Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Prayer Request


Guhlia

Recommended Posts

Guhlia Rising Star

This is the largest community that I know, so I am reaching out to you all... I don't know this girl or her family and friends, but it struck me really hard when I heard the news. I cry every single day for her and pray for a speedy recovery. As many of you probably know, my husband and I run a business revolving around micro sprint racecars. This past weekend a 12 year old girl, Harli White, was burned very badly in a micro sprint. She recieved 3rd degree burns over almost 1/2 her body the newspapers say. She was pulled from the burning car by another racer, just a kid himself. I am crying as I write this because it could have been any number of my customers, friends, or family. My brother races the same basic thing that she did as do many of my friends.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Green12 Enthusiast

Thanks for posting. This is so heartbreaking. I hate to hear of anyone suffering, but when it's a child it's so hard to take.

She will be in my thoughts and prayers.

jerseyangel Proficient

Angie,

I'll keep little Harli in my thoughts and prayers. This is so sad, and I know it must be difficult for you to hear hitting so close to home.

Take care :)

blueeyedmanda Community Regular

Thanks for posting Angie, I will send prayers her way. Poor Little one! Did this happen locally?

Guhlia Rising Star
Thanks for posting Angie, I will send prayers her way. Poor Little one! Did this happen locally?

It was in Oklahoma. She is now at a burn center in Texas though. So no, definitely not local to us, but very close to home for me...

Cheri A Contributor

Angie,

I will pray for Harli and for her recovery.

IKWYM about that hitting very close to home for you. I feel the same way for a local family here. Last summer, a 6 year old girl was in the kiddie pool at a golf club. She sat on the uncovered, or defective, drain cover. It SUCKED her intestines out! Related to that, she ended up needing a liver transplant and developed some rare form of cancer. She passed away several weeks ago! :( I pray for her family often. I just cannot imagine.

On a happy note, that is the CUTEST picture of Annika!! It should be on the front of a tire ad, lol!

Guhlia Rising Star

OMG, Cheri, that is horrible, just horrible! What's even worse is that things like these could be prevented, both your story and mine. :( I will pray for her family to get through such a tough time.

And on a happier note, thank you! :) She LOVES sitting in those tires! lol


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Cheri A Contributor

Angie, have you heard anything about Harli? I'm still praying for her.

Guhlia Rising Star

This is the latest report I have on Harli. It was posted on one of my racing message boards. Its from a few days ago. Thank you for your prayers.

Twelve-year-old Harli White was carrying on the family tradition Saturday when she drove in her first sprint car race at the I-44 Speedway in southwest Oklahoma City.

Then something went wrong.

Now, Harli has having to prove her mettle.

Harli suffered third-degree burns on most of her body after the car she was driving caught fire on the track. She's hospitalized in a Galveston, Texas hospital, recovering from one of many surgeries she will have to undergo in the next few weeks. The cause of the fire is still under investigation, family members said.

Her father, who drives stock cars at local tracks, pulled her from the burning car Saturday evening as a crowd of racing fans looked on. Charlie White suffered burns on his left hand, said Koye Baade, Harli's aunt. The raceway is located at 4100 SW 149 St.

Harli was taken to the OU Medical Center on Saturday night and then flown to the Shriners' Burn Hospital for Children about 4 a.m. Sunday.

"They're just trying to keep her out of pain," said Misti Southern, Harli's aunt. "She's doing all right. She's a tough little booger."

Harli was alert and talked to her family shortly after her first surgery, but doctors are keeping her sedated to help her body heal from massive burns, Southern said.

Meanwhile, family and community members are looking for ways to help. Members of the family's church, First Baptist Church of Lindsay, took up a collection Sunday morning to assist with medical bills.

Family members are also selling T-shirts to help raise money for Harli's medical bills. At the One Way Print and Stitch in Purcell, Harli's aunt and grandmother were printing shirts today that said, "God Has the Power, So Pray," to benefit the White family.

"We're printing up 500, we think we'll have those sold," said Baade, who owns the print shop with Harli's grandmother, Pat Wagstaff. "The Lindsay community is so wonderful and supportive."

