Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Canadians?

EMSPrincess

Recommended Posts

EMSPrincess Newbie
EMSPrincess
Posted

Hi... I'm just wondering if I'm the only Canadian on here. I've just recently been diagnosed and found this forum and liked what I saw but it seems to be only americans which might be a little difficult for getting specific help, and food, and shopping ideas. I love the help I've already gotten from some of you though, you guys are very helpful!

So just looking for Canadians for more help with shopping, stores, support groups etc...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 223
  • Created
  • Last Reply
Lisa Mentor
Lisa
Posted

Trust me!!! There are lots of Canadians here, eh. :rolleyes:

They'll be with you soon.

Rusla Enthusiast
Rusla
Posted

Hi Lisa,

You are definitely not the only Canadian here. We have it covered from West coast to the East coast and in between. Where are you ?

There is lots of good info here, although I must admit I am jealous of the Americans for all the food choices they can get.

Felidae Enthusiast
Felidae
Posted

There may be fewer of us, but we are here to help.

Canadian Karen Community Regular
Canadian Karen
Posted

Hi EMSPrincess!

Welcome to the forum! I am in Ontario, just outside of Toronto.....

Where are you?

Karen

psawyer Proficient
psawyer
Posted

Yeah, there a bunch of us. I'm not far from Toronto. Welcome!

lorka150 Collaborator
lorka150
Posted

i am canadian, too!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest Viola
Guest Viola
Posted

Hello, I'm also Canadian ... Western Canada near Nelson B.C. Anything we can help with we'll be glad to give you answers to Canadian products and Stores. Previding we have them of course, but with some of us in all the provinces, we should come up with something. :D

KarenCM Rookie
KarenCM
Posted

I am Canadian too! Have you joined the Canadian Celiac Association yet? They can be helpful as well.

Karen

EMSPrincess Newbie
EMSPrincess
Posted
  • Author

Thanks everyone.. I'm from Peterborough, On.. I looked into the Canadian Celiac Ass., but the chapter in Peterborough doesn't seem very active...

Is there somewhere on here for Canadians??

Anyone from around me any food/restaurant/etc. suggestions.. Thanks again everyone... I'm having a really tough time with this.

Lisa Mentor
Lisa
Posted
Hi Lisa,

You are definitely not the only Canadian here. We have it covered from West coast to the East coast and in between. Where are you ?

There is lots of good info here, although I must admit I am jealous of the Americans for all the food choices they can get.

I live in North Carolina, USA. But I know how sassy you Canadians can be. Especially when it gets dark early and mints are the only source of entertainment....har,har,har. :ph34r:

Canadian Karen Community Regular
Canadian Karen
Posted
I live in North Carolina, USA. But I know how sassy you Canadians can be. Especially when it gets dark early and mints are the only source of entertainment....har,har,har. :ph34r:

:lol::lol::lol:

Altoids rock! (except Tuesdays at 9 pm)

Karen

Lisa Mentor
Lisa
Posted

Moon Pies and Dr. Pepper, don't do alot for me here in the land down under. I'm still trying to find out what does :blink::blink: Altoid, wasn't that a figure in greek mythogoly? :rolleyes:

Welcome Canadians, and hugs back to Karen

Carriefaith Enthusiast
Carriefaith
Posted

I'm a Canadian too! I've posted some information in the Gluten-Free International Room (Outside USA) forum Open Original Shared Link

If you need any information about gluten free products in Canada, please feel free to ask!

lorka150 Collaborator
lorka150
Posted

are you a student, EMSPrincess?

are all of you going to the conference in May?

skoki-mom Explorer
skoki-mom
Posted

Hello, count me in :) I am in Calgary.

num1habsfan Rising Star
num1habsfan
Posted

I'm from Saskatchewan...come on lets find someone from every province :lol:

~lisa~

Ursa Major Collaborator
Ursa Major
Posted

Well, I'm not Canadian, but I'm in Canada, about an hours drive north of Toronto.

Guest chickadee
Guest chickadee
Posted
Hi... I'm just wondering if I'm the only Canadian on here. I've just recently been diagnosed and found this forum and liked what I saw but it seems to be only americans which might be a little difficult for getting specific help, and food, and shopping ideas. I love the help I've already gotten from some of you though, you guys are very helpful!

