Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New gluten-free Products At Whole Foods


savvvyseller

Recommended Posts

savvvyseller Enthusiast

The Whole Foods in Marlton, NJ just started carrying some new own-name cereals, including a gluten-free version of Cocoa Puffs called Cocoa Comets. They also have a rice krispy cereal with strawberries in it - it's been out of stock, so I don't know if it's gluten-free, but their regular rice krispy cereal (in the orange box) is gluten-free.

The store also has a new line of gluten-free baking cake, bread and other mixes that are priced a bit lower than gluten-free Pantry - I compared the ingredient labels for a few of them with gluten-free Pantry and they were exactly the same - it's probable that gluten-free Pantry makes it and puts Whole Food's name on the box.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

I bought a corn bread to try but haven't made it yet. Yes, prices are cheaper ...

JennyC Enthusiast

Yeah, my son loves cocoa puffs! Now if they could only make fruit loops... I hope my store will start carrying the new products soon.

ab123 Rookie

My grandma surprised me yesterday and had made me chocolate chip cookies. They tasted EXACTLY like non- gluten free cookies! They were amazing! So I asked her what brand they were and they are the Whole foods brand!

Dandelion Contributor

My Whole Foods got rid of all of the Gluten Free Pantry products and replaced them with their own brand. I'm so mad about it. We have enough trouble finding products that we really like - they have to go and make it harder? How about giving us more options and not less? I would have liked to be able to make the choice of whether or not I wanted Whole Foods brand or not. Guess I will just be ordering directly from GFP.

savvvyseller Enthusiast
My Whole Foods got rid of all of the Gluten Free Pantry products and replaced them with their own brand. I'm so mad about it. We have enough trouble finding products that we really like - they have to go and make it harder? How about giving us more options and not less? I would have liked to be able to make the choice of whether or not I wanted Whole Foods brand or not. Guess I will just be ordering directly from GFP.

Like I mentioned in the original post, since many, if not all of the products have identical ingredient lists and nutritional info, my guess is that Gluten Free Pantry is making these mixes directly for Whole Foods.

Dandelion Contributor
Like I mentioned in the original post, since many, if not all of the products have identical ingredient lists and nutritional info, my guess is that Gluten Free Pantry is making these mixes directly for Whole Foods.

I'm going to email them to find out. I've looked at both websites and no one mentions it. I'll post the reply when it comes.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Dandelion Contributor

Just talked to Whole Foods (Jericho, NY) and they confirmed that Gluten Free Pantry is indeed making those products for them. I wonder why they changed some of the ingredients then. You would think they would just repackage in the Whole Foods packaging. That's what made me think they weren't the same.

LLatham Apprentice

just tried Cocoa Comets - they are AWESOME!

  • 4 weeks later...
savvvyseller Enthusiast

Whole Foods in Marlton, NJ finally got in the store brand Rice Krispies and Rice Krispies with Strawberries - they are not gluten-free - they contain malt. They seem to have replaced the private label rice krispies in the orange box (which were gluten-free).

On the plus side, they started carrying Ian's button cookies - the chocolate chip and cinnamon flavors are gluten-free. They come in individual portion control packs for lunchboxes.

little d Enthusiast

Yes I have tried the Whole foods brand Brownie mix and it does taste a lot better than the other gluten-free brownie mixes out there even better than Bob Mills and Pamela's. I also tried the cornbread muffin mix and my daughter and husband who can't stand when I make our dinner Gluten free they could not tell and loved the meal that I made and had 2nds. I can't wait for my brownies again, no oil is required which I did better with too.

donna

Green12 Enthusiast

Thanks for this post, I am going to look for these products next time I take a trip to my WF.

I like the sound of them being a little bit cheaper :D

buffettbride Enthusiast
just tried Cocoa Comets - they are AWESOME!

Good to know! DD has been in the dumps about cereal lately. This should help cheer her up!

JennyC Enthusiast

My son likes the cocoa comets and he does not react to them!!! :D

Guest keegans_mommy

I also like the 365 brand of gluten-free products so far! I am, however upset they stopped carrying the BIG bag of Pamela's baking mix :( I was buying that stuff A LOT for all kinds of baking.

