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What Are Your Favorites?

Amanda L

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Amanda L Rookie
Amanda L
Posted

When you go grocery shopping, what always finds it's way into your basket?

I have found that I am addicted to Uncle Bob's chocolate cake. It tastes just like regular cake, and even my kids help me eat it.

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tarnalberry Community Regular
tarnalberry
Posted

Always into my basket?

Baby carrots, definitely. Regular canned beans if I'm low. Chicken, of some variety - breast or thigh or whole. Dagoba or Tropical Source chocolate if I want a big treat. :)

Ursa Major Collaborator
Ursa Major
Posted

What goes ALWAYS into my basked? Ground beef, pear juice, dark chocolate, celery, pears, limes, shallots, pre-packaged salad.

Kaycee Collaborator
Kaycee
Posted

Always in my basket

All the regulars, like meat, milk, veges and fruit.

There is even bread, biscuits and beer!

For my treat, it would be chocolate and wine.

Cathy

Sweetfudge Community Regular
Sweetfudge
Posted

rice crispies! the gluten-free kind of course. and i love "New Morning" brand cocoa crispies.

i also get tortilla chips and potatoes almost every time i go to the store!

blueeyedmanda Community Regular
blueeyedmanda
Posted

Always in my cart, Peanut butter cup ice cream and Creme Brulee from Wegmans, both gluten free, kettle chips and french onion dip, and iced tea.

jerseyangel Proficient
jerseyangel
Posted

Bagged salad, bananas, carrots (all organic), Wegman's Organic Potato Chips, meats, potatoes, Pacific broths, Nestle Semi Sweet choc, chips, Potato Starch. Those are the 'regulars' :P

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purplemom Apprentice
purplemom
Posted

Pirates Booty, Smart Puffs, apples, Boars Head deli meats and cheese, chicken, salsa and tostitos. I could go on but now I'm hungry!

Carriefaith Enthusiast
Carriefaith
Posted

These foods almost always make their way into my cart: peppers, baby carrots, bananas, celery, chicken, hamburger, steak, eggs, frozen veggies for Stir fries, Tropicana Calcium Orange Juice, Cranberry juice, So Good soy milk.

Every other week or so I'll get these: tuna, frozen berries, onions, garlic, potatoes, rice, sauces, salad dressing, plain popcorn kernals, So Good Ice Creame.

codetalker Contributor
codetalker
Posted

Bananas

Figs - Discovered these control an odd, ongoing craving for oatmeal-date bars.

Raisins

Cashews, cashews, cashews!!!

Olives

purplemom Apprentice
purplemom
Posted

Codetalker- what brand of cashews do you buy? I'm trying to find nuts with no cross contamination issues.

Thanks

Cali

happygirl Collaborator
happygirl
Posted

tinkyada pasta

and all sorts of candy :)

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    • Mari
      My only proof

      By Mari · Posted

      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      My only proof

      By Jmartes71 · Posted

      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
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    • knitty kitty
      My only proof

      By knitty kitty · Posted

      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
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