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Kale Chips!

GFreeMO

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GFreeMO Proficient
GFreeMO
Posted

I just made these kale chips. They are delicious! Really easy too.

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IrishHeart Veteran
IrishHeart
Posted

We enjoy those frequently ! Good, aren't they!?

(never used brown sugar though, just sea salt) I learned how to make them a few years ago while watching the chef Jacques Pepin. It's a way to get my guy to eat his greens :lol:

The only thing is--you gotta eat them ASAP. Not a "save for later" at all. :lol:

love2travel Mentor
love2travel
Posted

We've had them at our house for ages as well. They are excellent many ways but my favourite is simply with a crunchy finishing salt such as fleur de sel. Addictive suckers! :P

Pauliewog Contributor
Pauliewog
Posted

Haven't tried it yet, but my dad told me about kale pesto. Kale, olive oil, pine nuts and parm cheese in the food processor. Would be good on a piece of chicken or on some veggies.

love2travel Mentor
love2travel
Posted

Haven't tried it yet, but my dad told me about kale pesto. Kale, olive oil, pine nuts and parm cheese in the food processor. Would be good on a piece of chicken or on some veggies.

It IS good. You can also add garlic to it. Great on pasta and pizza as well. I make all sorts of pesto including sundried tomato, mint, sage, arugula, kale, basil (of course) and use various nuts such as walnuts, pistachios, almonds...

I freeze pesto in ice cube trays and once frozen put into freezer bags. When I need one or two little blocks they are accessible.

Bubba's Mom Enthusiast
Bubba's Mom
Posted

I tried these once before going gluten-free. I didn't add sugar though. I wasn't sure if I liked them at first.

I sat the bowl of chips on the counter and had to keep going back for more. They were addictive. LOL

IrishHeart Veteran
IrishHeart
Posted

Haven't tried it yet, but my dad told me about kale pesto. Kale, olive oil, pine nuts and parm cheese in the food processor. Would be good on a piece of chicken or on some veggies.

and AWESOME on pizza. (slurp!) :lol:

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Kelleybean Enthusiast
Kelleybean
Posted

Haven't tried it yet, but my dad told me about kale pesto. Kale, olive oil, pine nuts and parm cheese in the food processor. Would be good on a piece of chicken or on some veggies.

Is the kale raw or cooked for the pesto?

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