Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Email From Heinz

ebrbetty

Recommended Posts

ebrbetty Rising Star
ebrbetty
Posted

I hope this helps... :D

February 22, 2006

Dear Elizabeth,

Thank you for your interest in Heinz Products. We certainly understand how

difficult it can be to find foods that meet the requirements of a restricted

diet.

As you requested, the following is a listing of all of our products that do NOT

have gluten containing ingredients. If the product you asked about is not on

this list, then it does have gluten containing ingredients.

HEINZ PRODUCTS:

Heinz Ketchup

One Carb Ketchup

No Sodium Added Ketchup

Hot & Spicy Kick'rs

NOTE: Heinz ORGANIC Ketchup DOES have gluten containing ingredients

Lea & Perrins Products-- All Varieties

Jack Daniel's EZ Marinader -- Teriyaki Variety

Jack Daniel's EZ Marinader -- Garlic & Herb Variety

Distilled White Vinegar

Red Wine Vinegar

Apple Cider Vinegar

NOTE: Heinz Apple Cider FLAVORED Vinegar DOES have gluten containing

ingredients

AUNT MILLIE'S PASTA SAUCES

All Aunt Millie's Pasta Sauces

CLASSICO PASTA SAUCES:

All Classico Pasta Sauces

DELIMEX PRODUCTS:

UPC CODE: PRODUCT NAME:

1769600012 Taquitos, 36 ct. Delimex Chicken

1769600018 Tamales, 12 ct. Delimex Beef

1769600019 Tamales, 12 ct. Delimex Chicken & Cheese

1769600020 Taquitos, 24 ct. Smart & Final Beef

1769600024 Tamales, 6 ct. Delimex Beef

1769600028 Taquitos, 25 ct. Delimex Beef

1769600029 Taquitos, 25 ct. Delimex Chicken

1769600048 Taquitos, 36 ct. Delimex Beef

1769600095 Taquitos, 12 ct. Delimex Beef

1769600096 Taquitos, 12 ct. Delimex Chicken

1769600133 Taquitos, 22 ct. Schwan's Beef w/ Salsa

1769600155 Tamales, 15 ct. Costco Beef

1769600159 Tamales, 20 ct. Delimex Beef, Costco

1769600180 Taquitos, 60 ct. Delimex Beef

1769600186 Taquitos, 60 ct. Sam's Club Beef

1769600189 Taquitos, 60 ct. Delimex Chicken

1769600206 Tamales, 2 ct. Trader Joe's Beef

1769600207 Tamales, 2 ct. Trader Joe's Chicken & Cheese

1769600214 Taquitos, 25 ct. Delimex 3-Cheese

1769600222 Tamales, 6 ct. Schwan's Beef

1769600481 Taquitos, 36 ct. Delimex Beef (Mexico Import)

1769600500 Taquitos, Delimex Beef / Deli-Pak

1769600505 Taquitos, Mini, 40 ct. Beef, Snacker Tray w/ salsa

1769600554 Tamales, Cheese Deli Bulk Pack

1769600555 Tamales, Chicken Deli Bulk Pack

1769600556 Tamales, Beef Deli Bulk Pack

1769600565 Tamales, 20 ct.Beef, Sams Club

1769600684 Taquitos, 66 ct. Costco Beef

1769600685 Taquitos, 66 ct. Costco Chicken

1769601208 Tamales, 2 ct. Trader Joe's Cheese & Green Chiles

ORE-IDA PRODUCTS:

UPC CODE: PRODUCT NAME:

