Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fake Paper Cuts


Lister

Recommended Posts

Lister Rising Star

my hands and fingers keep randomly getting what look like paper cuts, but i will just be walking then i wil be like ouch my finger hurts look down and there is what looks like a paper cut only a little more open on it. i keep getting these and they will go away and come back and go away and come back, i dought this is related to gluten intolerancy or celiac, and i know i did not get glutened in any way any clues as to what this is all about - this has been happening for about 3 days now


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

dry hands, perhaps, that are cracking?

jerseyangel Proficient

Lister--with all the hand washing you've no doubt been doing lately, you most likely have very dry skin on your hands that is cracking. Get some gluten-free hand cream or moisturizer, and use it whenever you wash up and before bed :)

Lister Rising Star

yeah thats what i figured as well but my hands are not dry so thats why its wierd

eKatherine Apprentice

How much fat do you have in your diet? If you don't have enough, that alone would cause dry skin that will crack.

You need to get a nutrition guide and write down everything you eat for a while, analyzing for fat, protein and carbohydrates. If you're not getting 30% fat it's probably not enough.

Nantzie Collaborator

I get this too. And I only get it when I'm glutened by wheat-sourced vodka. I tripled checked and challenged this a few times because you're not supposed to be effected by vodka, even if it's wheat sourced, but that's definitely what it was for me. I didn't get any other symptoms of glutening, but just the skin on my knuckles. And it takes a month for my knuckles to look normal after that. Not my fingers like it sounds like you're describing, but my knuckles. They get rough and dry looking, kinda darkish-purplish, and crack and split all over the place. Very painful.

Nancy

CarlaB Enthusiast

There are several of us in our family who have severe problems with antibacterial soap. I have to send my kids to school with their own handsoap because their hands will crack and bleed with antibacterial soap, even if they use lotion all the time.

Lack of fat in the diet also sounds possible. Be sure it's "good fat" like olive oil or a supplement, or some other good fat. Eating more fried food is not the way to get it! :D

Drink lots of water too to be sure you're hydrated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lister Rising Star

my hands are not dry they just keep splitting open its really strange it seems to mostly be on the sides of my fingers

Rachel--24 Collaborator

I have this happen occassionally too. Its almost always on the tips of my fingers though. Its always when I'm not feeling well and am getting reactions from food I've eaten. The cuts dont bleed either...its just split open skin without having dry hands. When I get really dry hands my knuckles will crack a little...but the cracks on my fingertips are different. Maybe it could be from malabsorption...I'm really not sure what causes it.

Guest Viola

This can happen on the toes as well, I can't remember what it's called, but it usually happens with a vitamin A & D deficiency. I've pretty well gotten rid of mine with supplements.

elonwy Enthusiast

This can also be a form of Excema (spel?) I have a friend that gets this, and its a skin condition. Her knuckles and fingers split all the time.

Elonwy

Lister Rising Star

i take vitemens every day (celtrum avanced) so i dont think im missing any vitamamens. Malnurshment, i think im over that, i meen im having "reguler" movements or atleast ones that contain way less hole food. meh whatever they dont really hurt was just wondering

eKatherine Apprentice
i take vitemens every day (celtrum avanced) so i dont think im missing any vitamamens. Malnurshment, i think im over that, i meen im having "reguler" movements or atleast ones that contain way less hole food. meh whatever they dont really hurt was just wondering

Considering how limited your diet is, you could very well be malnourished. A vitamin pill is not a substitute for an adequate diet, and a lot of the more expensive vitamins are barely there.

Lister Rising Star

my diet is getting better andbetter though im starting to eat more normal :)

GravStars Contributor
i take vitemens every day (celtrum avanced) so i dont think im missing any vitamamens. Malnurshment, i think im over that, i meen im having "reguler" movements or atleast ones that contain way less hole food. meh whatever they dont really hurt was just wondering

I read that in a Canadian study of 500 different vitamin brands - determining how much of each was absorbed - Centrum scored 7%, so 93% of Centrum passes right through the system. As far as I know the best vitamins are the more expensive ones from health food stores. I've been using Solgar, which is around 9 or 10 bucks for a 30 day supply, and most others I've seen are even more. If money is an issue, that could be tough to do, but the fact is most commercial mainstream vitamins probably suck.

CarlaB Enthusiast

Not to mention that many of the less expensive vitamins have 100% of the RDA, which is the minimum we should have of the vitamin, not the optimum. That's why you will see such a high % on the health food vitamins.

Lister Rising Star

o wow really i did not know that. Wow i need to change vitemens maybe this will help my brainfog and fetigue as well

Mango04 Enthusiast

Vitamins aren't a bad idea, but ideally you want to get your nutrients through whole foods. If your stomach can handle lots of fruits and vegetables, that would be your best bet (whole healthy foods are less expensive than good vitamins too).

GravStars Contributor
o wow really i did not know that. Wow i need to change vitemens maybe this will help my brainfog and fetigue as well

make sure they're gluten-free too of course

CarlaB Enthusiast

I totally agree with the whole foods idea, vitamins are just your backup in case you're not getting enough. Also, eat them with some food, they're absorbed better.

