Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

In-laws And Holidays


ptkds

Recommended Posts

ptkds Community Regular

For a while, I have been telling my dh's family that we want to have Thanksgiving at our house so that we know our 3 celiac kids (and myself) would be safe. Well, my SIL is pregnant and due the day after christmas. Her dh is insisting that they stay close to home in case she goes into labor. She was OVERDUE with their first child! We only live 1.5 hrs away from their house and we have a hospital right down the street! I talked to SIL tonight to see if I could get her to change her dh's mind, but she said he has "put his foot down and he never does that," so she doesn't want to argue. Of course, MIL doesn't care. And SIL's dh would be ok if we all went to MIL's house, which is an hour away from their house!

I am just so frustrated! I wanted to have Thanksgiving here so I could make sure that everything that is served would be safe. We have lots of neices and nephews that are all really young and don't understand that they can't share food with my toddler dd's. So now I get to be stressed ALL DAY worrying about where my 2 toddlers are, and making sure they don't find food w/ gluten in it.

And his family expected us to drive 4+ hours for a family event when we had a 1 week old baby. When we refused, they were upset with us. I am so glad they seem to care about our feelings so much <_< (can you feel my sarcasm!)

Any one else dealing w/ a similar situation? Holidays are supposed to be fun, but I can already feel the stress setting in.

How do you guys deal with the holidays?????

ptkds


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dandelionmom Enthusiast

Honestly, I'm going to be the bad one this year. My daughter's safety is coming first. Since I already know the in-laws won't respect her diet (they've already had temper tantrums when she was healing and was still off dairy "ice cream doesn't have wheat in it!") we will be eating before joining them to celebrate the holidays and if there's any issues at all, we're leaving. She's been through way too much for her to be sick to keep my in-laws happy. I don't know if that will work for you or not though.

If I were in your shoes, I would be just as vocal as the brother in law and I would say, "Look, I've put MY foot down; my kids will stay healthy this holiday."

debmidge Rising Star

Sounds like you all need a break from each other this Thanksgiving...not due to arguing, but there's a lot strong issues going on that could result in arguing, bitterness, etc. I can see the pregnant woman's viewpoint of not wanting to have to deliver in the hospital I was not intending to use. It would upset my level of comfort too. Also, it has to be considered that maybe her health insurance would not "cover" that other hospital. I know my health plan has excluded hospitals.

I don't have children, but I do treat my husband like one when it comes to celiac :lol: and due to the complexities of the gluten free diet, we no longer eat any meals at his relatives: ever. They just can't intellectually handle it (has nothing to do with the learning curve). We bring gluten-free dessert & visit after the main meal has been served and put away.

I don't have any suggestions about how to handle the cross contamination and temptation from those "gluteny" kids with respect to your children on their gluten-free diet. Little ones are hard to control unless you are always by their side. Do they "show mommy first" before they eat something different?

Mom23boys Contributor
Any one else dealing w/ a similar situation? Holidays are supposed to be fun, but I can already feel the stress setting in.

How do you guys deal with the holidays?????

We quit traveling. Our safety comes first. I don't let my kids get in a car with a drunk driver. Why should I let them sit at a table with a careless cook??

I cook a full blown Thanksgiving. If they want to drive here they are welcome but don't expect us to travel.

ravenwoodglass Mentor

It is time to make your own family Thanksgiving. I would eat the big meal at home and visit after dinner with a dessert, if at all. The safety of you and yours is much more important than keeping the in-laws happy, IMHO. If the family throws a fit perhaps you could suggest that if they want to insist then they can have the kids for the post meal, puking and D week long 'feast' of misery that will follow. Just kidding of course.

JNBunnie1 Community Regular
It is time to make your own family Thanksgiving. I would eat the big meal at home and visit after dinner with a dessert, if at all. The safety of you and yours is much more important than keeping the in-laws happy, IMHO. If the family throws a fit perhaps you could suggest that if they want to insist then they can have the kids for the post meal, puking and D week long 'feast' of misery that will follow. Just kidding of course.

