by mistake?

Guest BERNESES

I don't like soy either (9it makes me feel ill) but I wonder about the prevalence of soy in the Asian countries where it really has some remarkable effects. I wonder if it's the way we PROCESS it (like everything else) that accounts for some of us having problems with it.

For example, I ate edamame (I LOVE it!) and feel fine but if I eat Tropical Source gluten free dairy free chocolate or soy milk or bars, I feel ill. Does anyone else do OK with pure soybeans but not processed soy?

Rusla Enthusiast

Soy is not bad for you unless you are allergic or have a sensitivity to it. Regular soy sauce is primarily salt and gluten. I love tofu but hate soy milk. If anyone thinks anything is a miracle cure for anything they are not all there. I know what is bad for me and what is not. Just like everyone else knows what is bad for them and what is not or what they do or don't like. But there is no way that article says soy is poison, it just says that it is not all it is hyped up to be but that is the same with anything they tout as being the greatest cure all.

They tout eating beef with all it's mad cow, hormones and dyes and none of that is good for anyone, least of all me. As for veggie burgers, nothing says they have to be made out of soy. Most veggie burgers that you buy in a store have gluten in them. Tofu is like any other protein, I think too much of anything is bad for you. I do not eat tofu every day or even every week but I love it with stir fry veggies. I like soy ice cream and have no problems with it but soy milk I find bitter and disagreeable but all milk to me is that way.

Guest BERNESES
Soy is not bad for you unless you are allergic or have a sensitivity to it. Tofu is like any other protein, I think too much of anything is bad for you.

I agree! Completely.

ms-sillyak-screwed Enthusiast

-

tiredofdoctors Enthusiast

Funny thing is, my kids grew up eating Tofu, not even knowing it!! Had allergy testing done as an adult (hadn't had it done for YEARS) and I'm REALLY allergic to soy! "It's like my mother used to always say . . . Little Roseanne Rosannadanna, it's always something . . . .." (Gilda Radner)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.