Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Casin Sensitivity

guitarplayer4God

Recommended Posts

guitarplayer4God Explorer
guitarplayer4God
Posted

What symptoms do you experience with the casin sensitivity? I think I have a casin intorlerance or sensitivity as whenever I have milk I get bloating and my stomatch hurts a little and I feel like throwing up.

Thanks!

Beth

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


CarlaB Enthusiast
CarlaB
Posted

I had the same symptoms as gluten. I kept thinking I was getting cc or something. Brain fog, diarrhea, bloating (in fact, my fingers are smaller now that I'm off dairy), constipation.

jnclelland Contributor
jnclelland
Posted
What symptoms do you experience with the casin sensitivity? I think I have a casin intorlerance or sensitivity as whenever I have milk I get bloating and my stomatch hurts a little and I feel like throwing up.

Thanks!

Beth

I get rashes on my hands and arms.

Jeanne

Felidae Enthusiast
Felidae
Posted

I get bloating, gas, and diarrhea.

burdee Enthusiast
burdee
Posted

I get sinus congestion (and every cold turns into a sinus infection), constipation, bloating, gas and excruciating intestinal pains which come in waves and feel like severe menstrual cramps.

BURDEE

eKatherine Apprentice
eKatherine
Posted

I get swelling of my hands, feet, and ankles.

dlp252 Apprentice
dlp252
Posted
I get sinus congestion (and every cold turns into a sinus infection), constipation, bloating, gas and excruciating intestinal pains which come in waves and feel like severe menstrual cramps.

BURDEE

DITTO!!! And since going gluten/casein free haven't had a sinus infection. I still get the intestinal pains but not nearly as much, but then I'm not really careful about cross-contamination on the casein side...gluten yes, but not casein so much.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


aikiducky Apprentice
aikiducky
Posted

I get more or less the same symptoms as from gluten. Yours could also be from just lactose, milk sugar. You could try some milk with Lactaid and see if you still get symptoms.

Pauliina

jams Explorer
jams
Posted

What exactly is casein? It seems to be lactose related?? I have been having many of these symptoms too. Is this something else to get tested for or is it a trial and error thing?

Thanks!!

eKatherine Apprentice
eKatherine
Posted
What exactly is casein? It seems to be lactose related?? I have been having many of these symptoms too. Is this something else to get tested for or is it a trial and error thing?

Thanks!!

Casein is the main protein in cow's milk. Lactose is milk sugar. While you can have a dairy product with no lactose - like a hard, aged cheese - or with no casein - clarified butter - generally they have both in them.

Give dairy up for a week to see how you feel. Even if you have yourself tested and come up negative, you may still find heath improvements from eliminating it from your diet. It's what makes you healthier that matters, not some numbers on a sheet.

frenchiemama Collaborator
frenchiemama
Posted

I'm not sure if it's specifically casien that is my problem, but dairy makes my eczema flare up.

junevarn Rookie
junevarn
Posted

I get diarrhea, start vomiting, shaking and then start to have trouble breathing. I have to take benadryl and ant-inausea medication to make it stop. If I don't it lasts 6 hours. :(

Take care,

June :lol:

taz sharratt Enthusiast
taz sharratt
Posted
What symptoms do you experience with the casin sensitivity? I think I have a casin intorlerance or sensitivity as whenever I have milk I get bloating and my stomatch hurts a little and I feel like throwing up.

Thanks!

Beth

basically they can be the same as if you have been glutend, well they are for me anyway. the D is a bad one for me, although when i get glutend i tend to suffer with C which is strange. i suffer with the D and C when glutend but more C when glutend

jenvan Collaborator
jenvan
Posted

For me, constipation and brain fog. For me, brain fog was not caused by gluten...but dairy. I've confirmed this several times. Accidentally had dairy last week :( and the brain fog returned like clockwork.

chick2ba Apprentice
chick2ba
Posted

I would get painful bloating and waves of nausea + soft stools almost exactly 2 hrs after ingesting dairy. I kept thinking I was getting 'gluten poisoning', too. Going off dairy made a HUGE difference.

