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Substitute Teachers

weluvgators

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weluvgators Explorer
weluvgators
Posted

One of our teachers typically ends up hospitalized a couple of times each year. How can we be better prepared for substitute teachers during the year?

Thanks!

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Jestgar Rising Star
Jestgar
Posted

Create a food allergy information pack for the school? Include your child's issue's and the care that must be taken, but also include dairy, and peanut allergy info and distribute it to all the teachers. Each class could include the names of the kids that have specific issues. (Keeping in mind I have no children, I'm just thinking of what I would like to have if I walked into an unknown situation).

ravenwoodglass Mentor
ravenwoodglass
Posted

I used to be a sub. Each teacher was required to have a 'sub packet' with any info the sub needed from lesson plans to who could sit near who. Your children's teachers have likely got these so have the info added to it.

CarolinaKip Community Regular
CarolinaKip
Posted

Create a food allergy information pack for the school? Include your child's issue's and the care that must be taken, but also include dairy, and peanut allergy info and distribute it to all the teachers. Each class could include the names of the kids that have specific issues. (Keeping in mind I have no children, I'm just thinking of what I would like to have if I walked into an unknown situation).

I'm a celiac teacher assistant in a kindergarten classroom. I would meet with the entire grade level team with principal. My school would do this for you. I would have lot's of info about gluten free for them and want to know any products they would have in their classroom that would contain gluten. I would bring up your concern for a sub and how they would handle that. If there is an assistant in the classroom, she would be a go to guy! I am always there when my teacher is not and I know all of my kids and what they are allergic to! In my school we tend to love the same subs and my teacher always try to get them. I would ask about that as well, if they have certain subs they like to get. If everyone on grade level knows how serious this is, they would be able to let the sub know and also keep an eye out. If you get a teacher or teacher assistant that you feel is unsafe for your child..demand a teacher change! I'm not sure how old your child is? I know I open up a few things for my kids at lunch. You might want to teach your child to open up everything. I am a big hand washer, but others may not be. I would also ask about lunchroom, how tables are cleaned etc...

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    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

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    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

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    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
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