Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Delphi Lists! Product Lists!

celiac3270

Recommended Posts

celiac3270 Collaborator
celiac3270
Posted

Delphi Forums put out their product list just recently. For those who are members, check it out--you can download the 60 page sort of master list or download a zip with individual product lists (like, medications, snacks, dairy, condiments, vitamins, desserts, etc.).

For those who aren't members, but want the list, I have both downloaded, so just e-mail or pm me with your e-mail address and whether you want the individual lists, one list, or both.

These lists are much better than the Sholland because they're updated more frequently.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 164
  • Created
  • Last Reply
KellyR Apprentice
KellyR
Posted

I would love a copy of the list if you could e-mail it to me at Brey98@aol.com.

Thanks a bunch

Kelly

celiac3270 Collaborator
celiac3270
Posted
  • Author

I just sent it to you and I've already sent it to 8 others....anyone else?

pixiegirl Enthusiast
pixiegirl
Posted

Hi celiac3270.... I'm actually a member of Delphi groups but for me to be able to open the list I need to download winzip which appears to be $29.

Could you send me the list you have so I don't have to buy yet another program for my computer (why can't they come with what you need).

thanks,

Susan

bailey@cape.com

:)

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure, I'll take it out of the zip. It'll take a little longer to download that way, but at least you'll be able to download it. If anyone else had that problem, e-mail back and I'll send it upzipped.

FaithInScienceToo Contributor
FaithInScienceToo
Posted

Hi :-)

Please send it unzipped to me, too - thanks so much!

Gina

FaithInScienceToo Contributor
FaithInScienceToo
Posted

oops - forgot to give address:

ginareynolds164@yahoo.com

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cmom Contributor
cmom
Posted

Hi celiac3270! If it's not too much trouble I would also like the updated lists. My email address is: rldter@rtccom.net

Thank you so much for EVERYTHING!

Peaches503 Newbie
Peaches503
Posted

Hi celiac3270!

If it's not too much trouble, I also would like all of the new lists. My email is Peaches503@aol.com. I really appreciate it! Thanks!

-Peaches

Canadian Karen Community Regular
Canadian Karen
Posted

Isn't celiac3270 awesome???? ;)

Your Canadian Friend,

Karen

chuot Newbie
chuot
Posted

I'd appreciate receiving your list! Zipped is fine. My email address is:

carmenhuot@ncinternet.net

Thanks so much!

cdford Contributor
cdford
Posted

You've done it again, celiac3270. Thanks so much. Zipped is fine by me as well.

celiac3270 Collaborator
celiac3270
Posted
  • Author

I sent it to all the e-mail addresses listed. When in doubt, I sent it unzipped. It takes a little longer to download that way, but that way I know you'll be able to open it.

Sorry, Donna, I don't have your address. Could you PM (or e-mail) it to me? I would just send it through the celiac.com e-mail thing, but you can't put attachments in that way.

Karen, I was going to ask you if you wanted--forgetting that a list of gluten-free products in the US wouldn't be very helpful. <_< Sorry!

-C

FaithInScienceToo Contributor
FaithInScienceToo
Posted

You're terrific!

Thanks, Coult!

Gina

jenvan Collaborator
jenvan
Posted

Hey celiac3270--hook me up. Please :) PS--You're the bomb B)

jenvanhoozer@hotmail.com

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure :D

Sent it ;)

cmom Contributor
cmom
Posted

Thanks for your timjava script:emoticon('<_<')

smiliee and trouble, celiac3270! Got the lists today!

cmom Contributor
cmom
Posted

Oops, accidentally clicked on something I didn't want. In case you couldn't decipher, thanks for your time and trouble, celiac3270!!

Bette Explorer
Bette
Posted

Hi celiac3270,

Could you hook me up too :rolleyes: with both list. I have not started gluten-free yet, but it looks like me and my daughter are headed in that direction. My email is bboophsd@earthlink.net.

THANKS BUNCHES

Bette ;)

Carriefaith Enthusiast
Carriefaith
Posted
Karen, I was going to ask you if you wanted--forgetting that a list of gluten-free products in the US wouldn't be very helpful. dry.gif Sorry!

Yeah, I know... I'm from Canada as well... I bet that list is really helpful though!

BUT...

The Canadian Celiac Association comes out with updated lists. I just got one from the Charlottetown Chapter in PEI. Soooo if you're from Canada and want a list, just contact your local celiac association chapter. I know there is one available on PEI anyway. It's quite useful!

Bette Explorer
Bette
Posted

Dear celiac3270,

DOUBLE THANKS!!!! For the lists and reminding me where the orginal post came from. Now could ya just help me find stuff that I lose at home too??? :D

Bette

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure :)

Hearts Apprentice
Hearts
Posted

Hi celiac3270,

Been reading your responses so it seems like I know you but if you wouldn't mind sending me the list unzipped, I would appreciate it.

chartigan1@optonline.net

Thanks,

Christy

Son with Type I Diabetes and Celiac 1/5/05. Rest of family awaiting results.

GF-Jen Rookie
GF-Jen
Posted

I'd love the list! Thanks!

celiac3270 Collaborator
celiac3270
Posted
  • Author

Just PM me, e-mail me, or post your e-mail address here. I can't send attachments through PMs, through e-mails via celiac.com, etc.

Hearts, your's is sent.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    2. HAUS
      - HAUS posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free...
    3. Mari
      - Mari replied to Jmartes71's topic in Related Issues & Disorders
      15

      My only proof

      Years ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came...
    4. Rejoicephd
      - Rejoicephd commented on Jefferson Adams's article in Gluten-Free Cooking
      1

      Your Complete Gluten-Free Thanksgiving Plan: Recipes, Tips & Holiday Favorites

      Wow what a helpful article!! I am just seeing this now but I hosted a small group of family for Thanksgiving at my house this year and I did some of these things- got a butterball gluten-free turkey, got gluten-free stuffing, had a few gluten-free sides, and a gluten-free nothing-Bundt-cake. I had other non gluten-free things there too for others, and I also...
    5. Scott Adams
      0

      Rainforest Cafe Fined After Child's Severe Allergic Reaction: What It Means for Gluten-Free Safety

  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,432
    • Most Online (within 30 mins)
      7,748
    Betty Alex
    Newest Member
    Betty Alex
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By trents · Posted

      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    • HAUS
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By HAUS · Posted

      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free. Unfortunately Sainsbury's have changed the recipe and have made it 'Egg Free' too and it has lost everything that made the original loaf so unique. Now the loaf is unevenly risen with 8 x 8cm slices at best, having lost it's bounce with the texture dense and cake like after toasting resembling nothing like White Bread anymore. Unsure as to why they have had to make it 'Egg Free' as the price is the same at £1.90 a loaf. Anyone else experiencing the same issue with it? - also any recommendations for White Bread that isn't prescription? / Tesco's / Asda's are ok but Sainsbury's was superior.
    • Mari
      My only proof

      By Mari · Posted

      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Are Lindt chocolate balls gluten free?

      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      Are Lindt chocolate balls gluten free?

      By trents · Posted

      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.