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Columbus Ohio


sillyactsue

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sillyactsue Explorer

Is there anyone with celiac or gluten sensitive in or near Columbus? My stepson is going gluten free and says he has not found anyone there yet who has heard of either one.


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Lisa Mentor

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Here is a support chapter of the Celiac Sprue Association for Ohio. Perhaps that will be a start.

wolfie Enthusiast
Is there anyone with celiac or gluten sensitive in or near Columbus? My stepson is going gluten free and says he has not found anyone there yet who has heard of either one.

We live outside of Columbus. There are great places to shop and get wonderful gluten-free food in Columbus. There is Raisin Rack (Westerville), Whole Foods (Dublin), Trader Joe's (Easton or Dublin) and Wild Oat's (close to Grandview). I have heard about the group that was posted but have never been to a meeting. I was just as Raisin Rack yesterday and I can't even begin to tell you the fabulous selection of foods that they have! They also make gluten-free sandwiches at the deli there!!!

  • 3 weeks later...
Lotuspetal Newbie

Hi, I'm Barbara and in Springfield, Ohio.

Haven't bothered with support groups yet ... I'm hoping to control this without (gasp!) meetings.

Lynn B Newbie
Is there anyone with celiac or gluten sensitive in or near Columbus? My stepson is going gluten free and says he has not found anyone there yet who has heard of either one.

Great quote name! I live in Blacklick and learned I was celiac positive in May. Feel free to email me at msloyal@insight.rr.com

  • 4 months later...
C6H0 KKG Newbie

I've been in Columbus for 2 years - please email let me know if you want my contact info to talk about good gluten-free places here!

mamaw Community Regular

The Gluten Free Gang holds a conference every year at Columbus Children's Hospital. It is very reasonable. We go every year & we are from Pittsburgh Pa area. This year it is on Nov 8,2008. Lots of lectures & many excellent vendors to buy from. I stock up all for all year at this event. Everything freezes & no shipping......

hth

mamaw


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GFM Apprentice

I live in Hilliard and frequently check out the Gluten Free Gang's website: www.glutenfreegang.org

It has links to the local resources mentioned earlier, Raisin Rack, etc.

  • 4 months later...
photobabe42 Newbie

I'm a second Barbara in Springfield, Ohio. I am new to the site as of today and new to gluten-free as of about a month. So far I've had moderate success at Kroger and Meijer (who label their generic pharmacy products for allergens) and shop at Trader Joe's and Dorothy Lane Market locally. I'm jealous that you are so close to Whole Foods, I LOVE it there as well as the North Market. I make special trips to Columbus for shopping at those stores as well as seeing my fiance's family. I've been doing a LOT of web research about gluten-free products as well as restaurants in the Springfield and Dayton areas. My mom, sister and fiance are totally on-board to do a gluten-free Thanksgiving. If your stepson would like to talk to a younger person he can e-mail me at work: bperenic@coxohio.com. I was diagnosed with Crohn's Disease at 19 and adapted to that through my young-adult years. I've survived so far!

  • 7 months later...
TrevFitz Newbie

Hey, I'm in Dublin, Ohio, go to OSU, I have heard that Aldi has a good selection of gluten free foods. Anybody around Columbus have any tips on doing a complete switch to Gluten-Free for a college student?

reply or email me at fitzgerald.123@buckeyemail.osu.edu

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    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
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