So just looking for Canadians for more help with shopping, stores, support groups etc...

Hi :lol: I'm also from Canada. PEI to be more exact. Welcome to the family. This sight is excellent and I would not survive without it. Just remember that this board is predominantly USA, and sometimes the information given will not apply to us here in Canada. I found out the hard way :blink:

So stay on board and we look forward to chatting.

Carriefaith Enthusiast
Carriefaith
Posted
are all of you going to the conference in May?
I would love to go, but if I get a job within the next month or so, I probably won't be able to attend unless I get a job in southern Ontario.
Rusla Enthusiast
Rusla
Posted

I am also in Calgary.

No wonder I am lacking excitement, I am all out of mints.

silly-yak-mum Apprentice
silly-yak-mum
Posted

Welcome EMS! Another Cdn here. I'm just outside Toronto. If you haven't done so yet, check out Kawartha Bakery - it's close to Peterborough and worth the short drive! There's a bakery that makes fresh bread, cinnamon buns, meat pies, etc. (I buy them at a health food store in Whitby shipped from Lakefied.) ALSO - they have a small restaurant attached to the bakery with many gluten-free options. My son loved the grilled cheese and fries. I don't even remember which dessert he settled on. Enjoy!

Open Original Shared Link

sasha1234 Newbie
sasha1234
Posted

I'm from Canada too, Edmonton, and also new to all this. I'm in the process of being diagnosed, just had my biospies on thursday. I had been off of gluten for 4 years prior to the 6 weeks leading up to the test so I've got the hang of eating gluten free but I'm sure I'll have loads of other questions.

  • 3 weeks later...
elye Community Regular
elye
Posted

I'm from Ottawa, and yes, I think I'm going to go to the conference. Lots of contacts and info to be picked up there, for sure. Anyone else going?

Canadian Karen Community Regular
Canadian Karen
Posted

I going to go too!

Karen

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. JoJo0611
      - JoJo0611 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Yeast extract

      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks.
    2. trents
      - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Labs ? Awaiting in person follow up with my GI

      Welcome to the celiac.com community, @Seabeemee! The fact that the genetic testing shows you do not have either of the two genes associated with the potential to develop celiac disease (HlA DQ2 and HLA DQ8) pretty much ensures that you do not have celiac disease and the biopsy of the small bowel showing "normal villous architecture" confirms this. But...
    3. Seabeemee
      - Seabeemee posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Labs ? Awaiting in person follow up with my GI

      My Doctor messaged me that I have no sign of Celiac disease so until I meet with her next week I don’t know what the labs mean. I am being evaluated by my new GI for Celiac disease because of digestive issues (bloating, distention, fullness in mid section, diarrhea). I also have been diagnosed with GERD and some associated issues hence the endoscopy. ...
    4. Scott Adams
      - Scott Adams commented on Scott Adams's article in Diagnosis, Testing & Treatment
      7

      A Future Beyond the Gluten-Free Diet? Scientists Test a New Cell Therapy for Celiac Disease (+Video)

      The link at the bottom of the article is the source: https://www.science.org/doi/10.1126/scitranslmed.adr8941
    5. trents
      - trents replied to mike101020's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      EMA Result

      Let me hasten to add that if you will be undergoing an endoscopy/biopsy, it is critical that you do not begin efforts to reduce gluten beforehand. Doing so will render the results invalid as it will allow the small bowel lining to heal and, therefore, obscure the damage done by celiac disease which is what the biopsy is looking for.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,164
    • Most Online (within 30 mins)
      7,748
    Kellyc79
    Newest Member
    Kellyc79
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • JoJo0611
      Yeast extract

      By JoJo0611 · Posted

      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks. 
    • trents
      Labs ? Awaiting in person follow up with my GI

