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Any Irish Or Scotch Whiskey That Isn't Gluten Free?

sreese68

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sreese68 Enthusiast
sreese68
Posted

First, I'm able to tolerate vodka made from grains quite well, so distilled alcohol isn't a problem for me. (Wine and sorghum beer give me stomach aches.)

I'm going to a pub tomorrow that serves beer (obviously a no-no!) irish whiskey, or scotch whiskey. I've seen a couple things on the internet with vague statements about barley mash sometimes being added back into whiskey. When I've looked on manufacturers' websites, I am not finding any info about gluten content.

So am I correct that straight whiskey is fine? But blends may be suspect? Or is that bad information?

Just makes me nervous when I see a description like this: "Glenfiddich: Speyside malt with grassy notes, chocolate hints and sweet maltiness." I'm assuming they're talking about the flavor and not malt IN the whiskey

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psawyer Proficient
psawyer
Posted

While the concern is conceptually valid, I am not aware of any case where Scotch or Irish Whiskey actually contains gluten. There are so many single malt Scotches out there that it is impossible to make a complete statement, but it isn't on on my worry-about list.

mushroom Proficient
mushroom
Posted

Here are a couple of quick reads from Wiki which might set your mind at rest about (especially) single malt scotch. If you have no problem with distilled vodka I can't see you reacting to scotch. I drink single malt scotch - no problem.

ETA: Sorry - forgot links.

Open Original Shared Link

Open Original Shared Link

Skylark Collaborator
Skylark
Posted

I've never reacted to Scotch single malt.

navigator Apprentice
navigator
Posted

I have no problem with single scotch malt whisky,including Glenfiddich, and coeliac UK state that they are gluten free due to the process.

I can highly recommend Highland Park if you like a smooth malt. If you prefer a peaty one, Jura Superstition is good without being overpowering. If however you like a strong peat flavour then Laphroig is a good bet. Enjoy! :D

sreese68 Enthusiast
sreese68
Posted
  • Author

Thanks so much everyone! I'm really looking forward to tonight. Live music, drink or two, crowded pub, adult conversation (I stay home with my 4 kids). I would never have done this the last decade of pre-gluten-free. Too tired, reclusive, anxious, brain fogged, etc. It's been over 10 months now, and at around 8 months, my old music-loving, outgoing, fun personality came back!

navigator Apprentice
navigator
Posted

Thanks so much everyone! I'm really looking forward to tonight. Live music, drink or two, crowded pub, adult conversation (I stay home with my 4 kids). I would never have done this the last decade of pre-gluten-free. Too tired, reclusive, anxious, brain fogged, etc. It's been over 10 months now, and at around 8 months, my old music-loving, outgoing, fun personality came back!

That's great - have a wonderful time :D

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