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- Pablohoyasaxa replied to Stephanie Wakeman's topic in Coping with Celiac Disease4
Is it common to develop a wheat allergy in addition to Celiac Disease?
I was diagnosed with gluten sensitivity and a wheat allergy as a child in the early 1960s, . which I inherited from my father's DNA. My mom tried the best she could with both of us, but in those times health and allergies were kind of brushed aside. I grew out of it, or so we thought, but the rashes reared their ugly heads while I was in college. Keg parties... -
- StuartJ replied to The Logician's topic in Related Issues & Disorders27
Gluten Sensitivity
Unbranded - bought from a local Amish store -
- trents replied to The Logician's topic in Related Issues & Disorders27
Gluten Sensitivity
@StuartJ, what brand of gluten-free flour did she use? -
- StuartJ replied to The Logician's topic in Related Issues & Disorders27
Gluten Sensitivity
Well I'm pretty sure it was this one https://www.mamaknowsglutenfree.com/wprm_print/homemade-gluten-free-bread-bread-machine-dairy-free-option
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