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"you Might Be A Celiac If....."

VegasCeliacBuckeye

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mtdawber Apprentice
mtdawber
Posted

I actually had this happen.

81. You've rolled your eyes when a non-celiac has said to you in a health food store, "I've (voluntarily) tried the gluten free diet before, I felt great"

When I was first diagnosed right before Christmas, the girl at the local health food store said....ok, yes, I can show you around. I am gluten free as well - have been for a couple of years. We have chosen a gluten free lifestyle in our family - much healthier. I don't have to but I like it better that way.

I'm standing there with my mouth open (had to remind myself to close it...) thinking who, in their right mind, would "choose" gluten free....I think I've told everyone I know that one and they agreed with me...

Still makes me laugh. I'm glad you guys brought this thread back to life. Well worth the read just for the laugh and the realization that everyone is in the same boat!

:rolleyes:

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JayT Rookie
JayT
Posted

This was great guys...it's nice to see that it is not always so serious in here. :lol:

GeoffCJ Enthusiast
GeoffCJ
Posted

I've got one -

You go gluten-free, and suddenly the pile of unread magazines in your bathroom starts getting out of control, and you seriously consider cutting back on subscriptions.

mtdawber Apprentice
mtdawber
Posted
This was great guys...it's nice to see that it is not always so serious in here. :lol:

I think your Pilsbury dough boy should have the gun facing the other way.....LOL... just for us celiacs

happygirl Collaborator
happygirl
Posted

I've read this thread before, and it still makes me laugh.

JayT-I love your Pillsbury dough boy!

angel-jd1 Community Regular
angel-jd1
Posted
I've got one -

You go gluten-free, and suddenly the pile of unread magazines in your bathroom starts getting out of control, and you seriously consider cutting back on subscriptions.

:lol: Nice one.........so true though.....just can't seem to find the time to read anymore.....where in the world did I USED to do all that reading? LOL BATHROOM :P

-Jessica :rolleyes:

angel42 Enthusiast
angel42
Posted

Ok, one more, on a different note:

You must be Celiac if.......

you've gone home hungry from Thanksgiving dinner at a friend's house. (true story :))

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stef-the-kicking-cuty Enthusiast
stef-the-kicking-cuty
Posted
Staying virus free is an excellent by product of this necessity! :D

For me, working with dogs all day, every day, I'm handling urine, feces, animal by-products (pig ears, cow parts etc.), and GLUTEN in the dog food!

I don't scratch my nose without first washing! My hands are red and raw up to my elbows! :unsure:

Oh well, it beats the heck out of a lot of jobs! :D

Yes, there's wheat filling mixed into the filling in some boxing gloves, too. No joke!

You might be a celiac, if...

you're embarrased at a buffet, because someone announced, nobody would be allowed to get food, before you did.

your significant other bursts out with "I swear something's wrong with you! Go to the doctor!" after you farted and he accidentaly smelled it. (true story)

a friend gives you some gluten-snacks as a christmas gift, even though you told them 100 times, you're glutenfree and what that is. (true story as well)

you get excited, because your favorite fun park offers a glutenfree day with lunch in a pavillon especially made glutenfree for celiacs.

The thing with the gluten-snack at christmas happened to me. Actually one of my students gave me a mug filled with pretzels in there with hershey kissed attached to them. I said "thanks for the mug, I can sure use it for my hot chocolate" and gave the pretzels to my husband...

Hugs, Stef

Kaycee Collaborator
Kaycee
Posted
You must be Celiac if.......

you've gone home hungry from Thanksgiving dinner at a friend's house. (true story :))

Angel,

This happens to me all the time, I go out, come home, and hey, I'm still hungry. Never ever seem to get as full as I did in a previous life, I have just lost my capacity to eat too much.

You must be coeliac if ......

the day the plumber arrives you have stomach problems and need the loo a bit more frequently That happened to me this morning, plumber arrives and I had to go up the road to use the public loos!

Cathy

Mango04 Enthusiast
Mango04
Posted
Ok, one more, on a different note:

You must be Celiac if.......

you've gone home hungry from Thanksgiving dinner at a friend's house. (true story :))

Or...you're actually considering buying the t-shirt that says "I ate before I got here" (I really want that shirt LOL)

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    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
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    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

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      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
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      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

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      Contact them.
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