Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pvcs And Supplement Advice


jmrogers31

Recommended Posts

jmrogers31 Contributor

I have a question here. I have been seeing a great doctor who not only buys into Celiac, he actively promotes limiting grains and sugars to everyone he sees. I have been having really strong heartbeats or PVCs as there called and he gave me a supplement to help with these and says they have helped him with the same issue and cleared it up for him. Here is the desciption of what the food based supplement does:

Cataplex B supports physical and nervous system health.

Supports healthy heart electrical conductivity

Stimulatory to the metabolic, cardiovascular, and central/peripheral nervous systems

Supports energy production in all cells

Supports healthy cholesterol levels already within a normal range

Contains B-complex vitamins to support healthy muscle action

Supports healthy homocysteine levels

The first one in bold is the one he said helps with the PVCs and hard heart beats. I trust this doctor and really want to give this a try because I hate having my heart beat out of sync and it make me anxious. The problem is here are the components of the vitamin:

Bovine liver, nutritional yeast, porcine duodenum, defatted wheat (germ), carrot (root), beet (root), dried beet (root) juice, oat flour, choline bitartrate, rice (bran), bovine adrenal, para-aminobenzoate, soybean lecithin, mixed tocopherols (soy), ascorbic acid, manganese lactate, phosphoric acid, inositol, and riboflavin

He thinks I will be okay on the supplements but I don't know. Would you try them or not?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sa1937 Community Regular

Personally I wouldn't touch anything with defatted wheat germ or oat flour. You don't need to try and get rid of one problem and then gluten yourself with a new med.

peeptoad Apprentice

I have PVCs as well and my doctor didn't tell me anything (except that they were benign and not to worry about them). I didn't realize there were supplements one could take. :(

Anyway, I wouldn't take those based on the ingredient list (and not only for the gluten ingredients), but others may have differing opinions.

jmrogers31 Contributor

Yeah, I tend to agree but unfortunetely already purchased 3 weeks worth before I researched the ingredients. I called him the next day and he said it is a concentrated amount and very small. He said he has had other Celiac and gluten intolerent patients use them with no issues. I think I may pass though. Peeptoad, what other ingredients give you pause here?

mushroom Proficient

I agree with peeptoad. I have italixized the additional ingredients (which would probably give me PVC's :P)

Bovine liver, nutritional yeast, porcine duodenum, defatted wheat (germ), carrot (root), beet (root), dried beet (root) juice, oat flour, choline bitartrate, rice (bran), bovine adrenal, para-aminobenzoate, soybean lecithin, mixed tocopherols (soy), ascorbic acid, manganese lactate, phosphoric acid, inositol, and riboflavin

ravenwoodglass Mentor

Yeah, I tend to agree but unfortunetely already purchased 3 weeks worth before I researched the ingredients. I called him the next day and he said it is a concentrated amount and very small. He said he has had other Celiac and gluten intolerent patients use them with no issues. I think I may pass though. Peeptoad, what other ingredients give you pause here?

Gee he sounds just like the Naturopathic doctor I saw that I spent hundreds of dollars for visits and 'supplements' with who poisoned me with everything he gave me. Cause 'just a little bit won't hurt'.

Tell him you can't take them and ask if he will let you return them. If he won't find a new doctor and tell him why you won't be seeing him anymore.

Blue-eyed bandit Apprentice

Seriously I wouldn't consider it because all that bovine is pig- plus I read in a great book by a celiac dr. (he has celiac and treats it) from Columbia University that it only takes 1/8 a teaspoon of gluten containing foods or just gluten ( I'm not exactly sure which it is but I know it's 1/8 which is equivalent to a pinch) to cause continual intestinal damage. It's just not worth it- I visit another forum that is a support group for people who suffer from paplitations some get thousands a day. If you want the name pm me. Magnesium supplements have really helped people with palpitations as well as other things. I get palps too and I hate them!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

I would not take that supplement. I don't think that doctor buys into celiac as well as you think he does. Mine has told me to check pills and everything.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,832
    • Most Online (within 30 mins)
      7,748

    Jackie5577
    Newest Member
    Jackie5577
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.