Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Martha Stewart Gluten Free Segment


floridanative

Recommended Posts

Generic Apprentice

I was looking the other day at oils trying to decide which would be better and from what I saw both canola and vegetable oil are made of soy. WHAT THE HECK????? Is this true or was I looking at the wrong bottles, thinking I was looking at canola oil?

I wasn't feeling well at the time (brainfog).

-Laurie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

I hope it repeats.

Rusla Enthusiast

I never got to see it because I couldn't find it.

Are you telling me that they are so stupid that they did not know that Canola and Rapeseed are the same? They changed the name from Rapeseed in around the 80's to Canola because they thought rapeseed was insulting to women. Sheesh, i grew up in the prairies and I still call it rapeseed.

Viola 1 Rookie
I was looking the other day at oils trying to decide which would be better and from what I saw both canola and vegetable oil are made of soy. WHAT THE HECK????? Is this true or was I looking at the wrong bottles, thinking I was looking at canola oil?

I wasn't feeling well at the time (brainfog).

-Laurie

:lol: Canola is deffinately not made from soy.

Anyway, I don't use very much Canola as it tends to bother me. I use either Olive oil or Grapeseed oil.

marciab Enthusiast

I really enjoyed watching someone bake with all those ingredients that I had never seen before.

I'm not much of one to experiment all of my own ...

Do they have something like this on any of the cooking channels ? Marcia

Viola 1 Rookie
I never got to see it because I couldn't find it.

Are you telling me that they are so stupid that they did not know that Canola and Rapeseed are the same? They changed the name from Rapeseed in around the 80's to Canola because they thought rapeseed was insulting to women. Sheesh, i grew up in the prairies and I still call it rapeseed.

:lol::lol: You are perfectly right Rusla, I can remember discussing it when they were changing over. My brother-in-law grows the stuff, and we always referred to it as Rapeseed . Beautiful yellow fields of the stuff. They do try and convince us that it has become more refined though :rolleyes:

Cheri A Contributor

Missed the show, will have to check the website.

So, did anyone try those recipes?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 month later...
WakeupNurse Newbie

This was on Martha Stewart today, normally I don't care for her show but I had to catch it because they looked so yummy! The girl has a bakery in NYC with nothing but gluten-free & allergy free food in it, could you imagine! She's a fellow celiac.

Cinnamon Toasties

Serves about 10

Note: This recipe is free of wheat, gluten, dairy, nuts, casein, soy, and eggs.

1/2 cup canola oil, plus more for pan

1 cup garbanzo and fava bean flour

1/2 cup potato starch

1/4 cup arrowroot

1 1/4 cups unrefined sugar

2 1/4 teaspoons baking powder

1/4 teaspoon baking soda

1 teaspoon salt

1/2 teaspoon xanthan gum

2 tablespoons ground cinnamon

1/3 cup store-bought unsweetened applesauce

1. Preheat oven to 325

Tritty Rookie
This was on Martha Stewart today, normally I don't care for her show but I had to catch it because they looked so yummy! The girl has a bakery in NYC with nothing but gluten-free & allergy free food in it, could you imagine! She's a fellow celiac.

Cinnamon Toasties

Did she say if she has an online store?

WakeupNurse Newbie

These looked super yummy when they made them, I can't wait to try out the recipe! The bakery is in NYC and is all gluten & allergy free because she's a fellow celiac, I wish we had one of those bakeries here! I just had to share the recipe though!

Makes about 5 dozen mini brownies

Note: This recipe is free of wheat, gluten, dairy, casein, and eggs.

1/2 cup canola oil, plus more for pans

3/4 cup plus 2 tablespoons garbanzo and fava bean flour

1/4 cup potato starch

2 tablespoons arrowroot

1 cup unrefined sugar or 10 tablespoons plus 2 teaspoons agave nectar

2 1/4 teaspoons baking powder

1/4 teaspoon baking soda

1/4 teaspoon xanthan gum

1 teaspoon salt

1/2 cup unsweetened cocoa powder

1/2 cup store-bought unsweetened applesauce

2 tablespoons pure vanilla extract

1/2 cup brewed coffee or hot water

2 cups vegan gluten-free chocolate chips, such as Tropical Source

1. Preheat oven to 325

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Cecile replied to Cecile's topic in Related Issues & Disorders
      3

      Symptoms

    2. - Jmartes71 posted a topic in Introduce Yourself / Share Stuff
      0

      Not validated

    3. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      4

      New issue

    4. - Jmartes71 replied to chrish42's topic in Doctors
      3

      Doctors and Celiac.com

    5. - RMJ replied to Xravith's topic in Introduce Yourself / Share Stuff
      1

      Do Gluten Enzymes actually work?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,188
    • Most Online (within 30 mins)
      7,748

    Rob knight
    Newest Member
    Rob knight
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Cecile
      Thank you Scott for your wonderful info. I will pry my Doctor for more extensive blood testing. I appreciate your time. 
    • Jmartes71
      After waisted time of new care team, yet again EXHAUSTED saw new gi today in Modesto, though all my ailments im not getting any kind of concern of me being celiac and sentive to just about everything since menopause. Dr daid why don't I go see you guys because my blood shows zero for celiac. I told him im glutenfree since 1994 by colonoscopy with biopsy positive celiac sprue by GI.Its RIDICULOUS when im bringing in material from this site of knowledge as well as the autoimmune institute,and  there's zero interest on their part.Medical IS causing me depression.Im view as a disability chaser, IM STILL RECOVERING from being a bus driver that im still healing and having more issues, now I may have multiple sclerosis or meningioma. Ive reached out, wrote letters, NOT feeling well. This is inhumane. 
    • Jmartes71
      I was taking medicine for sibo but it was not agreeing with my stomach at all.Was on gabapentin but it amps me up.I was taking in morning because it wasn't allowing me to sleep.This has always been an issue with medicine and me.Even going to dentist, the good shot that numbs you once, I can't take because it makes my heart beat fast and I  get the shakes.I have to take the crappy stuff and get injected always more than 4 times always.Its infuriating 
    • Jmartes71
      I showed one doctor I went to once because completely clueless of celiac disease and yes that one was connected to a well known hospital and she said oh thats just a bunch of people that think they are celiac coming together. I said um no they have doctors and knowledge behind what is being written. So bay area is Downplaying this site! SADLY 
    • RMJ
      If you successfully digest gluten with enzyme supplements so it won’t give you side effects, your challenge won’t be worthwhile because the digested fragments of gluten also won’t stimulate antibody production or cause intestinal damage.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.