Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mentions Of Gluten-free In Kids' Shows


dandelionmom

Recommended Posts

dandelionmom Enthusiast

My daughter got all excited because a character mentioned gluten-free marshmallows on Hannah Montana today. The show was a little negative about it but my little girls thought it was so cool. :)

Anyone know any other mentions of gluten-free diets in kids' shows?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

Since my sons are grown now, I don't watch any of the kid's shows anymore....but yesterday on QVC, they were selling a breadmaker. The host was going through the cookbook that comes with it, and said that there is a gluten-free setting and a great recipe in the book for gluten-free bread.

He said that his wife is "gluten sensitive" and eats gluten-free. The other man who was representing the company that makes the machine added that gluten-free flours are now available in many grocery stores.

ptkds Community Regular

Yep, we just watched that one (for the 100th time I think!!) today on the HM marathon. My dd's smile every time they hear that line. Then one of them says "but all marshmallows are gluten-free!!" They think it is just funny to hear gluten-free mentioned on their fav show!

vanillazeis Rookie
My daughter got all excited because a character mentioned gluten-free marshmallows on Hannah Montana today. The show was a little negative about it but my little girls thought it was so cool. :)

Anyone know any other mentions of gluten-free diets in kids' shows?

AWESOME! i hate how it's always negative mentions that intolerances/allergies get.

There is a radio station in Dallas (i don't know if it's everywhere), and it has no DJ's it's all computerized and it plays random songs, but it's just about commercial free, and mostly just plays music. They do say little things in between songs sometimes. the other day i was listening and they said "Okay, so we aren't commercial free, but hey... we are gluten-free" I guess since there are no Dj's and it's just computers it is true lol. I was pretty happy to hear it mentioned like that :) Maybe people will start understanding what gluten is soon :)

cruelshoes Enthusiast

It was mentioned on "That's so Raven" about a year ago. My daughter isn't even a celiac and she was excited about it. :)

debmidge Rising Star

Her Dad, Billy Ray, had a program called "DOC" and they too had an episode that involved a celiac person. They must be familiar with celiac disease.

ruthla Contributor

OK, Disney Channel is about the only channel that's ever turned on in my house these days!

Now I have to ask which episodes of Hannah Montana and That's So Ravin mentioned gluten-free. I've probably seen all of them - or at least listened to them while playing online.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



HAK1031 Enthusiast

what was the context in both of these?

ruthla Contributor

Hey! Inquiring minds still want to know!

debmidge Rising Star

In DOC I don't recall the details, but he diagnosed someone as having celiac disease ...I think, just think if I recall, the patient was an older teenager whose family thought she had an eating disorder. Don't quote me though, it's been a few years since I saw it.

cruelshoes Enthusiast
OK, Disney Channel is about the only channel that's ever turned on in my house these days!

Now I have to ask which episodes of Hannah Montana and That's So Ravin mentioned gluten-free. I've probably seen all of them - or at least listened to them while playing online.

Open Original Shared Link on this forum. It wasn't a whole segment, just mentioned in passing.

All of the kids shows nowadays (GOD that makes me sound old!) make me run screaming from the room, so when they come on, I don't usually stick around for long. But I definitely hear when they mention gluten-free. I think my spidey sense kicks in and I can hear it from anywhere in the house. :lol:

dandelionmom Enthusiast

Hannah Montana just had one of the characters mention something about toasting gluten-free marshmallows. I wasn't paying attention at all to the show (bad mom!) but I'm certain it was just a remark in passing.

  • 1 month later...
Nina12488 Rookie

I just watched the movie Sydney White with Amanda Bynes.. and they had a gluten free conversation! I had to tell someone, and I figured you would all get just as excited as I was. They were at a cookout, and Sydney reassured her friend that they had a separate gluten free soy burger for him! Another girl overheard and was like ohh do you have another one? He responded, "your gluten free too??" and she replied, "yes! my whole life! it can be so hard!" hahah I was like beaming!! :D

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      My journey is it gluten or fiber?

    3. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Issues before diagnosis

    4. - trents commented on Jefferson Adams's article in Other Diseases and Disorders Associated with Celiac Disease
      6

      Celiac Disease Patients Face Higher Risk of Systemic Lupus

    5. - knitty kitty replied to EndlessSummer's topic in Food Intolerance & Leaky Gut
      2

      Dizziness after eating green beans?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,691
    • Most Online (within 30 mins)
      7,748

    4Nic8ion
    Newest Member
    4Nic8ion
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
    • sha1091a
      I found out the age of 68 that I am a celiac. When I was 16, I had my gallbladder removed when I was 24 I was put on a medication because I was told I had fibromyalgia.   going to Doctor’s over many years, not one of them thought to check me out for celiac disease. I am aware that it only started being tested by bloodwork I believe in the late 90s, but still I’m kind of confused why my gallbladder my joint pain flatulent that I complained of constantly was totally ignored. Is it not something that is taught to our medical system? It wasn’t a Doctor Who asked for the test to be done. I asked for it because of something I had read and my test came back positive. My number was quite high.Are there other people out here that had this kind of problems and they were ignored? 
    • trents
      Welcome to celiac.com, @EndlessSummer! Do you react to all vegetables or just specific kinds or families of them? What you describe with green beans sounds like it has an anaphylaxis component. Like you, walnuts are a problem for me. They will often give me a scratchy throat so I try to avoid them. Does it matter if the vegies are raw or will-cooked in how you react to them?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.