To test if casein or lactose, I fould some gluten-free and soy-free 'cheese' (I think from galaxy nutritional foods; rice shreds). It happened to list casein right in the ingredients, but claimed to be almost totally lactose-fee.

Hope you figure it out soon.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,200
    • Most Online (within 30 mins)
      7,748
    Elisa Stutsman
    Newest Member
    Elisa Stutsman
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Redanafs
      Diagnosis and further testing Celiac

      By Redanafs · Posted

      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Waiting Gastroenterology review

      By Fayeb23 · Posted

      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Does Dailymed.nlm.nih.gov site have filters for gluten?

      By Scott Adams · Posted

      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
    • RMJ
      Waiting Gastroenterology review

      By RMJ · Posted

      To evaluate the TTG antibody result we’d need to know the normal range for that lab.  Labs don’t all use the same units.  However, based on any normal ranges that I’ve seen and the listed result being greater than a number rather than a specific number, I’d say yes, that is high! Higher than the range where the test can give a quantitative result. You got good advice not to change your diet yet.  If you went gluten free your intestines would start to heal, confusing any further testing,
    • Bev in Milw
      Does Dailymed.nlm.nih.gov site have filters for gluten?

      By Bev in Milw · Posted

      Scott is correct….Thank you for catching that!      Direct link for info  of fillers.    http://www.glutenfreedrugs.com/Excipients.htm Link is on 2nd page  of www.glutenfreedrugs.com   Site was started by a pharmacist (or 2) maybe 15-20 yrs ago with LAST updated in  2017.  This makes it’s Drug List so old that it’s no longer relevant. Companies & contacts, along with suppliers &  sources would need to be referenced, same amount effort  as starting with current data on DailyMed      That being said, Excipient List is still be relevant since major changes to product labeling occurred prior ’17.           List is the dictionary that sources the ‘foreign-to-us’ terms used on pharmaceutical labels, terms we need to rule out gluten.    Note on DailyMed INFO— When you look for a specific drug on DailyMed, notice that nearly all of companies (brands/labels) are flagged as a ‘Repackager’… This would seem to suggest the actual ‘pills’ are being mass produced by a limited number of wholesaler suppliers (esp for older meds out of  patent protection.).      If so, multiple repackager-get  bulk shipments  from same supplier will all  be selling identical meds —same formula/fillers. Others repackager-could be switching suppliers  frequently based on cost, or runs both gluten-free & non- items on same lines.  No way to know  without contacting company.     While some I know have  searched pharmacies chasing a specific brand, long-term  solution is to find (or teach) pharmacy staff who’s willing help.    When I got 1st Rx ~8 years ago, I went to Walgreens & said I needed gluten-free.  Walked  out when pharmacist said  ‘How am I supposed  to know…’  (ar least he as honest… ). Walmart pharmacists down the block were ‘No problem!’—Once, they wouldn’t release my Rx, still waiting on gluten-free status from a new supplier. Re: Timeliness of DailyMed info?   A serendipitous conversation with cousin in Mi was unexpectedly reassuring.  She works in office of Perrigo, major products of OTC meds (was 1st to add gluten-free labels).  I TOTALLY lucked out when I asked about her job: “TODAY I trained a new full-time employee to make entries to Daily Med.’  Task had grown to hours a day, time she needed for tasks that couldn’t be delegated….We can only hope majorities of companies are as  conscientious!   For the Newbies…. SOLE  purpose of  fillers (possible gluten) in meds is to  hold the active ingredients together in a doseable form.  Drugs  given by injection or as IV are always gluten-free!  (Sometimes drs can do antibiotics w/ one-time injection rather than 7-10 days of  pills .) Liquid meds (typically for kids)—still read labels, but  could be an a simpler option for some products…
×
×
  • Create New...