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My Toaster

mmmSmores

By mmmSmores
in Coping with Celiac Disease

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mmmSmores Apprentice
mmmSmores
Posted

Should I buy a new toaster? Or clean the old one (which is fairly new, haven't gotten my moneys worth just yet)? Also, if anyone suggests cleaning the old one, how do you clean a toaster?

By the way, I was out to lunch on Black Friday. I ordered a shrimp and avacado salad w/citrus dressing (oil based). They brought it out with a biscuit on the side of the plate, removed the biscuit and lettuce that touched it, and I got sick that night. I couldn't believe it. After all that I have read about CC, I have to admit that I was skeptical that such a small amount could make you feel like you did a round of shots of wheat flour, but it did! I've learned my lesson, I will tell the wait staff of my condition because you never know when a biscuit or bun might accomodate the meal you order.

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JNBunnie1 Community Regular
JNBunnie1
Posted
Should I buy a new toaster? Or clean the old one (which is fairly new, haven't gotten my moneys worth just yet)? Also, if anyone suggests cleaning the old one, how do you clean a toaster?

By the way, I was out to lunch on Black Friday. I ordered a shrimp and avacado salad w/citrus dressing (oil based). They brought it out with a biscuit on the side of the plate, removed the biscuit and lettuce that touched it, and I got sick that night. I couldn't believe it. After all that I have read about CC, I have to admit that I was skeptical that such a small amount could make you feel like you did a round of shots of wheat flour, but it did! I've learned my lesson, I will tell the wait staff of my condition because you never know when a biscuit or bun might accomodate the meal you order.

You need a new toaster. Even toaser ovens can't be cleaned well enough. I suggest finding a college kid for your old one.

mamaw Community Regular
mamaw
Posted

I second that! No way to clean a toaster, toaster oven, bread machine or a hand mixer ( flour just hids in the vents ) You can buy toasta bags for the toaster. I carry them when we travel....

You can get a toaster on sale for ten dollars...

hth

mamaw

LuvMoosic4life Collaborator
LuvMoosic4life
Posted

I am still usig the same toaster oven, but I only use it for cooking chicken breast and sweet potatoes. I scrubbed all the parts really good and always wrap my food in tin-foil and put it on top of the tray, which is double wrapped in tinfoil.. I havent had a problem, but if you can afford a new one I would DEFINITLY go with the new one!

Jenny (AZ via TX) Enthusiast
Jenny (AZ via TX)
Posted

I'd say definitely a new toaster. I still use my toaster oven. Everything inside is stainless steel so I cleaned it well (the rack and the bottom piece that is removable) and then put in the dishwasher. Maybe it depends on the type of toaster oven you have. I am the only one that uses the toaster oven and hubby is the only one that uses the toaster. He is non-celiac.

Sweetfudge Community Regular
Sweetfudge
Posted

I bought a new toaster oven, and kept the regular toaster for my husband. I find the toaster oven is easier to use, especially b/c my gluten-free bread is usually smaller than regular bread, which would make it hard to get out of one of the old slot toasters. I use my toaster oven for everything! It was $30 at walmart, and included a small George Forman grill! Quite a steal, I say :) It's probably the cheapest one out there, but I have been using it for 2 1/2 years, and it still works great!

johnsoniu Apprentice
johnsoniu
Posted

Trash it, and any pots and pans that are teflon need to go to( gluten can stick in the scrathed surface area). Same with old wooden cooking utensils. I know it sounds overwhelming, but better safe than sorry. When I was diagnosed, my wife voluntarily threw everything in the kitchen out and bought all new stuff, although I think that was just an excuse to buy new stuff ;)

I must add that she also made the house entirely gluten free. She's such a sweetheart!

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Judyin Philly Enthusiast
Judyin Philly
Posted

I kept getting sick in the beginning when I started out and My hubby bought me a new toaster and he kept the old one. Worked wonders for me.

When go to all the trouble of being gluten-free and have cc with the toaster.

Even when i recently went on a week get away my host bought a new toaster on sale for me for $6.00

now that's a friend who 'gets it'

seriously, it's a small investvent for your good health.

Judy

MollyBeth Contributor
MollyBeth
Posted

I bought a new toaster. You could donate your old one to some kind of resale store.

ThatlldoGyp Rookie
ThatlldoGyp
Posted

Slicer toaster, replace it or get one for yourself. If you live with a gluten eater, keep the toaster for them. Our gluten toaster is in the laundry room on the counter with the gluten bread, disposable paper plates, etc. and my hubby/visitors use that sink for gluten crumbs, etc. The gluten-free toaster oven is our kitchen. Gluten items are not to touch it under threat of death, lol!

If you are the only person using your toaster (no room mate or hubby), then by all means, if you can afford it, get a new toaster. Even a toaster oven can hide flour in the vents, so replace it.

If you can't afford a new toaster, get rid of it anyway, and ask for one for Christmas from friends or family. Craiglist or freecycle your old one!

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    • Mari
      My only proof

      By Mari · Posted

      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Are Lindt chocolate balls gluten free?

      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      Are Lindt chocolate balls gluten free?

      By trents · Posted

      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      Are Lindt chocolate balls gluten free?

      By BlessedinBoston · Posted

      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      My only proof

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