      By trents · Posted

      Welcome to the celiac.com community, @Seabeemee! The fact that the genetic testing shows you do not have either of the two genes associated with the potential to develop celiac disease (HlA DQ2 and HLA DQ8) pretty much ensures that you do not have celiac disease and the biopsy of the small bowel showing "normal villous architecture" confirms this. But you could have NCGS (Non Celiac Gluten Sensitivity) which would not damage the villous architecture. You could also have SIBO (Small Intestine Bacterial Overgrowth) or H. Pylori infection. And with your resection of the small bowel, that could be causing it's own problems like you describe. When was that surgery done?
    • Seabeemee
      Labs ? Awaiting in person follow up with my GI

      By Seabeemee · Posted

      My Doctor messaged me that I have no sign of Celiac disease so until I meet with her next week I don’t know what the labs mean. I am being evaluated by my new GI for Celiac disease because of digestive issues (bloating, distention, fullness in mid section, diarrhea).  I also have been diagnosed with GERD and some associated issues hence the endoscopy. I also was diagnosed with NAFLD after an abdominal CT scan in December - which surprises me because I gave up alcohol 5 years ago, workout 5 days a week, cardio / weights and cook from scratch every night. Anecdotally,  I do feel better when I do not eat a lot of carbs and have been staying away from gluten 95% of the time until my follow up.  History: I had an emergency bowel obstruction operation in August 2021 for a double closed loop obstruction, open surgery removed 40 cm of my small intestine, my appendix, cecal valve and illeocectomy. Beside the fact that this put me in the situation of no longer being able to absorb Vitamin B12  from my diet and having to  inject Vit B 12 2x a month, I also became Iron deficient and am on EOD iron to keep my levels high enough to support my Vitamin B12 injections, as well as daily folic acid. I tested positive for pernicious anemia in 2022 but most recently that same test came back negative. Negative Intrinsic Factor. My results from the biopsies showed 2nd part of Duodenum, small bowel Mildly patch increased intraepithelial lymphocytes with intact villious architecture. Comment: Duodenal biopsies with normal villous architecture and increased intrepithelial lymphocytes (Marsh I lesion) are found in 1-3% of patients undergoing duodenal biopsy, and an association with celiac disease is well established however the specificity remains low. Similar histologic findings may be seen in H pylori gastritis, NSAID and other medication use including olmesartan, bacterial overgrowth, tropical sprue and certain autoimmune disorders. So my GI ordered Labs for Celiac confirmation: Sorry I couldn’t upload a photo or pdf so typed below: TEST NAME                               IN RANGE and/or RESULTS RESULTS:  IMMUNOGLOBULIN A :           110 GLIADIN (DEAMIDATED) AB (IGG, IGA)                            <1.0 GLIADIN (DEAMIDATED) AB (IGA)                                     <1.0 GLIADIN (DEAMIDATED) AB (IGG)                                    <1.0 TISSUE TRANSGLUTAMINASE ANTIBODY, IGG, IGA TISSUE TRANSGLUTAMINASE AB, IGG                                     <1.0 TISSUE TRANSGLUTAMINASE AB, IGA                                     <1.0 INTERPRETATION: <15.0 ANTIBODY NOT DETECTED  > OR = 15.0 ANTIBODY DETECTED RESULTS: HLA TYPING FOR CELIAC DISEASE INTERPRETATION (note The patient does not have the HLA-DQ associated with celiac disease variants) More than 97% of celiac patients carry either HLA-DQ2 (DQA1*05/DQB1*02) or HLA-DQ8 (DQA1*03/DQB1*0302) or both. Genetic counseling as needed. HLA DQ2 : NEGATIVE HLA D08: NEGATIVE HLA VARIANTS DETECTED: HLA DA1* : 01 HLA DA1* : 05 HLA DQB1*: 0301 HLA DQB1*: 0501 RESULTS REVIEWED BY: Benjamin A Hilton, Ph.D., FACMG I appreciate any input, thank you.         
    • trents
      EMA Result

      By trents · Posted

      Let me hasten to add that if you will be undergoing an endoscopy/biopsy, it is critical that you do not begin efforts to reduce gluten beforehand. Doing so will render the results invalid as it will allow the small bowel lining to heal and, therefore, obscure the damage done by celiac disease which is what the biopsy is looking for.
    • Scott Adams
      Violent reaction to gluten after going gluten-free?

      By Scott Adams · Posted

      This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.