Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Non-Dairy Candy Recipe


kareng

Recommended Posts

kareng Grand Master

Once again, we are having an after work Xmas cocktail party for the people my hub works with. It will be about 40 people, mostly women. Last year, I forgot this fact & had enough food for 40 teenage boys.

We are going to do a similiar format of wine, cheese, chocolates. Instead I'm going for a few different cheeses - like a lemon one. We will do some chocolate truffles & fudge. Everything is soooo dairy focused, I would like a candy or bite-sized dessert I could make that wouldn't be dairy. Doesn't have to be chocolate, maybe something fruity?

I''ll also have some salami, olives, fruit, gluten-free crackers, too.

Thanks for your ideas.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pricklypear1971 Community Regular

There are non dairy chocolates. I have no idea what they are, just that they exist.

You could do nondairy covered nuts (melt nondairy chocolate chips).

What about Buckeyes, using the same chips? That's peanut butter, sugar, a fat (use dairy free sub) and dip half in chocolate, right?

Yes, I'm a chocoholic.

What about a cake or something similar using coconut? They look yummy, unfortunately I think I have a coconut issue so I never try them.

Strawberries in a dipping sauce (could be chocolate). I think I've heard of balsamic glazes used with strawberries.

Milk-free cookies? Brownies?

lucia Enthusiast

macaroons, or (more exotic) mochi

(both dairy free)

Marilyn R Community Regular

Meringue cookies...here's a recipe I haven't tried: Open Original Shared Link

If you happen to have a fondue pot, a simple homemade chocolate sauce is so good with fresh fruits, and so festive. You could have an amaretto flavored whipped cream for your guests who partake in dairy. Easy to make. The chocolate sauce would probably be good in a small crock pot too. (You could wrap the pot in Christmas paper with a little scotch tape... ;)

Hope you have a great party.

Have you checked out E. Amsterdam's Cooking with Almond Flour? She has a Christmas Cookie recipe in that book, but I haven't tried it yet. Love her crackers recipe though!

kareng Grand Master

Thanks everyone!

missy'smom Collaborator

You can make vrious grown-up gelatins. Martha Stewatr has a bunch of recipes on her site. A sweeter wine or champagne, muscat, prosecco etc. make a gelatin out of it, add in berries pour it into those little plastic wine glasses from the $1 store and you've got an elegant fun dairy-free dessert.

kareng Grand Master

You can make vrious grown-up gelatins. Martha Stewatr has a bunch of recipes on her site. A sweeter wine or champagne, muscat, prosecco etc. make a gelatin out of it, add in berries pour it into those little plastic wine glasses from the $1 store and you've got an elegant fun dairy-free dessert.

Wooo! Sounds good! Just have to keep the kids out of the " adult jello".

My mom has a bunch of shot type glasses and small wine glasses. Just depends on if I want to get a tetanus shot and dig around in her basement. :blink:

Maybe I could use the leftover Elmo Dixie cups?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

Maybe I could use the leftover Elmo Dixie cups?

Now that would be seriously classy.

jerseyangel Proficient

Now that would be seriously classy.

....and a bit more difficult to keep the kids out of....

missy'smom Collaborator

You could make white grape juice versions for the kids in the Elmo cups.

celiac-mommy Collaborator

truffles? Super easy:

2c coconut milk-the thick stuff in the can

3c dairy free chocolate chips (most grocery stores have at least 1 brand w no milk, I get mine at Fred Meyer-it's their brand)

dairy free coatings--i.e. shredded coconut, ground almonds, cocoa powder, etc...

microwave the coconut milk till it starts to boil

add chocolate

cover and let sit for 2-4 minutes

stir well until glossy and beautiful

refridgerate till firm

line a cookie sheet w parchment (or a silpat if you have one ;) )

scoop out ~tbs of chocolate

roll into a ball

roll in coating of choice

freeze

take out an hour or so before the party and let sit at room temp

soooooooo delish!!

celiac-mommy Collaborator

Can I just come out and cater it for you?? :D

kareng Grand Master

Can I just come out and cater it for you?? :D

Please!

Hub would love the coconut milk ones , rolled in coconut! He is a little coconutty!

celiac-mommy Collaborator

Please!

Hub would love the coconut milk ones , rolled in coconut! He is a little coconutty!

Me too!!

  • 1 month later...
Booghead Contributor

For Cheese use Munster. Its so smooth and tasty. If you have never used it before the color can be off putting. Its orange mold on the outside. You cut that off, and the inside is a creamy white. My favorite cheese, and it also just became available at my local grocery store. Try it out. Great with wine (lol jk, I don't drink wine but if I did it would be a red wine). B)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    2. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    3. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Oh my goodness medication causing pain !!!!

    4. - Colleen H replied to Colleen H's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Stomach burning and neuropathy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,847
    • Most Online (within 30 mins)
      7,748

    rossick11
    Newest Member
    rossick11
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
    • Colleen H
      I think I found a huge culprit for severe reactions to create worsening of my c symptoms. Do people with celiac have sensitivity and /or have opposite reaction to certain medications Where can I find a list ?  I'm new here I'm.wondering why I am getting worse when I take certain medicine...the burning feet.  Rebound muscle pain so intense  How many people get opposite effects or have a horrible attack after these meds
    • Colleen H
      Does anyone know if that includes scrambled eggs and healthy smart butter (,gluten free) I add a very tiny amount of margarine less than a teaspoon.  I did no't have any bread    It just seems like no matter what I eat my stomach and nerves over fire and here comes a host of horrible symptoms. My lower abdomen feels horrible, my right leg thigh muscle.. very odd. Jaw pain. Burning feet , joint pain , you name it  The anxiety just creeps up into brain fog. I don't think I could explain this to anyone who is unfamiliar.  Also,  I most likely will not remember posting this until I check it.  This is highly unusual for me because I have an excellent memory.  One weekend before I knew anything about celiac I lost an entire weekend from severe brain fog, confusion, pain, etc.  I honestly thought I was losing my mind. When I think back I recall eating a lot of PBJ sandwiches and turkey sandwiches.  Once again did not know about gluten.  I was just too sick to cook. Do people fast during attacks ?? It seems horrible to keep going through this. I hope I'm not causing my own problems... I wonder if I should fast because I'm not eating gluten .  Chicken ,  scrambled eggs no milk , canned carrots,  gluten free low sugar low fat Greek yogurt which I already posted about 😞 Any suggestions I am open... I am bedridden when this happens to me.  Thank you Celiac community. 🙏🏻❤️      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.