Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Doctor Or Dietician/nutritinist?


JBaby

Recommended Posts

JBaby Enthusiast

Whats the best route to take to manage this. I figure with a Doctor, I would be a gunea pig for science sake but a dietician/nutritionaist may not be fully knowlegdable. I am in the middle of appealing my insurance companies decision to drop me from the plan. Without it definitely no doctor. My doctor an D.O. doctor misdiagnosed me for 2+ years. I need to find someone knowledgable. I am in Pittsburgh, PA

JBaby


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

I think I would try to find a good Naturopath. They are trained in whole body health and should be able to guide you through diet changes as well as being aware of what might be causing other issues. Get recommendations from people you respect. Check the docs accreditation, don't go back to someone who recommends a handful of supplements without trying lifestyle modifications first.

A good ND will send you to a Western Medicine doc if he or she finds conditions that are not treatable with natural means.

happygirl Collaborator

You may want to contact a local Celiac support group and ask them for recommendations of health practitioners that their members use, so that you go to someone that is experienced with Celiac/gluten.

daphniela Explorer

Insurance won't cover a dietitician or a nutritionist. It is best to find a doctor that specializes in Celiac unless you want to pay out of pocket.

sbj Rookie

Some insurance will cover a dietitian - mine did (Kaiser). I hope that you can remain insured - that would be a pity to be dropped. I would recommend a dietitian over a nutritionist for sure - anyone can call themselves a nutritionist. OTOH, a dietitian is not going to tell you anything about any of your symptoms - they won't be diagnosing anything.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,707
    • Most Online (within 30 mins)
      7,748

    EDavidC
    Newest Member
    EDavidC
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • badastronaut
      So after  a long time in which I got my zinc and folic acid levels back on track I will now start with taking Thiamine to see if that does anything. According to my blood levels I'm not low on Thiamine but, if I understand correctly, blood works are not the best way to find out if there is a Thiamine shortage. How much Thiamine should I take to start with? 100 mg? 
    • Scott Adams
      I'm in the "never reveal your plans to the enemy" camp on this one--it's none of their business if you're looking for another job, so I would leave that out of any conversation. Also, retaliation can be common with some employers, especially if you bring up the ADA and claim a disability because of celiac disease. I was a corporate paralegal for 5 years and handled employment claims against some major USA companies, and I've seen it all--even by huge companies that contract with the government and should know better. I say keep your cards close to your vest, wear an N95 mask if you handle wheat flour, and quietly look for another job if you feel you can't continue there.  Oh, and when I say "enemy," I mean that unscrupulous managers may quickly become your enemy, even if the law is on your side, and they could find trivial reasons to give you the 3 quick warnings that may be necessary to fire you. Very few lawyers would take such a case on a contingency basis, so unless you have a stockpile of money, you'd have no recourse. 
    • trents
      @ohmichael doesn't have an official diagnosis of celiac disease yet. That would need to happen if he were to pursue a disability claim.
    • Scott Adams
      This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. According to this article your two positive DGP-IgA tests mean:  
    • nanny marley
      This is so very interesting I love all this information, knowledge is so very important for us to help ourselves heal, I have been so wrapped up with my dogs nutrition after vets told me she needed a operation, which turns out I can help with this for her  myself also , I may have been missing the tap on the shoulder to say integration into your own health is needed here too , although I have been aware I must admit myself has been on the back burner at times , I also have a granddaughter with nut allergy I researched for that , this is now screaming at me to turn inward to myself also , and deal with my invisible struggles I also am carrying, thankyou for all the information keep it coming , my ears and eyes are fully open 🙏
×
×
  • Create New...