Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Biopsy And Blood Tests Results On 22 Month Old


sadiesmom

Recommended Posts

sadiesmom Rookie

Hello all,

I wrote a month ago that my daughters IGG test came back at 40 when the doctor said it should be under 11 and oculd possibly indicate celiac. We went to the pediatric GI. He was concerned about her weight ( she is around 20 pounds at 22 months). He ordered stool tests, urine, nutritional blood panel, etc...all of these came back normal. We wanted to do the biopsy - and we reluctantly agreed. There was no damage seen and the biopsy was normal.

So - here is my dilema. The nurse calls me last week with the results of the biopsy. She says everything is normal. I said - so you are sure it isn't celiac? She said that they are pretty sure based on her tests.

I dig further by asking about the blood work. In Sadie's original test she has the IGG(which was too high) and the IGA (which was normal). I thought there was a 3rd test called a ttg that should have been taken. The first doctor did not take it and apparently neither did the ped GI even though he took at least a gallon of blood from her. The nurse said that no ttg was ordered. She also said that she was surpised to see that no heredity marker (?) test was ordered.

So at this point - I am furious. Going through all of this. She said that she would order the ttg and I can go get more blood taken from Sadie.

It was my understanding that the ttg was a pretty good indicator of celiac. i am thinking that if that is positive (and then with the positve IGG) she has celiac even though the biospy looked fine. Is that correct? I guess what I want to know is if the ttg is important to get. I have thought about just putting her on the diet. But we've already done the worst (with the biopsy). And I am afraid that if I got her off gluten I would have to put her back on for the blood test.

What do you all think? Is the ttg test as important as I thought it was. I have also asked the doctor why the IGG would be elevated if not celiac. He said he was testing for all sorts of malabsorption and infection and found nothing.

I am extremely frustrated. I don't want to put her through more blood work if the results of the ttg aren't going to matter one way or another.

Thanks,

Amy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ptkds Community Regular

If I were you, I would just start her on the diet and forget further testing. That is what I have done w/ my older dd's. My dd #2 had one high number, but the "gold standard indicator" number was not elevated. But I just put her on the diet anyway since I have celiac disease and dd#3 has it. The diet is the best test anyway. I had my dd#3 scheduled for a biopsy but when I found out that I was positive, I decided that more testing wasn't needed.

With my dd#1 (who may not have it, but has all the symptoms) I have put her on the diet for 2-3 months, and then I will "challenge" her w/ gluten and see how she reacts.

Good luck and let us know how things go!

ptkds

happygirl Collaborator

Amy,

the tTG test is usually the most indicative of Celiac. However, the fact that your daughter has symptoms and one positive blood test is highly indicative of a problem with gluten. In general, blood testing with young children for Celiac is not very accurate, so I don't think you can necessarily rule it out if its negative.

I had the same problem with doctors who know nothing about Celiac and run the older tests, etc. It is frustrating, but there are many who have been in your same boat, unfortunately.

i think its worth it to have the blood drawn and have the gene test done. just having the gene doesn't mean that your daughter has celiac, though. about 30-40% of the American population has the gene(s), but its good to know if you have it or not, to know if it could be a problem.

also-she may have non-Celiac gluten intolerance, which won't show up on blood work-and your doctor probably won't know anything about! After having the tTG done, it might be worth starting her on the gluten free diet and seeing if she improves. You don't need a doctor's permission to go gluten free. There are many on the board that don't have official diagnoses, but do considerably better on a gluten free diet.

Good luck, and hope this helps.

Laura

rez Apprentice

GET THE tTG TEST!! Trust me, it's very specific and sensitive to Celiac. It's so frustrating that doctors don't know what tests to order. The tTG blood test is the best one for screening for Celiac. The genetic markers can only rule it out, not in, because you can have the gene and not have Celiac. It's a simple blood draw. I highly reccommend the tTG before you go gluten free or get it asap if you already are. My son's tTG still showed positive after 4 months off gluten. It is possible. Gluten free eating is a big deal and totally affects all aspects of a child's life. Everyone here is supportive, and I love that about this board. This is only my point of view. Just think, if it comes back positive, it will answer tons of questions. Good luck. I'm not saying it's wrong if you dont' get the blood test, but what do you have to lose. :)

rez Apprentice

Sorry, forgot to ask the age of your daughter. Sometimes it's not that accurate in young children under 2 or 3. That is maybe why he didn't order it.

rez Apprentice

Saw your daughter is 22 months. Sorry, on the test my doctor ran, anything above 7 was positive and for under 2, anything above 5 was positive. Hope this helps. :) We have a FABULOUS doctor! It's only our 5th try. He has Celiac himself and is very knowledgeable and understanding. Good luck and hang in there. We have learned the most about our son by journaling everything, taking pictures, and keeping a food diary.

chrissy Collaborator

the Ttg may or may not show you anything because your daughter is already gluten free, and some very young children don't produce Ttg antibodies until they are older. my youngest was really small like your daughter is-----she was just about the same weight as your daughter is when she was around the same age as your daughter. she is still only 28 1/2 lbs. at 3 years 3 months. even though we know the test is not really accurate, we have had it run on her. we will continue to test our family on a regular basis until we get the gene test results. then we will only test the ones that carry the celiac gene. you can get celiac without the 2 known genes, but it is NOT very common.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

Amy, with a tiny toddler taking blood IS a big deal, and traumatic. You had one very high reading. And she has symptoms. I would just try the diet to see if it makes a difference. Both your doctors sound ignorant and I wouldn't trust them to know what they're doing.

With very young children the tests are very unreliable (including the biopsy), and the diet is the very best test.

You will always still have the option of getting her tested with Open Original Shared Link. Their's is a stool test, meaning non-invasive, and far more sensitive than the traditional tests. And you can do them still within a year of being on the diet.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    2. - cristiana replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    3. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

    4. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Low iron and vitamin d

    5. - Scott Adams replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,209
    • Most Online (within 30 mins)
      7,748

    bwt34221
    Newest Member
    bwt34221
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.