Pffff, no kidding, I think that's a wonderful idea. Every time someone's teased me about gluten (my brother-in-law) I threaten him that he'll have to be the one to take care of me when I get sick. That shuts him up. Adults make much bigger messes than kids! Telling the in-laws that they'll be responsible for the kids care if they're responsible for the kids illness is fair, I think. Or you could just bring ALL the food and not let anyone else make or bring anything?

Sweetfudge Community Regular
Honestly, I'm going to be the bad one this year. My daughter's safety is coming first. Since I already know the in-laws won't respect her diet (they've already had temper tantrums when she was healing and was still off dairy "ice cream doesn't have wheat in it!") we will be eating before joining them to celebrate the holidays and if there's any issues at all, we're leaving. She's been through way too much for her to be sick to keep my in-laws happy. I don't know if that will work for you or not though.

If I were in your shoes, I would be just as vocal as the brother in law and I would say, "Look, I've put MY foot down; my kids will stay healthy this holiday."

eating before is a good idea

Pffff, no kidding, I think that's a wonderful idea. Every time someone's teased me about gluten (my brother-in-law) I threaten him that he'll have to be the one to take care of me when I get sick. That shuts him up. Adults make much bigger messes than kids! Telling the in-laws that they'll be responsible for the kids care if they're responsible for the kids illness is fair, I think. Or you could just bring ALL the food and not let anyone else make or bring anything?

or maybe feed the kids before or bring a big tupperware with all their foods. i don't know, this is a tough situation.

i've gotten fed up with my husband's family and food. we don't really have friendly relations anyway. and after his grandmother got mad at me for asking what she did to prepare her meat on easter ("seriously, there's nothing wrong with it. just drop it ok."), i will not go to any family eating events unless i eat before. they really don't get it if they don't live with it. i hope you're able to figure out a positive solution. i know with kids it's gotta be harder b/c you can't constantly moniter what they put in their mouths. good luck :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



babygirl1234 Rookie

well im not the only one that has celiac disease my 9 yr old has it and so does my 3 yr old and my 1 yr old just found it out when they did the scoop and bi on all 3 of them, my 9 yr old had it since she was 4 yrs old and she been getting stomach cramps really bad, come to find out that her insides are pretty bad she told me that shes been eating the school lunch instad of what i make her, she didnt want her friends to make fun of her, and im like Katie your helath is more importen, now i dont have to buy for me and her we have to get for 3 of us, my dh been so supportive and has been helping me though this, but now i know what was making my 3 and 1 yr old so sick it was gluten.

kabowman Explorer

This year, I plan to show up to their house full which is what they did to me last year after I cooked a huge meal, three meats, three dressings, tons of finger foods for the before and after, lots of sides, three different kinds of pie for a total of 5 pies, etc. At least last year I didn't make homemade whipped cream for them to not eat because they prefer Cool Whip.

And, after they showed up late and full, she proceeded to try and bake something without mentioning it to me first or taking my planning into event - with that much food, I had all my oven and cooktop time planned and all space was occupied. Of course, hers was full of stuff I would never even want in my kitchen. This is after I I offered to cook anything she wanted but she never deigned to answer my questions. They also brought store-bought pies.

I considered going out for a jog when they sit down to dinner but decided that might be going too far. I am fixing my own Thanksgiving dinner on Friday.

dfurlong Newbie

I think your health and that of your kids is most important. While Thanksgiving is a time for family to come together, I think your immediate family is where the focus needs to be. You live with your husband and daughters, not with the in-laws. There were alot of different suggestions for eating before, only going for dessert (which you will bring for your family) etc, but seriously...enjoy your husband, your daughters...and be healthy. You didn't mention how your husband handles the pressure from his family, but hopefully he will support you in this...because that would help greatly for him to deal with them.

Here is hoping you have the best Thanksgiving ever...at home...feel well...

