Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Delphi Lists! Product Lists!

celiac3270

Recommended Posts

celiac3270 Collaborator
celiac3270
Posted

Delphi Forums put out their product list just recently. For those who are members, check it out--you can download the 60 page sort of master list or download a zip with individual product lists (like, medications, snacks, dairy, condiments, vitamins, desserts, etc.).

For those who aren't members, but want the list, I have both downloaded, so just e-mail or pm me with your e-mail address and whether you want the individual lists, one list, or both.

These lists are much better than the Sholland because they're updated more frequently.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 164
  • Created
  • Last Reply
KellyR Apprentice
KellyR
Posted

I would love a copy of the list if you could e-mail it to me at Brey98@aol.com.

Thanks a bunch

Kelly

celiac3270 Collaborator
celiac3270
Posted
  • Author

I just sent it to you and I've already sent it to 8 others....anyone else?

pixiegirl Enthusiast
pixiegirl
Posted

Hi celiac3270.... I'm actually a member of Delphi groups but for me to be able to open the list I need to download winzip which appears to be $29.

Could you send me the list you have so I don't have to buy yet another program for my computer (why can't they come with what you need).

thanks,

Susan

bailey@cape.com

:)

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure, I'll take it out of the zip. It'll take a little longer to download that way, but at least you'll be able to download it. If anyone else had that problem, e-mail back and I'll send it upzipped.

FaithInScienceToo Contributor
FaithInScienceToo
Posted

Hi :-)

Please send it unzipped to me, too - thanks so much!

Gina

FaithInScienceToo Contributor
FaithInScienceToo
Posted

oops - forgot to give address:

ginareynolds164@yahoo.com

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cmom Contributor
cmom
Posted

Hi celiac3270! If it's not too much trouble I would also like the updated lists. My email address is: rldter@rtccom.net

Thank you so much for EVERYTHING!

Peaches503 Newbie
Peaches503
Posted

Hi celiac3270!

If it's not too much trouble, I also would like all of the new lists. My email is Peaches503@aol.com. I really appreciate it! Thanks!

-Peaches

Canadian Karen Community Regular
Canadian Karen
Posted

Isn't celiac3270 awesome???? ;)

Your Canadian Friend,

Karen

chuot Newbie
chuot
Posted

I'd appreciate receiving your list! Zipped is fine. My email address is:

carmenhuot@ncinternet.net

Thanks so much!

cdford Contributor
cdford
Posted

You've done it again, celiac3270. Thanks so much. Zipped is fine by me as well.

celiac3270 Collaborator
celiac3270
Posted
  • Author

I sent it to all the e-mail addresses listed. When in doubt, I sent it unzipped. It takes a little longer to download that way, but that way I know you'll be able to open it.

Sorry, Donna, I don't have your address. Could you PM (or e-mail) it to me? I would just send it through the celiac.com e-mail thing, but you can't put attachments in that way.

Karen, I was going to ask you if you wanted--forgetting that a list of gluten-free products in the US wouldn't be very helpful. <_< Sorry!

-C

FaithInScienceToo Contributor
FaithInScienceToo
Posted

You're terrific!

Thanks, Coult!

Gina

jenvan Collaborator
jenvan
Posted

Hey celiac3270--hook me up. Please :) PS--You're the bomb B)

jenvanhoozer@hotmail.com

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure :D

Sent it ;)

cmom Contributor
cmom
Posted

Thanks for your timjava script:emoticon('<_<')

smiliee and trouble, celiac3270! Got the lists today!

cmom Contributor
cmom
Posted

Oops, accidentally clicked on something I didn't want. In case you couldn't decipher, thanks for your time and trouble, celiac3270!!

Bette Explorer
Bette
Posted

Hi celiac3270,

Could you hook me up too :rolleyes: with both list. I have not started gluten-free yet, but it looks like me and my daughter are headed in that direction. My email is bboophsd@earthlink.net.

THANKS BUNCHES

Bette ;)

Carriefaith Enthusiast
Carriefaith
Posted
Karen, I was going to ask you if you wanted--forgetting that a list of gluten-free products in the US wouldn't be very helpful. dry.gif Sorry!

Yeah, I know... I'm from Canada as well... I bet that list is really helpful though!

BUT...

The Canadian Celiac Association comes out with updated lists. I just got one from the Charlottetown Chapter in PEI. Soooo if you're from Canada and want a list, just contact your local celiac association chapter. I know there is one available on PEI anyway. It's quite useful!

Bette Explorer
Bette
Posted

Dear celiac3270,

DOUBLE THANKS!!!! For the lists and reminding me where the orginal post came from. Now could ya just help me find stuff that I lose at home too??? :D

Bette

celiac3270 Collaborator
celiac3270
Posted
  • Author

Sure :)

Hearts Apprentice
Hearts
Posted

Hi celiac3270,

Been reading your responses so it seems like I know you but if you wouldn't mind sending me the list unzipped, I would appreciate it.

chartigan1@optonline.net

Thanks,

Christy

Son with Type I Diabetes and Celiac 1/5/05. Rest of family awaiting results.

GF-Jen Rookie
GF-Jen
Posted

I'd love the list! Thanks!

celiac3270 Collaborator
celiac3270
Posted
  • Author

Just PM me, e-mail me, or post your e-mail address here. I can't send attachments through PMs, through e-mails via celiac.com, etc.

Hearts, your's is sent.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,752
    • Most Online (within 30 mins)
      7,748
    Sue Gaertig
    Newest Member
    Sue Gaertig
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      How Come Gluten Didnt Bother Me In Italy

      By knitty kitty · Posted

      If a Celiac person is successful in following a gluten-free diet, they can go into remission.   They may not have a reaction to gluten without a precipitating event like an injury or infection or even emotional or mental stress.   Following a strict gluten-free diet at home, then indulging in gluten containing products abroad without a reaction can be explained by this remission.  
    • Scott Adams
      How Come Gluten Didnt Bother Me In Italy

      By Scott Adams · Posted

      Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.  
    • Beverage
      Tea Bags and Gluten

      By Beverage · Posted

      I order tea from https://www.republicoftea.com/ All gluten free. Sign up for the newsletter and they send discounts regularly. 
    • Gigi2025
      How Come Gluten Didnt Bother Me In Italy

      By Gigi2025 · Posted

      Hi Theresa,  A few of my friends have your same story. You may be right about barley, etc.  18 years ago at a football game while clapping, suddenly my 4th finger was in agony.  It looked like a vein had burst. It was blue for a couple hours, then disappeared.  Finally realized it happened every time when drinking beer.  It's occurred several times over the years when opening a jar, lifting something that was a bit heavy, holding on to tight to something.  Immediate icing stops the pain and discoloration.  Now avoiding wheat in the US, it rarely happens.  Thanks for the reminder.  Will have Entero Labs run another test. Unfortunately they've relocated to Switzerland/Greece.
    • Russ H
      Blood results

      By Russ H · Posted

      The EMA test is an old and less sensitive test for anti-tTG2 antibodies. It relies on a technician using a microscope to check for fluorescence of a labelled substrate (typically monkey oesophagus or human umbilicus), giving a simple positive/negative result. It is similar to running a standard anti-tTG2 test but with a high cut-off, making it more specific but less sensitive. Transient rises in tTG2 can be caused by e.g. viral infections and inflammation. Very high levels of anti-tTG2 (>x10 standard range) are almost certainly coeliac disease but moderately raised levels can have several causes apart from coeliac disease. Other food allergies can cause villi blunting but that is much rarer than coeliac disease or other non-coeliac causes. Not All That Flattens Villi Is Celiac Disease: A Review of Enteropathies
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.