Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Have You Had Gluten Reactions To These Products?


Carriefaith

Have you had gluten reactions to these products?  

26 members have voted

You do not have permission to vote in this poll, or see the poll results. Please sign in or register to vote in this poll.

Recommended Posts

Carriefaith Enthusiast

I am just curious if anyone has had reactions to these products. I am pretty sure I have had a reactions to Maple Leaf hot dogs and I think I had a gluten reaction to Amy's Soups. I have not personally had Old Dutch chips or Healthy Choice since going gluten free. Thanks.

I had another one, but the poll wouldn't let me add any more:

Healthy Choice Soups

Yes

No

I had a reaction, but it was to something other than gluten (please indicate)

I have not had this product

Maybe


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nantzie Collaborator

Amy's - definitely. Tested and retested because there are a couple of their products that I loved . But I got the worst glutening I have ever had from their products. Three times.

The first time, I figured I must have glutened myself somehow. The second time I tried another product thinking maybe it was just a product specific CC problem. The third time was after I waited for several months and re-tried the first product again.

That was enough for me not to trust any of their products. It's just not worth the two weeks of recovery.

I haven't had any of the other products.

Nancy

Felidae Enthusiast

There's been a lot of discussions on here regarding Amy's gluten-free status, which is why I haven't tried them yet.

I had a giant black hair in my Healthy Choice product years ago and I was so grossed out I haven't tried them again.

I don't eat hot dogs, so I can't help you there.

I'm unsure if I reacted to Old Dutch since the last time I tried them was in the early stages of being gluten-free.

blueeyedmanda Community Regular
There's been a lot of discussions on here regarding Amy's gluten-free status, which is why I haven't tried them yet.

I had a giant black hair in my Healthy Choice product years ago and I was so grossed out I haven't tried them again.

I don't eat hot dogs, so I can't help you there.

I'm unsure if I reacted to Old Dutch since the last time I tried them was in the early stages of being gluten-free.

I would be turned off from their products after I found hair too ;)

I have not had Healthy Choice soups.

mandm1 Rookie

I am in a process of trying gluten-free diet to see if it makes any of my symptoms better and I eat a lot of Amy's products. I tend to eat Amy's Shepherd's pie (labeled gluten-free) 2x week. I should probably reconsider eating it now :(

mandm1 Rookie
Amy's - definitely. Tested and retested because there are a couple of their products that I loved . But I got the worst glutening I have ever had from their products. Three times.

The first time, I figured I must have glutened myself somehow. The second time I tried another product thinking maybe it was just a product specific CC problem. The third time was after I waited for several months and re-tried the first product again.

That was enough for me not to trust any of their products. It's just not worth the two weeks of recovery.

I haven't had any of the other products.

Nancy

Nancy,

What Amy's products did you have reaction to?

ravenwoodglass Mentor
I am just curious if anyone has had reactions to these products. I am pretty sure I have had a reactions to Maple Leaf hot dogs and I think I had a gluten reaction to Amy's Soups. I have not personally had Old Dutch chips or Healthy Choice since going gluten free. Thanks.

I had another one, but the poll wouldn't let me add any more:

Healthy Choice Soups

Yes

No

I had a reaction, but it was to something other than gluten (please indicate)

I have not had this product

Maybe

I couldn't answer about any other than the Amy's. Eating that companys food is like playing roulette, same as many other companys that make stuff that is not gluten-free along with gluten-free food.

Healthy Choice I would not touch. Not worth the risk. The company that makes it makes so little gluten-free food that I would never touch the few items they do make. I prefer to safe rather than sorry. If I want soup I use HerbOx bullion (gluten and MSG free) and throw in a few veggies and Thai Kitchen rice noodles.

Edit: I was thinking of a different brand not 'Healthy Choice' I don't know what the CC risk would be with them.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



2Boys4Me Enthusiast

Occasionally I buy Healthy Choice pasta sauce but not the soup. I'm not sure I've ever seen Healthy Choice soup. We don't usually get Old Dutch chips, and never buy Amy's.

With regards to Maple Leaf, we get the Top Dog hot dogs as it's the only gluten-free hot dog I've ever encountered. Ty's asymptomatic, so that doesn't help you, but I'm pretty sure that they contain soy. I wonder if that might be the problem.

SunnyDyRain Enthusiast
Occasionally I buy Healthy Choice pasta sauce but not the soup. I'm not sure I've ever seen Healthy Choice soup. We don't usually get Old Dutch chips, and never buy Amy's.

With regards to Maple Leaf, we get the Top Dog hot dogs as it's the only gluten-free hot dog I've ever encountered. Ty's asymptomatic, so that doesn't help you, but I'm pretty sure that they contain soy. I wonder if that might be the problem.

I have been eating hot dogs quite a bit, and I've checked 3 or 4 different labels looking for gluten and not found any gluten.. i think. I have changed to all beef ones after reading the labels....

Could I just be missing something.. what's the gluten containing ingredent?

Nantzie Collaborator
Nancy,

What Amy's products did you have reaction to?

The one I had twice was the Black Bean and Vegetable Enchiladas, the one I had once was the Shepherd's Pie.

This was many months ago, so I'm not sure if I was just unlucky or if they have a real problem. I'm just not brave enough to try them again.

Nancy

2Boys4Me Enthusiast
I have been eating hot dogs quite a bit, and I've checked 3 or 4 different labels looking for gluten and not found any gluten.. i think. I have changed to all beef ones after reading the labels....

Could I just be missing something.. what's the gluten containing ingredent?

I'm from Canada where we sprinkle wheat on everything. Gotta support the farmers. :P

All y'all from south of the 49th have LOTS of hot dogs to choose from.

Carriefaith Enthusiast

Thanks for all your replies, I appreciate it :)

I never reacted to Amy's shepard's pie or the enchilada thingy, but I am pretty sure I had some sort of reaction to their soups and chili

zkat Apprentice
The one I had twice was the Black Bean and Vegetable Enchiladas, the one I had once was the Shepherd's Pie.

This was many months ago, so I'm not sure if I was just unlucky or if they have a real problem. I'm just not brave enough to try them again.

Nancy

I reacted very badly to the black bean and vegatable enchiladas and the black bean chili. This was back in Jan.

Carriefaith Enthusiast

Amy's really sounds like it is hit or miss. I guess I have been lucky eating their frozen dinners.

oceangirl Collaborator
Amy's really sounds like it is hit or miss. I guess I have been lucky eating their frozen dinners.

Amy's tomato pasta sauces are the suspect for me- too scared to try them again.

lisa

  • 1 month later...
Carriefaith Enthusiast

Amy's tomato pasta sauces are the suspect for me- too scared to try them again. I don't think I have seen the pasta sauces in stores.

I am just so tempted to eat Amy's sometimes...

majicbunnies Contributor
I am just curious if anyone has had reactions to these products. I am pretty sure I have had a reactions to Maple Leaf hot dogs and I think I had a gluten reaction to Amy's Soups. I have not personally had Old Dutch chips or Healthy Choice since going gluten free. Thanks.

I had another one, but the poll wouldn't let me add any more:

Healthy Choice Soups

Yes

No

I had a reaction, but it was to something other than gluten (please indicate)

I have not had this product

Maybe

Maybe it's because the Amy's products you've had are cross contaminated. The Shepherd's Pie isn't, I've had it with no problems, but that's just me. Amy's soups are made in a facility that processes wheat, along with the meal entrees.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,542
    • Most Online (within 30 mins)
      7,748

    Carol Zimmer
    Newest Member
    Carol Zimmer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.