Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food!

lightningfoot speakin words

Recommended Posts

lightningfoot speakin words Contributor
lightningfoot speakin words
Posted

Hi, this is my first time on the forum as well as my first year with glutenfreeitus as I call it. (celiac, jk) It is getting extremely hot and I have no school and I was wondering if you know of any sleepover and hot summer day foods. I am living off of fruitand meat and other stuff, none of it junk food except for the occasional hershey bar and swedish fish and my friends don't like it. please help my playdates!! :lol: O and if anyone has some good corndog recipes that are easy cuz I stink at cooking that would be great, too!! thanks in advance!!

LUV,

Lightningfoot of FireClan

:wub:

I am enjoyin the smily face didly does btw.

;)B):lol::angry::huh::ph34r::o:rolleyes::P:P:wub::ph34r::wacko::blink::mellow:

by!!!!!!!!!!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mart Contributor
mart
Posted

Hi! I totally understand. This is a sample of what we snack on:

Cheetos

Nachos (Tostitos tortilla chips, Velveeta cheese and a little gluten free salsa - there are lots)

Lays Naturals Doritos

Lays Naturals Sea Salt Potato Chips

Gluten Free Pantry Brownies

Kinnickinnik Cupcakes

Haagendaz chocolate covered vanilla ice cream bars

P.S. Some here don't eat Lays products because they feel there could be a risk of cross contamination since Lays does not have production lines dedicated gluten free. However, we've never had a problem.

My favorite corn dog is Oscar Meyer hot dogs covered with Chebe bread mix. It tastes great. It was a recommendation from some genius on this forum. But someone just posted a few days ago about a gluten free corn dog they tasted and loved. I think it was called S'Better Farms, or something like that! Worth looking into.

Anyway, there are so many good gluten free snacks out there. Hope you enjoy your summer!

L.A. Contributor
L.A.
Posted

Hi: I have spent a lot of time contacting manufacturers about gluten free products and have kept all my findings. Kraft is one of the best--if you contact them they will send you a gluten free product list--they have a lot of great stuff that is gluten-free. I also tried the makers of chips etc :rolleyes: and Ruffles Rippled plain chips are my favorite--it's great to have munchies again :P I live in Canada and you could check out the Celiac Canada website as it list a bunch of gluten free products by manufacturer. Good Luck:)

Guhlia Rising Star
Guhlia
Posted

I don't live in Canada, so please keep in mind that some of this stuff might not be available there. For sleepovers you could do Amy's rice crust pizza. Some on here have had problems with it, but others eat it regularly with no problems. I'm one of those who love it and eat it all the time with no problems. You could do popcorn too, some brands are gluten free, or you could just do air popped with fresh butter or margarine. Rice Krispy treats (w/ gluten free rice krispies) are always a hit. Pinwheels (Seltzer's sweet balogna wrapped around cream cheese), cheese cubes, veggies with Kraft ranch dressing for dipping, apples and peanut butter, gluten free cookies, gluten free crackers, Glutano crisp bread with peanut butter or chicken salad, rice cakes (peanut butter and honey is great on those), and nachos (corn tortilla chips with melted cheddar cheese) all make great snacks.

odcdinah Contributor
odcdinah
Posted

Are Cheetos gluten free?

Guest nini
Guest nini
Posted
Are Cheetos gluten free?

yes they are, but they are not produced on a dedicated line like the Lay's Stax are, so there is a small risk of cross contamination IF they don't remember to use stringent cleaning policies between batches. I personally have gotten ill from the, but I know a lot of people eat them.

I snack on lots of fruit, fruit leather, nachos, coconut macaroons, yogurt, popcorn, Enjoy Life cookies or cereal bars, and so on... hope that gives you some ideas.

zip2play Apprentice
zip2play
Posted

I eat cheetos and have never had a problem!