Lister Rising Star

i always take my vitemens with a banana but today i used a rice bar. i try to eat lots of lettece,carrots,cucumbers and bananas so i think im getten lots of viteamanes from food

ravenwoodglass Mentor
i always take my vitemens with a banana but today i used a rice bar. i try to eat lots of lettece,carrots,cucumbers and bananas so i think im getten lots of viteamanes from food

You may want to also get a sublingual B12 that will help a great deal with the brain fog and energy, gluten free of course. Also if you can add some spinach to your salad and maybe some sliced zuccini or yellow squash, green beans are also good that would help round out those vitamin and mineral needs. With veggies the brighter the color the more vitamins in them so make your salads as colorful as you can. If you live in an area that has a wegmans they have come out with a lot of gluten free salad dressing, marked no phone calls needed. I wish all companies did this but in my area Wegmans is a big time saver.

jmj0803 Apprentice
my hands and fingers keep randomly getting what look like paper cuts, but i will just be walking then i wil be like ouch my finger hurts look down and there is what looks like a paper cut only a little more open on it. i keep getting these and they will go away and come back and go away and come back, i dought this is related to gluten intolerancy or celiac, and i know i did not get glutened in any way any clues as to what this is all about - this has been happening for about 3 days now

Have you had your Thyroid checked? My daughters Endocrine Doctor has stated that her thyroid problems are the cause of her cracked hands. We use Burt Bees hand repair. It seems to work the best.

Lister Rising Star

i think my thyroid is probably fine seeing as im not gaining or loosing weight anymore

debmidge Rising Star

You're body is recovering, if you are gluten-free and it's responding to the new diet, but it might take some time for the vitamin level to get back up to where it should be. The skin might be still thinking you have deficiencies.

Vitamin B's are stored in body and when stores deplete, you need to "re-stock." The re stocking takes months of taking absorbable vitamins so one sublingual pill won't make an immediate response.

Also, if you haven't been absorbing vitamins & nutrients in your gut, due to celiac, you might have had a low level deficiency and the skin splitting is a symptom.

But don't agonize over this...keep the course. Don't worry and obsess. And clear your body up of foreign chemicals, eat healthy.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to CeliacNew's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Newly diagnosed, struggling

    2. - Scott Adams replied to sheba's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      foods

    3. - CeliacNew posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Newly diagnosed, struggling

    4. - sheba replied to sheba's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      foods

    5. - Scott Adams replied to Nimsay's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Confused about gluten challenge symptoms


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,940
    • Most Online (within 30 mins)
      7,748

    RyanBernard
    Newest Member
    RyanBernard
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      First off, I’m so sorry you’ve been dealing with this for so long—being sick for half your life is unimaginably tough, and it’s huge that you’ve finally gotten some answers. A celiac diagnosis can feel overwhelming (especially on top of being vegan!), but it’s also a turning point. Your body is about to start healing, and that’s hopeful! This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Scott Adams
      Yes, it is likely your villi healed, but if you are exposed to gluten regularly again the damage will likely come back and cause some potentially serious health issues.
    • CeliacNew
      Hey yall! I am dealing with a new diagnosis. I have been sick in some sort of way for 10 years. I am 22. I can’t remember a time in the last decade I have not had some strange symptom. This last year it got way worse. I lost 40 pounds and had to drop out of school. I ended up getting and endo and blood tests and got positive results for celiac. I am looking for advice of ANY type. I am vegan so this is a big adjustment to add this to my diet. Thansk fro the help. 
    • sheba
      I have been on a strict Celiac diet for 20 years and I tried a deep fried breaded cheese stick that I have been craving for years and no symptoms, then I tried a deep fried breaded fish sandwich and also no problems. I am 74 years old and wondering if after all these years the villa has healed, is that possible?  
    • Scott Adams
      Your experience with gluten is actually not unheard of! Some people with non-celiac gluten sensitivity (NCGS) or even celiac disease report an initial ‘honeymoon phase’ during a gluten challenge, where symptoms temporarily improve before worsening again. This could be due to your body adjusting or even a temporary immune modulation. Since you’re only 2.5 weeks into the challenge, it’s possible more symptoms could reappear if you continue. Celiac testing (bloodwork and endoscopy) is most accurate after a full 6 weeks of gluten, so sticking with it for now is wise. That said, your joint/tendon issues (especially the Achilles stiffness) are interesting—they can be linked to celiac disease or other autoimmune conditions (like rheumatoid arthritis or even reactive arthritis). Have you been tested for celiac antibodies yet? If not, that’s the next step. If the tests come back negative, NCGS or another immune-related issue (like FODMAP intolerance or mast cell activation) might still be at play. It’s also worth noting that recurrent miscarriage and elevated liver enzymes can be linked to celiac (it’s often underdiagnosed in women with ‘atypical’ symptoms like yours). But if celiac is ruled out, a rheumatologist or a gastroenterologist who specializes in immune-related GI issues might help explore other possibilities (like Hashimoto’s, Sjögren’s, or connective tissue disorders). Hang in there—it’s frustrating not to have clear answers, but you’re doing all the right things by paying attention to your body and pushing for testing. Keep us posted on how the rest of your gluten challenge goes!
×
×
  • Create New...