The shirts are being printed in a variety of colors

Guhlia Rising Star

For those of you still praying for Harli, here is the latest update that I have:

Open Original Shared Link

I hope eveyone is able to view that without problems.

Note: I was unable to view this in Firefox. I had to use Internet Explorer.

ravenwoodglass Mentor

Thank you for sharing the link. She is very loved and it sounds like things are going as well as they can. Burns like hers are a life altering experience and the support she has from the racing community and her friends and family are wonderful to see and will help her get through this.

She will remain of course in my prayers, as she has been.

Fiddle-Faddle Community Regular

Adding my prayers to all the others.....

Levi Apprentice

Prayers for Harli and her Family.

And Prayers for the Family that lost their little girl from the tragic pool incident.

Prayers for all God's children.

In Christ Our Lord Jesus,

Brother Raymond.

God Bless us All!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,662
    • Most Online (within 30 mins)
      7,748

    Vickie F
    Newest Member
    Vickie F
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Inkie
      Thank you for the information ill will definitely bring it into practice .
    • Scott Adams
      While plain, pure tea leaves (black, green, or white) are naturally gluten-free, the issue often lies not with the tea itself but with other ingredients or processing. Many flavored teas use barley malt or other gluten-containing grains as a flavoring agent, which would be clearly listed on the ingredient label. Cross-contamination is another possibility, either in the facility where the tea is processed or, surprisingly, from the tea bag material itself—some tea bags are sealed with a wheat-based glue. Furthermore, it's important to consider that your reaction could be to other substances in tea, such as high levels of tannins, which can be hard on the stomach, or to natural histamines or other compounds that can cause a non-celiac immune response. The best way to investigate is to carefully read labels for hidden ingredients, try switching to a certified gluten-free tea brand that uses whole leaf or pyramid-style bags, and see if the reaction persists.
    • Scott Adams
      This is a challenging and confusing situation. The combination of a positive EMA—which is a highly specific marker rarely yielding false positives—alongside strongly elevated TTG on two separate occasions, years apart, is profoundly suggestive of celiac disease, even in the absence of biopsy damage. This pattern strongly aligns with what is known as "potential celiac disease," where the immune system is clearly activated, but intestinal damage has not yet become visible under the microscope. Your concern about the long-term risk of continued gluten consumption is valid, especially given your family's experience with the consequences of delayed diagnosis. Since your daughter is now at an age where her buy-in is essential for a gluten-free lifestyle, obtaining a definitive answer is crucial for her long-term adherence and health. Given that she is asymptomatic yet serologically positive, a third biopsy now, after a proper 12-week challenge, offers the best chance to capture any microscopic damage that may have developed, providing the concrete evidence needed to justify the dietary change. This isn't about wanting her to have celiac; it's about wanting to prevent the insidious damage that can occur while waiting for symptoms to appear, and ultimately giving her the unambiguous "why" she needs to accept and commit to the necessary treatment. This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
    • Scott Adams
      Welcome to the community! Generally, for a gluten challenge before celiac disease blood tests, Tylenol (acetaminophen) is considered safe and should not interfere with your antibody results. The medications you typically need to avoid are those like ibuprofen (Advil, Motrin) or naproxen (Aleve) that can cause intestinal irritation, which could potentially complicate the interpretation of an endoscopy if you were to have one. However, it is absolutely crucial that you confirm this with either your gastroenterologist or your surgeon before your procedure. They know the specifics of your case and can give you the definitive green light, ensuring your surgery is comfortable and your celiac testing remains accurate. Best of luck with your surgery tomorrow
    • Xravith
      Thank you for the advice. I’ve actually never checked for nutritional deficiencies, but for as long as I can remember, I’ve always taken vitamin and mineral supplements — otherwise my symptoms get worse. This week I stopped eating gluten to confirm whether my symptoms are really caused by it. Starting next week, I’ll reintroduce gluten — it’s sad to go back to how I was before — but at least I’ll be able to take the necessary tests properly. I think the diagnostic process will be long, but at least I’m happy that I finally decided to address this doubt I’ve had for years.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.