Monica

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


dionnek Enthusiast
dionnek
Posted

I eat the baked cheetos (taste the same for me) and don't have a problem. Also try dill pickles wrapped in a slice of turkey or ham lunchmeat w/cream cheese spread on it. Sounds funny but it's good! Or when I don't have the cream cheese I just take a slice of turkey, a slice of regular kraft cheese, and wrap it around a pickle - my "sandwhich". Also try the turkey or ham and cream cheese wrapped around green onion - great little appetizer to take to a picnic.

cracker jacks and other caramel corn mixes (fiddle faddle, etc.) are gluten-free too

mommida Enthusiast
mommida
Posted
I eat the baked cheetos (taste the same for me) and don't have a problem. Also try dill pickles wrapped in a slice of turkey or ham lunchmeat w/cream cheese spread on it. Sounds funny but it's good! Or when I don't have the cream cheese I just take a slice of turkey, a slice of regular kraft cheese, and wrap it around a pickle - my "sandwhich". Also try the turkey or ham and cream cheese wrapped around green onion - great little appetizer to take to a picnic.

cracker jacks and other caramel corn mixes (fiddle faddle, etc.) are gluten-free too

I have finally found someone else who makes pickle wraps! :D

There are so many gluten free junk foods. Did you get a copy of the delphi gluten free food list? If not someone here or I can send you a copy. Just PM your e-mail address.

L.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      0

      Celiac Diner Sues Olive Garden After Gluten Mix-Up Leads to Medical Emergency (+Video)

    2. knitty kitty
      - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed. Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    3. knitty kitty
      - knitty kitty replied to Jordan Carlson's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Fruits & Veggies

      Hello, @Jordan Carlson, So glad you're feeling better. Tecta is a proton pump inhibitor. PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12. Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the...
    4. knitty kitty
      - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1. There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine. In Thiamine deficiency, the body...
    5. Scott Adams
      0

      Inmate with Celiac Disease Wins $630,000 After Jail Denies Gluten-Free Food

  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,024
    • Most Online (within 30 mins)
      7,748
    Sunset Blue
    Newest Member
    Sunset Blue
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Positive biopsy

      By knitty kitty · Posted

      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed.   Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    • knitty kitty
      Fruits & Veggies

      By knitty kitty · Posted

      Hello, @Jordan Carlson, So glad you're feeling better.   Tecta is a proton pump inhibitor.  PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12.  Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the production of digestive juices (stomach acids).  This results in foods not being digested thoroughly.  If foods are not digested sufficiently, the vitamins and other nutrients aren't released from the food, and the body cannot absorb them.  This sets up a vicious cycle. Acid reflux and Gerd are actually symptoms of producing too little stomach acid.  Insufficient stomach acid production is seen with Thiamine and Niacin deficiencies.  PPI's like Tecta also block the transporters that pull Thiamine into cells, preventing absorption of thiamine.  Other symptoms of Thiamine deficiency are difficulty swallowing, gagging, problems with food texture, dysphagia. Other symptoms of Thiamine deficiency are symptoms of ADHD and anxiety.  Vyvanse also blocks thiamine transporters contributing further to Thiamine deficiency.  Pristiq has been shown to work better if thiamine is supplemented at the same time because thiamine is needed to make serotonin.  Doctors don't recognize anxiety and depression and adult onset ADHD as early symptoms of Thiamine deficiency. Stomach acid is needed to digest Vitamin C (ascorbic acid) in fruits and vegetables.  Ascorbic acid left undigested can cause intestinal upsets, anxiety, and heart palpitations.   Yes, a child can be born with nutritional deficiencies if the parents were deficient.  Parents who are thiamine deficient have offspring with fewer thiamine transporters on cell surfaces, making thiamine deficiency easier to develop in the children.  A person can struggle along for years with subclinical vitamin deficiencies.  Been here, done this.  Please consider supplementing with Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) which helps immensely with dysphagia and neurological symptoms like anxiety, depression, and ADHD symptoms.  Benfotiamine helps with improving intestinal health.  A B Complex and NeuroMag (a magnesium supplement), and Vitamin D are needed also.
    • knitty kitty
      Positive biopsy

      By knitty kitty · Posted

      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1.   There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine.   In Thiamine deficiency, the body burns its stored fat as a source of fuel.  That fat pad between the aorta and digestive system gets used as fuel, too. Ask for an Erythrocyte Transketolace Activity test to look for thiamine deficiency.  Correction of thiamine deficiency can help restore that fat pad.   Best wishes for your recovery!   Interesting Reading: Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pubmed.ncbi.nlm.nih.gov/31089433/#:~:text=Affiliations,tissue and results in SMAS.  
    • trents
      Positive biopsy

      By trents · Posted

      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
    • pothosqueen
      Positive biopsy

      By pothosqueen · Posted

      26F!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.