Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Budget For Groceries


taweavmo3

Recommended Posts

taweavmo3 Enthusiast

I'm looking for some budgeting ideas regarding food. We are all gluten free & dairy free...it's my husband and myself, and four kids. I *think* I have it down to as inexpensive as I can get, but I still feel like I am spending a small fortune on food! We probably come out ahead in the long run, since we really don't spend much a year on doctors visits and meds, but I'd still like to save more if we can.

No matter what, I always end up spending around $180 a week on food. Here are my splurges:

Almond Breeze, $3 for a half gallon carton, and we go through a gallon a week

Authentic Foods brown rice flour, $12 for 3lb

Earth Balance butter sticks, $3.50, used sparingly

Pasta, once every two weeks

Calcium/Mag Citrate, $10 every two weeks, but worth it to me

Probiotics for my girls, $5 every two weeks

Everything else is just basics...meat, rice, potatoes, fruit, veggies. Some typical kid fare like marshmallows, fruit snacks, peanut butter, pudding, pop corn, chips (only used for school lunches, sparingly). You get the picture. These next two weeks, I'm cooking meals that don't use as much meat, but I still spent the same.

Is my budget fairly frugal for a gluten-free/df family of 6??? I'm just wondering. Anyone do this for cheaper with some tips for me? I've gone hard and heavy with the coupons this past month, and haven't really saved much. Thanks for any ideas or tips you may have!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

That doesn't sound too bad for a family of 6. If you really want to save and don't mind coupons then try doing match ups with what is on sale. That way you save a lot more. Especially if there are buy one get one deals or 10 for $10.00. That way you can get items for pennies or a dollar. There is a forum called Hot Coupon World that has a lot of the match-ups.

captaincrab55 Collaborator
I'm looking for some budgeting ideas regarding food.
You may qualify for some income tax credits...
ravenwoodglass Mentor

It would also be a good idea to see if you might qualify for food stamps. You do not have to be unemployed or on social services. It is dependant on your income, family size etc. It doesn't hurt to look into it.

tarnalberry Community Regular

you are spending $4.28/day per person. that's really not bad at all! so, congrats on getting it down this well! :)

brigala Explorer

That only comes to about $4.30 per person per day. I think you're doing pretty well, and a lot better than a lot of Americans do even when they don't have special diets.

In my brief searching, I couldn't find better deals online for the specialty foods you're getting. But you didn't mention which pasta you buy or how much it's costing you. There's a wide variety of prices out there for gluten-free pastas, but it sounds like you don't eat a lot of it so maybe it doesn't matter. The cheapest I've been able to find is the Sam Mills Pasta d'oro. It's not my favorite but it doesn't cost a bundle, and it's OK.

-Elizabeth

taweavmo3 Enthusiast
you are spending $4.28/day per person. that's really not bad at all! so, congrats on getting it down this well! :)

Sweet! I never thought to break it down like that. We've been gluten free for so long, and have added two kids since going on the diet, so I have NO clue what a "realistic" food budget is for a family our size. I used to think adding dairy back in would save us money, but I've realized cutting dairy is actually cheaper (not to mention less doctor visits for sinus issues).

Thanks for pointing that out to me, I feel frugal now, lol.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



daphniela Explorer

Here is a site that has a sample grocery list and menu. It is for a gluten free, casein free, soy free food stamp budget. If your not soy free it can be cheaper than the prices they list. Even if your not on food stamps, it can be helpful. All meals are nutritionally sound as well as budget friendly.

Open Original Shared Link

Jestgar Rising Star
Here is a site that has a sample grocery list and menu. It is for a gluten free, casein free, soy free food stamp budget. If your not soy free it can be cheaper than the prices they list. Even if your not on food stamps, it can be helpful. All meals are nutritionally sound as well as budget friendly.

Open Original Shared Link

While this site looks helpful, is it realistic?

Can a 3 pound chicken (if you can find it for 99 cents a pound) feed a family of four for dinner and have enough left over for lunch the next day?

Is one egg and 6 ounces of potato a sufficient breakfast for an adult?

taweavmo3 Enthusiast
Here is a site that has a sample grocery list and menu. It is for a gluten free, casein free, soy free food stamp budget. If your not soy free it can be cheaper than the prices they list. Even if your not on food stamps, it can be helpful. All meals are nutritionally sound as well as budget friendly.