13120XXXXX- ALL VARIETIES of Ore-Ida® Tater Tots®

1312000080 Ore-Ida Golden Patties® (9 ct.)

1312000198 Ore-Ida® Snackin' Fries T (10.5 oz.)

1312000258 Ore-Ida® Golden Fries® (32 oz.)

1312000278 Ore-Ida® Golden Fries® (5 lb.)

1312000286 Ore-Ida® Golden Crinkles® (32 oz.)

1312000291 Ore-Ida® Golden Crinkles® (5 lb.)

1312000296 Ore-Ida® Pixie Crinkles (26 oz.)

1312000377 Ore-Ida® Cottage Fries (32 oz.)

1312000392 Ore-Ida® Southern Style Hash Browns (32 oz.)

1312001417 Ore-Ida Extra Crispy Fast Food Fries (26 oz.)

1312000469 Ore-Ida® Potatoes O'Brien (28 oz.)

1312000647 Ore-Ida® French Fries (8 lb.)

1312000654 Ore-Ida® Country Style Hashbrowns (6 lb.)

1312000801 Ore-Ida® Shoestrings® (5 lb)

1312000809 Ore-Ida® Crunch Time Classics Straight Cut (24 oz.)

1312000810 Ore-Ida® Crunch Time Classics Crinkle Cut (24 oz.)

1312000828 Ore-Ida® Shoestrings® (28 oz.)

1312000829 Ore-Ida® Shoestrings® (40 oz.)

1312000833 Ore-Ida® Country Style Hashbrowns (30 oz.)

1312000845 Ore-Ida® Deep Fries Crinkle Cuts (24 oz.)

1312000854 Ore-Ida® Hash Browns (5 lb.)

1312000862 Ore-Ida® Country Style Hashbrowns (6 lb.)

1312001012 Ore-Ida® Potato Wedges with Skins (24 oz.)

1312001190 Ore-Ida® Steak Fries (3.75 lb.)

1312008564 Ore-Ida® Golden Crinkles® (8 lb.)

1312008565 Ore-Ida® Golden Fries® (8 lb.)

1312008572 Ore-Ida® Golden Crinkles® (8 lb.)

Again, we appreciate you taking the time to contact us. If you need further

information, feel free to call us at this toll-free number (1-800-255-5750).

Our offices are open Monday through Friday from 8:30 AM until 6:00 PM, Eastern

Time.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


penguin Community Regular
penguin
Posted

No tater tots on that list... :(

Thanks for posting, I was wondering about the ez-marinaders just yesterday!

ebrbetty Rising Star
ebrbetty
Posted
  • Author

the tater tots are the first ones listed

the ez-marinader that I had was good, bit it comes in the one use bag so I dfid extra chicken then froze it with the marinade..I won't buy it again, the one I make homemade is so much better

jerseyangel Proficient
jerseyangel
Posted

Thanks Betty--good to see that both kinds of hash browns are safe. I usually make my own because my husband likes them better, but the frozen are easier once in a while. PS--I finally got an e-mail back from Lactaid--their Fast-acting Chewable Caplets are gluten-free.

penguin Community Regular
penguin
Posted
the tater tots are the first ones listed

Well, I never said that I could read :rolleyes:

Ultra-blonde moment, sorry! :lol:

(no worries, I'm actually blonde, so it happens)

elfkin Contributor
elfkin
Posted

Thanks so much. Forget stamp collecting and scrapbooking! My new hobby is ingredient/product lists. :D

luvs2eat Collaborator
luvs2eat
Posted

Wait... the teriyaki marinader has no gluten? Is there soy sauce in it? Every teriyaki sauce I've ever seen has soy sauce in it. Suppose it's gluten-free soy sauce??

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ebrbetty Rising Star
ebrbetty
Posted
  • Author

yes its gluten-free

I make a gluten-free homemade teriyaki sause with Organic Wheat Free Tamari Soy Sauce. then I make an awesome fried rice with it..we had it again tonight, its one of my hubby and sons fav gluten-free meals I make. you can PM me if you want the recipe..I just may not get back to you tonight..I think I may be getting the flu :(

kevsmom Contributor
kevsmom
Posted

Betty ,

It happened to me again - someone beat me to posting it :D.

I remember reading on here about a recipe that included Ore Ida Tater Tots. I went to oreida.com and clicked on FAQS. They have a site listing their Gluten Free Products. TATER TOTS WAS NOT ON IT.

I guess that you are just too quick for me.

Cindy

Becky6 Enthusiast
Becky6
Posted

Thanks!!

teebs in WV Apprentice
teebs in WV
Posted

I wonder why their website doesn't have the tater tots listed as gluten-free?

