Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Panini Suggestions


disneyfan

Recommended Posts

disneyfan Apprentice

Does anyone have any good tasting bread suggestions for making panini sandwiches?

I recently purchased a panini grill and would love to make a "real" sandwich using a gluten free bread that doesn't taste and feel like a brick!

I tried the millet bread once where you had to keep it frozen, then try to toast it...disgusting! I would really like to be able to use the press since I have not had a sandwich in about a year.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bbuster Explorer
Does anyone have any good tasting bread suggestions for making panini sandwiches?

I recently purchased a panini grill and would love to make a "real" sandwich using a gluten free bread that doesn't taste and feel like a brick!

Here is a really good recipe that might work. It's made for wraps, but you could use two pieces for top and bottom.

Flat Bread for sandwich wraps

Green12 Enthusiast

I have had such good luck using Whole Foods gluten-free Bakehouse breads for paninis, kind of pricey for a loaf but they really hold up and make a good sandwich imo.

My gluten eating family loves them too.

There are a few things you have to do to prep:

The bread is kept in the frozen section so thaw it out completely.

Then I found if I put the slices in a pan in the oven for a few minutes once thawed, it warms the bread all the way through and plumps them up (otherwise if you grill them or put it in the panini press before this step just the outside of the bread is warm and the inside is room temp and a little on the dry side)

lonewolf Collaborator

We use Ener-G foods LIGHT Tapioca Bread to make Panini sandwiches. Even my gluten eating kids love them.

JNBunnie1 Community Regular
We use Ener-G foods LIGHT Tapioca Bread to make Panini sandwiches. Even my gluten eating kids love them.

Really? I've only tried the Ener-g brown rice loaf and it was disgusting. Makes a nice stuffing, though, strangely enough....

sickchick Community Regular

I use energy white bread and it actually makes that bread palatable!!! HAHAHAHAHA :D;)

Good luck!

Sweetfudge Community Regular

i've been craving a panini! might just have to make one myself :)

here's the recipe i am now hooked on, which i will use for my panini!

Open Original Shared Link

let us know how it turns out!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



HAK1031 Enthusiast

I actually think the kinnikinnicdk tapioca rice bread is pretty good for a froazen bread, though it's not much of a panini bread. just thought i'd share :-)

sickchick Community Regular
I actually think the kinnikinnicdk tapioca rice bread is pretty good for a froazen bread, though it's not much of a panini bread. just thought i'd share :-)

I tried their hamburger buns and I liked them! They got a little gooey on the top but they had good flavor:)

lonewolf Collaborator
Really? I've only tried the Ener-g brown rice loaf and it was disgusting. Makes a nice stuffing, though, strangely enough....

Really! Ener-G Brown rice loaf is disgusting, but the Light Tapioca is really, actually GOOD for paninis.

sarad1 Apprentice
I actually think the kinnikinnicdk tapioca rice bread is pretty good for a froazen bread, though it's not much of a panini bread. just thought i'd share :-)

We always use Kinnikinnick tapioca rice bread and I have found that we can make anything with it. It isn't as good if it's not grilled or toasted, but it's the best bread we have found. I made my step son a tuna melt with it for his lunch the other day and he scarfed it right down. It's what I would use for panini's.

sickchick Community Regular

Oh (duh) I have used the Kinnikinick pizza crusts before and just cut them down the middle too in a pinch!

I haven't tried the dark loaves of energy bread I am too scared!!! ;) lol

Does anyone know of a dairy free|soy free mozzarella??

thanks guys!

have fun

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,828
    • Most Online (within 30 mins)
      7,748

    Ramona Stuart
    Newest Member
    Ramona Stuart
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.