Open Original Shared Link

Thanks for the link....there are some good budget stretching menu ideas. Now that my kids are getting a bit older, I can try going back to casserole or stew type dishes. Before, the kids would never eat food that "touched each other", lol. I can get two meals out of one whole chicken if I make something like chicken pot pie or chicken enchiladas (we just omit the cheese),and that helps. But if I just make roasted chickens...they all just want the meat, and they'll go through two whole chickens in one meal.

Anyway, thanks again.

MaryJones2 Enthusiast

$180 seems very reasonable given the cost of food these days. I save a lot buying flour and pasta in bulk on the internet. For example, the pasta we like is about $3.50 for an 8 oz. box but if I buy a 10 pound bulk box it's about $30. The only other suggestion is maybe to buy the snack items like marshmallows, fruit snacks, peanut butter, pudding, pop corn, chips, etc. in bulk at Sam's or Costco.

tarnalberry Community Regular
Can a 3 pound chicken (if you can find it for 99 cents a pound) feed a family of four for dinner and have enough left over for lunch the next day?

Is one egg and 6 ounces of potato a sufficient breakfast for an adult?

On 1) YES! Turn it in to chicken rice soup. It's a VERY cost efficient, and TASTY meal. :)

On 2) That's... about 160 calories? I'd vote no, not enough - I would eat at least twice that.

Heidi S. Rookie

I think your budget is great! I have figured out a few ways to cut costs but you may already be doing these things:

1. Pretty obvious, I buy in bulk any mixes off the internet and a bit more if I find free shipping or buy one get one free.

2. I make many crock pot meals or soups (great with left overs) . Anytime you add broth you can add 1/2 the meat bringing down the cost. I learned this trick in northern China. Warm broth makes very little veggies and meat go a lot further.

3. We do not drink sodas or bottled/canned drinks. We use refillable containers and I make my own tea (hot and cold) as well as using juices in concentrate or by juicing them at home.

4. I never pay for paper or toiletry produces without coupons. If we need toothpaste or toilet paper I will go online that week and see what I can get on sale at the manufactures. As well as taking the buy one get one frees for that week at the grocery store and stock up.

5. Weekly leftovers night. Normally I get some bake potatoes and we have a potato bar with left overs and toppings from the refrigerator so that we use up EVERYTHING that week or anything that will be going bad fruit wise we have smoothies!

6. I know you said pasta sparingly but think about polenta (Gluten-free corn meal) or whole quinoa. They are both very inexpensive, easy to make and go MUCH farther than a bag of pasta but for me fill the sensation well.

7. THE FARMERS MARKET! Best thing I have ever found! See if you have one nearby. You have to shop around at the different stands for the best prices but buying in bulk they will normally give you more discounts. Cheapest organic all natural food I can find. I go every Saturday and purchase 1 dozen eggs and 1 meat for the week along with tons of veggies. You have to eat what is in season but it is great for you!

8. My sister who's daughter is gluten-free goes to her local farmers market and cans what is seasonal so they have inexpensive jams, marinades, sauces, and veggies year around. I am not a cannier myself but she says it does wonders for her budget!

*I know my cousin in New York who's husband is on disability qualified for 25 dollars a week to shop at the local farmers market and some food stamps. See if your state has the program available.

Hope it helps but I think you are doing great!

AMQmom Explorer

Another idea is to check out Angel Food Ministries - they have food distribution that is not income based and have an allergen free package that includes lots of items from AllergyFree - you can check the website for centers near you and menus.

jerseyangel Proficient

Gee, I think you're doing great! I'm not even going to say what I spend for just my husband and I :lol:

Truly--you've got it down to a science! :D

taweavmo3 Enthusiast

Wow....you guys rock! That is why I so love this board, always full of great ideas. I think I can get a bit more creative and do even better, but now I feel good about what I do spend. Thanks so much for the tips, much appreciated.

Juliebove Rising Star

Wow! There are three of us when my husband is home and I spend a lot more than that per week. That's not even counting all the supplements I have to take!

We do eat pasta frequently. My husband is Italian.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    2. - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

    3. - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    4. - trents replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Taking Probiotics but Still Getting Sick After Gluten – Advice?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,217
    • Most Online (within 30 mins)
      7,748

    Sutto
    Newest Member
    Sutto
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.