Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Glutenzyme

Kristinade

By Kristinade
in Coping with Celiac Disease

Recommended Posts

Kristinade Rookie
Kristinade
Posted

I saw this online. You take it before you eat gluten and it makes eating okay again.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


sa1937 Community Regular
sa1937
Posted

I saw this online. You take it before you eat gluten and it makes eating okay again.

I'd never take it. Period. My feeling is if something sounds too good to be true, it usually is.

kareng Grand Master
kareng
Posted

Anyone can put anything on line. They can make a slick website and even fake research. If there was a pill we could take, don't you think every Celiac website would talk about them. And pretty soon we wouldn't need a Celiac website. ;)

IrishHeart Veteran
IrishHeart
Posted

How does it "make eating okay" again?

Do you mean it magically takes away the damaging effects of gluten in a Celiac?

Because there is no magic bullet for that. Sorry, kiddo.

If there were, it would be front page news and the developer would win the Nobel Prize in Medicine. :)

From the website:

"Glutenzyme is a digestive enzyme specifically designed to aid in the digestion of gluten. Glutenzyme may be especially helpful for those who suffer from gluten intolerance or celiac disease when they have an accidental ingestion of gluten or otherwise eat something that was unknowingly contaminated with gluten. It is not intended to be a substitute for the avoidance of gluten nor is it a cure for gluten intolerance. It is not suitable for people with stomach or intestinal ulcers. Warning - we recently learned that this product contains Dairy and Soy!"

DOES THIS SOUND LIKE A GOOD IDEA to you???

Nope.

Don't waste your money.

Skylark Collaborator
Skylark
Posted

I saw this online. You take it before you eat gluten and it makes eating okay again.

If you believe this I have some genuine snake oil to sell you. It will cure any ill. Only $79.95 and if you buy in the next 15 minutes I will include an entire, full-size second bottle for absolutely no extra charge plus our special book "How to cure anything with snake oil".

(This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Be sure to check with your health care practitioner before taking any dietary supplement.)

Chad Sines Rising Star
Chad Sines
Posted

i do not believe in the stuff but apparently it is supposed to break down the gluten protein. Interesting theory; however, I do not know how they are proving that it tears up the part that the body sees as foreign.

Skylark Collaborator
Skylark
Posted

DPP-IV was ineffective in clinical trials. The Alvine enzymes only worked for small amounts of CC. There is no pill that will suddenly allow you to eat a bagel.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


AVR1962 Collaborator
AVR1962
Posted

I have tried a couple different ones. Both helped my digestive issues but it did nothing to stop the dizziness Iwill have for 3+ weeks afterwards.

mamabear272 Explorer
mamabear272
Posted

I keep GlutenEase on hand for accidental glutenings. It doesn't completely take away symptoms but it does greatly reduce them. I certainly would NEVER use it to purposely eat anything gluteny but in a pinch it does help!

Katrala Contributor
Katrala
Posted

If you have celiac, it is not proven to stop damage.

catsmeow Contributor
catsmeow
Posted

I use it for CC and have found it shortens the misery. I carry Gluten-zyme in my purse, that is the one I use. My Natureopathic doc friend gave me the first bottle I had. It took me nearly 2 years to go through it. I just bought my second bottle recently.

mamabear272 Explorer
mamabear272
Posted

If you have celiac, it is not proven to stop damage.

Right, but like I said, for accidental cc, it helps with symptoms. It doesn't take them away or stop small intestine damage by any stretch, I'm sure. ;)

Strawberry-Jam Enthusiast
Strawberry-Jam
Posted

could you take it with a meal at a restaurant you sortakinda trust but don't trust 100%? would that be beneficial?

I ask 'cause in a few years I wanna bike across america which will involve eating out of groceries mostly, but at some points you'll have to stop for food at restaurants that you're not completely sure of (I'll have glutenoid cycling partners)

mamabear272 Explorer
mamabear272
Posted

could you take it with a meal at a restaurant you sortakinda trust but don't trust 100%? would that be beneficial?

I ask 'cause in a few years I wanna bike across america which will involve eating out of groceries mostly, but at some points you'll have to stop for food at restaurants that you're not completely sure of (I'll have glutenoid cycling partners)

The GlutenEase that I use says to take one before eating a gluteny meal. I take 2 when I feel unsure. Just the other day I ate a magic bar that my mom made (she made a batch with and a batch without and I grabbed the wrong one :blink: ). I came home and immediately took 2. I had minimal tummy problems and did have a bit of fogginess, dizziness and joint pain. It was NOTHING like other glutenings I've had.

Like I've said (I feel like I can't stress it enough) don't use it as an excuse to gorge on gluten! It most likely won't do anything for intestinal damage and it doesn't eliminate symptoms. But in case of accidental or suspected glutening, it helps.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,871
    • Most Online (within 30 mins)
      7,748
    GR82BNTX
    Newest Member
    GR82BNTX
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      Ibuprofen

      By cristiana · Posted

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
    • Jmartes71
      My only proof

      By Jmartes71 · Posted

      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do in Northern Cali.So currently without and looking.Im angery that its lightly taken when its extremely serious to the one who has it.My only evidence is a brochure back in the days when I got news letters when I lived at my parents.It was published in 1998.I was diagnosed before any foods eliminated from my diet. Angery doctors don't take seriously when Im clearly speaking.I did write to the medicine of congress and have case number.
    • Scott Adams
      still struggling with cravings

      By Scott Adams · Posted

      I totally get this. It's absolutely a grieving process, and it's okay to feel gutted about the loss of those simple joys, especially at 18. Your feelings are completely valid—it's not about being ungrateful for your amazing boyfriend, it's about mourning the life you thought you'd have. That "tortured by the smell" feeling is so real. It does get easier, I promise, but it's okay to sit in the sadness and just vent about how much it stings right now. Thanks for sharing that. Celiac.com has published a book on our site by Jean Duane PhD called Gluten-Centric Culture, which covers many of the social aspects of having celiac disease: This chapter in particular covers issues around eating with family and others - Gluten-Centric Culture: Chapter 5 - Grabbing A Bite Together:    
    • Scott Adams
      Oh my goodness medication causing pain !!!!

      By Scott Adams · Posted

      Many of us with celiac find that the fillers in medications can cause a reaction, and sometimes our bodies just process things weirdly. That "rebound muscle pain" and "burning feet" you described sounds awful and is a huge red flag. It's frustrating enough managing the diet without medication causing setbacks. So sorry you're dealing with this, but you're definitely on the right track by connecting the dots. You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • Scott Adams
      Knowing what to do when feeling unwell.

      By Scott Adams · Posted

      It's so tough when you're doing everything right and still get hit with it. I'm glad you're figuring out a system that works for you—the peppermint tea and rehydration powders are smart moves. It sounds like you've really learned to listen to your body, and that's half the battle. Sticking to simple, safe food at home is the best way to build yourself back up. It's great you can take the time to rest properly. Thanks for sharing what works; it's a big help to others figuring this out too. This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.