I need more options for eating though.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Clear2me replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Gluten free nuts

    2. - RMJ replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today

    3. - Scott Adams commented on Jefferson Adams's article in Gluten-Free Foods & Beverages
      13

      Top Brands of Gluten-Free Canned Chili

    4. - Scott Adams replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today

    5. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,272
    • Most Online (within 30 mins)
      7,748

    SLowe
    Newest Member
    SLowe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
    • RMJ
      I’m glad you have a clear answer.  Some endoscopes have enough magnification for the doctor to see the damage during the procedure.
    • Scott Adams
      Welcome to the club!😉 This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Scott Adams
      I could not find the thread, but I recall at least one user who was drinking regular gluten beer daily but getting celiac blood tests done often (I think it was monthly) and doing a biopsy each year and all celiac disease tests were always negative. Everyone is different, but in general regular beer would be considered low gluten (not gluten-free!). I have no issues with Daura Damm, but those who are super sensitive might.
    • Aretaeus Cappadocia
      Azure Standard (https://www.azurestandard.com/) is one of my gluten-free vendors. I've purchased nuts, "grains", flours, and many other products there. If you are not familiar with Azure, you have to set up an account (no cost) and get your purchases either via shipping (expensive) or "drop" (free if you buy a reasonable minimum). Search their website for a drop location in your area. Each drop location has a local volunteer(?) coordinator who coordinates with the local customers. I go to a drop 4-5 miles from my home that delivers every 2 weeks. We seem to range from 8-18 customers at a given delivery. The downside of the drop is that you have to be there when they say. They give you a few days notice of the precise time, though, and they are punctual. Their pricing relative to other vendors for various products ranges from best price to overpriced, so you have to shop and compare. Quality is mostly good but once in a while you get a dud - however they've been very responsive to giving me a credit on the few occasions when I've complained. In my opinion, they are not as transparent about gluten as they could be. Some products are labeled "gluten free" and so far I trust that. Many products are labeled "Azure Market products are re-packaged by Azure for your convenience in a facility that meets Food Safety Modernization Act (FSMA) standards, including an approved allergen control program." I've corresponded with them over this and they all but say this means gluten free. I've come to trust this, with a little nervousness, but I wish they would be more explicit. They also sell a lot of gluten-containing products. Frankly, I think they are overlooking a business opportunity to become a trusted source for the gluten-free community by not being more clear about gluten. Among Azure products I've purchased are "Walnuts, Baker's Pieces, Raw", "Cashews, Raw, Large White Pieces, Organic" and "Missouri Northern Pecan Grower Pecans Fancy Native, Raw, Halves". The walnuts and cashews were very good and the pecans were fabulous. For almonds, I've been buying Blue Diamond unsalted when they go on sale (mostly from Safeway). The salted ones are probably fine too but the flavored ones I avoid now that I am gluten-free. I also buy products including nuts from CostCo (cashews, shelled pistachios). Their nuts usually contain a "made in a facility that processes wheat" statement, which is scary. I've contacted customer service about various Kirkland products and they will usually give you a response <<for a specific lot>> whether it really was made in a wheat facility (sometimes yes sometimes no). For the "Kirkland Signature Fancy Whole Cashews, Unsalted, 40 oz" and "Kirkland Signature Shelled Pistachios, Roasted & Salted, 1.5 lbs", I got a "safe" answer and I ate them. I got an "unsafe" answer once for "Kirkland Signature Fancy Whole Cashews with Sea Salt, 2.5 lbs" and "Kirkland Signature Dry Roasted Macadamia Nuts, Salted, 1.5 lbs" and I don't look at these anymore. Again, these answers were given for specific lots only. They will accept an unopened return for cash if you find out you don't want it. Costco also sells "Kirkland Signature Super Extra-Large Peanuts, 2.5 lbs" that are labeled gluten free. My celiac kid eats them all the time. I pretty much only eat food that I prepare myself from scratch. My celiac symptoms are not that overt, so I can't say for certain I could identify a glutening. However, my antibody levels dropped 25 fold (into normal range) since my dx earlier this year. Hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.