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Wines...

Mama Melissa

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Mama Melissa Enthusiast
Mama Melissa
Posted

Hey Guys,

I was wondering i know supposidely all wines are gluten free,but i've heard people saying they have got "glutened" from certain kinds.I was wonderin if you would be so kind to share some safe options for brands of wine preferably pino grigio,cardonnay or white zinf.Also if you could add in some mixed alcohlic beverages i could request for when i do go out:)Thank you soo much for your time.As your opnions mean so much to me and i know im safe in your hand xoxo ~Melissa~

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Lisa Mentor
Lisa
Posted

Hey Guys,

I was wondering i know supposidely all wines are gluten free,but i've heard people saying they have got "glutened" from certain kinds.I was wonderin if you would be so kind to share some safe options for brands of wine preferably pino grigio,cardonnay or white zinf.Also if you could add in some mixed alcohlic beverages i could request for when i do go out:)Thank you soo much for your time.As your opnions mean so much to me and i know im safe in your hand xoxo ~Melissa~

Hey Melissa!

I have yet to see documented information that gluten is in wine. Some wines contain sulfates and some may be sensitive to that, but it's not gluten related. I drink Barefoot Wines.

All information that you find on this forum, should be supported by a secondary source, or verified. It's a forum, or discussion, and not everyone has all the answers.

You need to be 100% confident when you consume a product, you should contact the company directly.

Skylark Collaborator
Skylark
Posted

I've seen a letter from Gallo where they say all their wines are definitely gluten-free.

Mama Melissa Enthusiast
Mama Melissa
Posted
  • Author

Thank you ladies:)I have had beringer white zinf with no problems,i love barefoot wines im going to try those!!!!

freeatlast Collaborator
freeatlast
Posted

Love Inglenook Crisp White. It's $5 for a large enough bottle and have never been glutened by it.

kareng Grand Master
kareng
Posted

A lot of the cheaper American wines are made in metal vats if that makes you feel safer. I drink what ever kind I like or is being served. A real wine maker would never allow stuff like wheat to get in the wine. If wine bothers you, and it bothers some people, it is likely not gluten but something else.

jerseyangel Proficient
jerseyangel
Posted

All I can do is speak from my own experience but I've never had a problem with wine--I've had wines from all over the world.

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mbrookes Community Regular
mbrookes
Posted

As for mixed drinks, anything that has a gluten-free mixer. For instance mixed with pure fruit juice, tonic, club soda should be OK. Be careful on Bloody Mary mix. Lots of it has soy sauce. All distilled liquor is gluten free unless something is added back after distillation, like some of the flavored vodkas.

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    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
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