Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trip To The U.s. - Hints For Gluten Free Restaurants And Supermarktet, Etc.


mizzilie

Recommended Posts

mizzilie Newbie

Hi,

I got my final diagnosis of celiac disease 6 weeks ago :angry:

I live in Germany but I had already booked my trip to the States.

I am looking forward to it very much but I am a little unsure how I will get along with my new gluten free diet :unsure:

I won't live much in hotels. I will mostly stay with friends but they don't know celiac disease.

I will stay in Montana (Dillon, Bozeman), Indiana (Bloomington, Indianapolis), Cincinatti and Chicago :D:lol:

Has anyone hints for me where to get gluten free stuff? Maybe you know of restaurant chains, restaurants or shops of any kinds in these places that are celiac friendly?

Thank you in advance :)

Cheers,

Tinka


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lynnelise Apprentice

I find it's relatively easy to eat gluten-free in most any city. Grocery stores in urban areas almost always have gluten-free sections and several restaurant chains (Chili's, Outback, Ruby Tuesdays, ect...) have gluten-free menus. Here are some links that will hopefully be helpful in finding restaurants.

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

mamaw Community Regular

Jungle Jim's is a grocer in Cinni that has gluten free...

GlutenFreeManna Rising Star

Type the cities you are visiting into glutenfreeregistry.com and you will find some lists of gluten-free restaurants/stores as well as reviews.

Of the places you listed I have only visited Bloomington, IN. I remember they have a large farmers market where you can get tons of fresh produce. There is also an organics store there called Bloomingfoods Market and Deli that has many gluten-free options (from gluten-free bread to gluten-free flours), however the store is a Co-op and you have to be a member to shop there. Perhaps your friends will have a membership and can buy some things for you. There is a Whole Foods store in Indianapolis where you should be able to buy some gluten-free things as well.

shadowicewolf Proficient

Montana wow XD (i used to live there and been through those citys before i was DX'd)

Well, your best bet would be to raid a food store as soon as you get there and stock up on snacks.

I do know that Outback steakhouse has a gluten free menu.

mizzilie Newbie

Thank you to all being so helpful! I will read through all these links :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - hjayne19 replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      16

      Insomnia help

    2. - Teaganwhowantsanexpltion posted a topic in Introduce Yourself / Share Stuff
      0

      A little about me and my celiac disease

    3. - trents commented on Scott Adams's article in Winter 2026 Issue
      2

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

    4. - Paulyw commented on Scott Adams's article in Winter 2026 Issue
      2

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

    5. - xxnonamexx posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Healthy Gluten Free Foods low sugar that you found?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,232
    • Most Online (within 30 mins)
      7,748

    Melvin McDowell
    Newest Member
    Melvin McDowell
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Teaganwhowantsanexpltion
      I was diagnosed at 6 after having severe stomach pain after eating white bread or any kind of gluten my sister had one done aswell I was scared for the biopsy but thats bc the gas mask thing but now that I am a 14yr old female struggling with severe chronic pain making my body ache for no reason making it hard to sleep and do the things I love like playing spot which I love to do but I can sometimes not even be able to walk bc my knees hurt so bad I can or my hips or back the only think I wish for is to be a normal kid which I can't even be and I get accused of faking pain bc there is no physical things to notice especially at school when one day it will be so sore im limping the next im walking perfectly fine idk if its all from celiac disease but im the only one in my family that has this problem 
    • xxnonamexx
      I noticed eating gluten-free or CGF foods have higher sugar and sodium some. No added sugar protein bars I found better with plant fiber. I wanted to know what are you go to besides whole fruits/veggies that you find are healthy for you where you can feel eating normal without hurting yourself or health. I was looking into subscription based like Thrift to see if there is something that is healthier CGF that can make me feel normal. Thanks
    • Jmartes71
      Thankyou because I met up with K B with well known bay area hospital once and she said she knows I don't like to take meds, I said thats incorrect, I have issues.Thats the one that said I was deemed " unruly " when she admitted I was celiac when I asked why am I going through this.
    • cristiana
    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.