Dawn

mandasmom Rookie

I think its a falicy that Holidays are fun...its a ton of work for the hostess and lots of inconveince for the guest...we make such a fuss about food no wonder its tough on anyone with dietary restrictions!! I agree that health and safety comes first...I am so lucky cause I have a family (and freinds too) that always call in advance to ask what they can prepare. I usually decline because of CC issues but I love thier concern. Our celiacs (including me) eat before we go and then nibble at anything that seems safe. (mashed potatoes) I alwasy bring a gluten-free dessert (choc mousse is a fav).

Trillian Rookie

Thanksgiving is my favorite holiday. It's my favorite foods... and time with family without the stress of presents.

I always spend Wednesday cooking with my mom, and now that my daughter is old enough, she spends it with us, polishing silver and getting the china ready for the family to converge on my mom's house for Thursday. It's a special time for our family.

I was diagnosed in September so I offered to have Thanksgiving at my house. My siblings are grown and they all have plans. It's the first time we won't have the holiday together. But I invited my mom and dad to my house so we could still have the special day.

Everything was set. I called my mom on Sunday to remind her. She said that they aren't coming. They don't want to have my gluten-free Thanksgiving because it's too much work. They know that the food is okay and that most of it is regular food.

I am so sad.

No family dinner, and no spending the time with my mom making Thanksgiving food.

I think we're going to blow it off, too.

Mom23boys Contributor
Thanksgiving is my favorite holiday. It's my favorite foods... and time with family without the stress of presents.

I always spend Wednesday cooking with my mom, and now that my daughter is old enough, she spends it with us, polishing silver and getting the china ready for the family to converge on my mom's house for Thursday. It's a special time for our family.

I was diagnosed in September so I offered to have Thanksgiving at my house. My siblings are grown and they all have plans. It's the first time we won't have the holiday together. But I invited my mom and dad to my house so we could still have the special day.

Everything was set. I called my mom on Sunday to remind her. She said that they aren't coming. They don't want to have my gluten-free Thanksgiving because it's too much work. They know that the food is okay and that most of it is regular food.

I am so sad.

No family dinner, and no spending the time with my mom making Thanksgiving food.

I think we're going to blow it off, too.

Don't blow it off. Its time to start making memories for someone else.

wowzer Community Regular

This will be my first gluten free Thanksgiving. I'm supposed to go to my sister in laws. I would rather stay home and cook really. I'm hoping they make the same turkey as last year, it wasn't stuffed!!! My husband will go deer hunting over Thanksgiving if he doesn't get one this week. My son wants to go. I will just try to bring a veggie dish and maybe a waldorf salad that I can eat. You got to love family fun!!! It's just me that I have to worry about. If I had children like you I would stay home.

EBsMom Apprentice
How do you guys deal with the holidays?????

We're staying home. I am soooo glad. We were going to spend it with my dh's family, but they've been completely unwilling to educate themselves about the diet (ironic, as I'm pretty darn sure that most of them have celiac disease.) My m-i-l hosted a birthday brunch just yesterday, and EVERYTHING on the table contained gluten. I'd anticipated that, and had made some dishes that we could eat. She told us where to sit, and right in front of my dd's plate (she, ds and myself are all gluten-free, but she gets the sickest) was a big platter of cinnamon rolls and quick breads. She just stared at it when she sat down, kind of forlornly. It broke my heart! She would have loved those things pre-gluten-free. I moved the platter to the other side of the table, but the damage had already been done. That's the FIRST time I've seen my dd sad because of something she couldn't have in 5 months of being gluten-free. There is NO WAY that I'm going to let the holidays turn out like that. We're having T-giving and Xmas dinner at home, and thank goodness, dh is supportive of that. We told his family that we're staying home and they're all annoyed. Oh, well. EVERYTHING on our table will be gluten-free, neither of my kids will have to ask, "Can I eat that?" and we won't have to endure the fear of an accidental glutening. That's worth skipping the extended family together time for me.

Rhonda

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,335
    • Most Online (within 30 mins)
      7,748

    johnfreirefr
    Newest Member
    johnfreirefr
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.