VydorScope Proficient
VydorScope
Posted
I wonder why their website doesn't have the tater tots listed as gluten-free?

For some reasone there seems to be confusion about the tots. Has anyone check the bag for suspicous ingredinents?

teebs in WV Apprentice
teebs in WV
Posted

I did, as I bought some tonight to have for dinner because I thought they were OK. I checked the ingredients when I was in the store and everything looked fine. Some of the other Ore-Ida products contained wheat and explicitly stated so. I also bought the waffle fries because I thought the ingredients looked safe as well.

The waffle fries have 'modified food starch" (UGH) listed and the tater tots list 'natural flavoring' (another UGH) and yellow corn flour......

Who the heck knows! I am getting really disgusted with all of this. I think I am almost at the point of eating whole foods only. I cannot believe that I, the major junk-food junkie, am saying that.

Betty - I forgot to thank you for posting this information. I was so excited by the tater tots that I forgot my manners! But now, I don't think I will eat them. :(

skurtz Explorer
skurtz
Posted

Im kind of suprised that Taquitos sold at coscos is on there. I could have sworn that the wrap is made out of wheat flour. Anybody???? It would be awesome if it really is MY son LOVES them!!!!!!!!!!!!!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,893
    • Most Online (within 30 mins)
      7,748
    RyanDunn
    Newest Member
    RyanDunn
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JulieRe
      Oral thrush question

      By JulieRe · Posted

      Hi Everyone,  I do appreciate your replies to my original post.   Here is where I am now in this journey.  I am currently seeing a Naturopath.  One thing I did not post before is that I take Esomeprazole for GERD.  My Naturopath believes that the decrease in the gastric acid has allowed the yeast to grow.    She has put me on some digestive enzymes.  She also put me on Zinc, Selenium, B 12, as she felt that I was not absorbing my vitamins. I am about 5 weeks into this treatment, and I am feeling better. I did not have any trouble taking the Fluconazole.  
    • Ceekay
      Gluten free beer ?

      By Ceekay · Posted

      I'm sure it's chemically perfect. Most of them taste lousy!        
    • Rejoicephd
      Oral thrush question

      By Rejoicephd · Posted

      Hi @JulieRe.  I just found your post.  It seems that I am also experiencing thrush, and my doctor believes that I have fungal overgrowth in my gut, which is most likely candida.  I'm seeing my GI doctor next week, so I'm hoping she can diagnose and confirm this and then give me an antifungal treatment.  In the meantime, I have been working with a functional medicine doctor, doing a candida cleanse and taking vitamins. It's already helping to make me feel better (with some ups and downs, of course), so I do think the yeast is definitely a problem for me on top of my celiac disease and I'm hoping my GI doctor can look into this a bit further.  So, how about you?  Did the candida come back, or is it still gone following your fluconazole treatment?  Also, was it awful to take fluconazole?  I understand that taking an antifungal can cause a reaction that sometimes makes people feel sick while they're taking it.  I hope you're doing better still !
    • Scott Adams
      Advice while waiting for testing

      By Scott Adams · Posted

      I'm so sorry you're going through this—the "gluten challenge" is notoriously brutal, and it's awful to deliberately make yourself sick when you've already found the answer. For the joint pain, many people find that over-the-counter anti-inflammatories like ibuprofen can help take the edge off, and using heating pads or warm baths can provide some direct relief for the aches. For the digestive misery, stick to simple, easy-to-digest foods (like plain rice, bananas, and bone broth) and drink plenty of water and electrolytes to stay hydrated. It feels like the longest month ever, but you are doing the right thing to get a clear diagnosis, which can be crucial for your long-term health and getting the proper care. Hang in there; you can get through this! This article, and the comments below it, may be helpful:    
    • Scott Adams
      Gluten free beer ?

      By Scott Adams · Posted

      Daura Damm (a sponsor here) uses AN-PEP enzymes and filtering in their brewing process to reduce/remove gluten, and it actually tests below 10ppm (I've see a document where they claim 5ppm). 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.