Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pat On The Back...

SunnyDyRain

By SunnyDyRain
in Coping with Celiac Disease

Recommended Posts

SunnyDyRain Enthusiast
SunnyDyRain
Posted

I expected me to have some major meltdown today as I sat starting at my mother's pies and delt with my pumkin custard in a bowl... but I didn't. I wasn't even tempted, I didn't even get glutened with CC! I am very happy with my frist gluten-free thanksgiving and not feeling deprived or isolated from my family by my food.

I am giving myself a pat on the back. A Hurrah for my willpower and nod to me putting my health before my cravings!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


wowzer Community Regular
wowzer
Posted

Good for you. Actually pumpkin custard sounds good to me. I think I did okay today eating at the family's house. I had limited choices because they werent' cooking for me. I did make a gluten free turkey dinner here yesterday. I had to come home to eat turkey and gravy. I took a waldorf salad with me which I ate the most of.

jerseyangel Proficient
jerseyangel
Posted

I agree--you deserve a big pat on the back! :D

We had Thanksgiving dinner at my son's home, along with about 10 people. I made a small turkey last Sunday, along with several side dishes, which I froze, so I'd have a dinner to take for myself.

That worked out great--until desert :lol: I brought some gluten-free cookies because I was too lazy to make a pie....but seeing the assorted pies and the cheesecake made me wish I had made a gluten-free pie!

But, it really wasn't so bad, and I plan to make a gluten-free pumpkin pie today because I can't stop thinking about it :D

blueeyedmanda Community Regular
blueeyedmanda
Posted

Good to hear!!! The first year was the hardest for me. Thankfully we don't do stuffing in our Capon or things like that so a lot of our stuff is naturally gluten free.

I didn't have any CC either. I did have a full stomach the rest of the day though.

--The trek to NEPA was "fun" on Weds too--

Glad you had a good day!!! Are you back at work today? I am...but no one is here....quiet day at HMC!!!

lmvrbaby Newbie
lmvrbaby
Posted

I have always made dinner at my home every year since moving out on my own. Married with kids. Diagnosed just about two years ago and this would be the second year that the turkey was made without stuffing which the family would rather have, stuffing made on stove, made baked beans, corn, mashed potatoes, all of which except for stuffing is gluten-free. Made a Srar Lee pie for the family and made a perfect pie crust and over the fall when apples first came out peeled, sliced and made up freezer bags of apple mixes for apple pies. Made one gluten-free and it tassted great. Even attempted the gluten-free bisciuts this year, not too bad. Hope others had a great day. Went shopping this morning......Should have stayed in bed where it was warm. Have a nice Holiday season Everyone! :rolleyes:

Crystalkd Contributor
Crystalkd
Posted

I had a mini meltdown and a couple times I wanted to cheat. Part of the problem was I didn't get to go to Whole Foods the other day but I'll start picking stuff up now for Christmas. I got a little CC yesterday only because I had to cook in a house that wasn't mine. I almost gave in to the cornbread and pumkin pie. I guess I'll make my own pumkin pie when I have a chance. I'll do better with Christmas.

SunnyDyRain Enthusiast
SunnyDyRain
Posted
  • Author
Good to hear!!! The first year was the hardest for me. Thankfully we don't do stuffing in our Capon or things like that so a lot of our stuff is naturally gluten free.

I didn't have any CC either. I did have a full stomach the rest of the day though.

--The trek to NEPA was "fun" on Weds too--

Glad you had a good day!!! Are you back at work today? I am...but no one is here....quiet day at HMC!!!

Nope didn't get home till tonight. I am looking forward to getting back to work. No screaming kids there!

I also made a cheesecake on sat, it was good. Used walnuts as a crust. :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,163
    • Most Online (within 30 mins)
      7,748
    Estee
    Newest Member
    Estee
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • DAR girl
      Celiac and allergic to common subs and adds in prepared foods

      By DAR girl · Posted

      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      Disregarded

      By Scott Adams · Posted

      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Oldturdle · Posted

      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By plumbago · Posted

      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      Does Dailymed.nlm.nih.gov site have filters for gluten?

      By Scott Adams · Posted

      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...