Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Boderline


JASON

Recommended Posts

JASON Rookie

I DON'T UNDERSTAND THE BLOOD TESTS BUT AFTER TWO BODERLINE TEST RESULTS AND WITH A SISTER WITH CELIAC MY DOCTOR BUT ME ON A GLUTEN-FREE DIET. THERE ARE TIMES WHEN I DO FEEL REALLY BAD BUT NOT ALWAYS. I AM WORRIED ABOUT MY DOCTORS EXPERIENCE WITH CELIAC EVEN THOUGH I WENT TO HIM WITH MY PROBLEMS. I WILL GIVE THIS A TRY EVEN THOUGH THE INFORMATION I RECIEVED FROM MY DIEITITIAN IS ALREADY WRONG. SHE GAVE ME A SAFE FOOD LIST ON IT THAT SAID ALL DORIOTOS ARE SAFE EXCEPT TACO AND MY FIRST CHOICE WAS NACHO AFTER EATING I LOOKED AT THE INGREDIENTS AND SAW THAT IT CONTAINED WHEAT. NICE START. WOULD YOU AGREE WITH MY DOCTOR OR SHOULD I GET ANOTHER OPINION


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



daffadilly Apprentice

If you have a sister with Celiac your chances are greatly increased that you could have celiac. Do you have symptoms? You can get a gene test thru Enterolab & they also test for gluten sensitivity & dairy & I think a couple of other things. I highly recommend them if you want any additional proof for yourself. each person has to make that decision as to how much proof they want. For some, improvement on the diet is all the proof that they need...

LKelly8 Rookie

Hi Jason! :)

{AOL voice}Welcome, you have celiac disease! :P

There's no such thing as "borderline" celiac, you have it or you don't. From your blood results, your family history (family members of a celiac have a 1 in 10 chance, as opposed to the 1 in 100 of most people) and your doctor's reaction, I'd say you have celiac disease. Sometimes celiac doesn't cause stomach symptoms, sometimes it doesn't cause any symptoms at all - until it's too late and you have cancer or another autoimmune disorder or a whole bunch of other unpleasant stuff.

Honestly, I wish I had had your doctor! He sounds proactive and informed. If your still concerned about being an "almost celiac", talk to your doctor. Ask him what he meant by "borderline" and how he decided on celiac as a diagnosis.

Dieticians are notorious for being out of date on the gluten-free diet. Thank goodness for sites like this and for local celiac support groups. How long has your sister been gluten-free? Is there a support group in your area?

Rusla Enthusiast

Being Celiac is like being pregnant, you are or you aren't pregnant or celiac. There is not borderline pregnancies nor is there borderline Celiac disease. So as you have already been told, welcome to the world of Celiac.

AndreaB Contributor

Welcome,

If you want further proof I would recommend Enterolab. Click Open Original Shared Link for their site.

Your doctor sounds like a good one.

Not everyone has symtpoms. My family tested through enterolab and due to our numbers being lower I assume we would have tested negative by blood work. We didn't have any symptoms untile after we went gluten free. If we had something with cross contamination and/or mistakes by my mother, we would react. You'll find the longer you are gluten free the more sensitive you will become.

mouse Enthusiast

You have it. I wish I had had your doctor many years ago. You cannot have a false positive no matter how low the number is. It just means that the damage has probably not gotten so extensive. How lucky you are. Embrace the diet and that means being careful of cross contamination. You might see some changes in your health that you did not realize were from gluten. There are members on here that had no intestinal issues, but found after going on the diet, that other health things cleared up or got better after going gluten-free.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,050
    • Most Online (within 30 mins)
      7,748

    Rima
    Newest Member
    Rima
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • tiffanygosci
      Hi Cristiana! It's so nice to meet you! Thank you for the kind reply I am glad I live in a time where you can connect with others through the Internet. That is a mercy I am grateful for.
    • knitty kitty
      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed.   Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    • knitty kitty
      Hello, @Jordan Carlson, So glad you're feeling better.   Tecta is a proton pump inhibitor.  PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12.  Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the production of digestive juices (stomach acids).  This results in foods not being digested thoroughly.  If foods are not digested sufficiently, the vitamins and other nutrients aren't released from the food, and the body cannot absorb them.  This sets up a vicious cycle. Acid reflux and Gerd are actually symptoms of producing too little stomach acid.  Insufficient stomach acid production is seen with Thiamine and Niacin deficiencies.  PPI's like Tecta also block the transporters that pull Thiamine into cells, preventing absorption of thiamine.  Other symptoms of Thiamine deficiency are difficulty swallowing, gagging, problems with food texture, dysphagia. Other symptoms of Thiamine deficiency are symptoms of ADHD and anxiety.  Vyvanse also blocks thiamine transporters contributing further to Thiamine deficiency.  Pristiq has been shown to work better if thiamine is supplemented at the same time because thiamine is needed to make serotonin.  Doctors don't recognize anxiety and depression and adult onset ADHD as early symptoms of Thiamine deficiency. Stomach acid is needed to digest Vitamin C (ascorbic acid) in fruits and vegetables.  Ascorbic acid left undigested can cause intestinal upsets, anxiety, and heart palpitations.   Yes, a child can be born with nutritional deficiencies if the parents were deficient.  Parents who are thiamine deficient have offspring with fewer thiamine transporters on cell surfaces, making thiamine deficiency easier to develop in the children.  A person can struggle along for years with subclinical vitamin deficiencies.  Been here, done this.  Please consider supplementing with Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) which helps immensely with dysphagia and neurological symptoms like anxiety, depression, and ADHD symptoms.  Benfotiamine helps with improving intestinal health.  A B Complex and NeuroMag (a magnesium supplement), and Vitamin D are needed also.
    • knitty kitty
      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1.   There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine.   In Thiamine deficiency, the body burns its stored fat as a source of fuel.  That fat pad between the aorta and digestive system gets used as fuel, too. Ask for an Erythrocyte Transketolace Activity test to look for thiamine deficiency.  Correction of thiamine deficiency can help restore that fat pad.   Best wishes for your recovery!   Interesting Reading: Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pubmed.ncbi.nlm.nih.gov/31089433/#:~:text=Affiliations,tissue and results in SMAS.  
    • trents
      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.