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Recent Activity
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- Theresa2407 replied to CeliacMom79's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease4
tTg at 234 at 6 month bloodwork
It took 2 1/2 years for my levels to come down. I don't understand your testing. To be safe with my test I need to be <26. When first tested my level was 272. Maybe they are runing a different test now days. I have a tTg IgA EMA ran yearly and it is sent to Mayo Clinic. I have had Celiac since age 9 months and I am 76 now. It took 50 years being... -
- jeema replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease7
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- thejayland10 replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease7
TTG IgA and IGA elevated mildy
thank yo, i still eat a bit of dairy and a fair amount of processed foods. I wonder if I have sibo... I will look into that -
- trents replied to brian weinstein's topic in Gluten-Free Foods, Products, Shopping & Medications3
Cigars
I think the best you will be able to do is to find out if gluten, or at least wheat, barley or rye is an intentional ingredient in a smoke product and only the manufacturer can answer that question. Since smokes are regulated by the AFT and not the FDA, allergens are not required to be declared in the labeling. -
- brian weinstein replied to brian weinstein's topic in Gluten-Free Foods, Products, Shopping & Medications3
Cigars
yes i understand that pectin is gluten free ty. i want to know if any cigars are gluten free its a simple question
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