Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Iga, Test Reults And Junk


KMMO320

Recommended Posts

KMMO320 Contributor

I finally got my copies of my results from the GI. I read the biopsy report she wrote and it sounds like she went in specifically looking for ulcers. She wrote that i went in for abdominal pain..which I did NOT! I specifically told her I was there because of my nutrient/vitamin deficiencies and other head stuff that I felt was food related. I had chronic D which CAUSED abdominal cramping, but the cramping only lasted as long as the D..and then went away. I was way more concerned with the migraines, foggy head, sinus pain, etc..

She said she took biopsies of the duodenal bulb. but dont they usually go a little further down? She said the descending duodenum "appeared" to be normal and biopsies were not necessary.

Then I got my genetic testing and it said I was DQ2-, DQ8- which was Extremely Low Risk..

Then the rest of my blood work..it said Celiac unlikely if IgA level is Sufficient. So she CIRCLED where it said UNLIKELY..but Guess what? I AM IgA DEFICIENT!! And I told her that and the bloodwork says that.

my total IgA is 6.7 and the norm is 44-441.

SO..I made an appointment with the Celiac Center at Beth Israel Hosp here in Boston. If nothing else, I will have peace of mind, and if it really IS NOT Celiac then it must be an intolerance and I will just know. I go July 16th, was surprised I got in so fast.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



roxieb73 Contributor

DO NOT EVER GO BACK TO THAT DOCTOR!!! OMG what a quack! Ok sorry but what you have written makes me soo mad! You have the 2 classic DQ2 and DQ8? Those ARE the celiac genes! How is that low risk? Plus IGA deficient? You need to see a new doctor ASAP. I am glad you have an appt somewhere where they know what they are doing. BIG BIG Hugs!

KMMO320 Contributor

DO NOT EVER GO BACK TO THAT DOCTOR!!! OMG what a quack! Ok sorry but what you have written makes me soo mad! You have the 2 classic DQ2 and DQ8? Those ARE the celiac genes! How is that low risk? Plus IGA deficient? You need to see a new doctor ASAP. I am glad you have an appt somewhere where they know what they are doing. BIG BIG Hugs!

no no..DQ2- and DQ8-..the minus signs are for negative...its from the Prometheus labs...

At the very least, I feel I have an intolerance and I just want to know that I am not imagining things. but I am IgA deficient and I feel that that means something. I am also mad the original GI for not even TRYING to help me find out WHY I am so sick, rather than tell me what is NOT causing it. know what I mean? She hands me some prilosec and says, see me in 3 months.

She tells me:

-my Vitamin D is DANGEROUSLY low..and hands me some supplements

-I have several ulcers and acid reflux, here are some pills

-Iron is VERY LOW..take some vitamins

-B12 is "ok" maybe take some supplements

-IgA is defficient

-I have "IBS"

-I have hypothyroidism...take your pills

OK BUT WHAT IS CAUSING ALL THIS??????????

roxieb73 Contributor

no no..DQ2- and DQ8-..the minus signs are for negative...its from the Prometheus labs...

At the very least, I feel I have an intolerance and I just want to know that I am not imagining things. but I am IgA deficient and I feel that that means something. I am also mad the original GI for not even TRYING to help me find out WHY I am so sick, rather than tell me what is NOT causing it. know what I mean? She hands me some prilosec and says, see me in 3 months.

She tells me:

-my Vitamin D is DANGEROUSLY low..and hands me some supplements

-I have several ulcers and acid reflux, here are some pills

-Iron is VERY LOW..take some vitamins

-B12 is "ok" maybe take some supplements

-IgA is defficient

-I have "IBS"

-I have hypothyroidism...take your pills

OK BUT WHAT IS CAUSING ALL THIS??????????

Ok I misunderstood. Can you get copies of your labs to see what they say? I would be interested to know what genes you do have. There are other genes that cause Gluten intolerance. I am double DQ1 and have most of the symptoms you talk about. Including the dangerously low vitamin d. Hopefully this new place will be able to help you figure it all out.

KMMO320 Contributor

Yep...my DQ Genotype says:

DQ2-, DQ8- (with the negative signs after them) and next to that it says Risk: Extremely LOW.

I just love the part though, that SAYS right on the serology report that the test is invalid if IgA is not sufficient and she CIRCLED where it says "Celiac Unlikely"

Doesnt the fact that its tells you its not valid tell you something??

I just want a Dr to at least try everything..dont do it half way...what is the other blood test that they should do if someone is IgA deficient? I am trying to look to see if I had that done....

Also, with the biopsy..to me, it doesnt sound like she went very far in my small intestine..it sounds like she saw the ulcers...and said AHA! theres the problem!

Skylark Collaborator

You are in a difficult position. The current two tests usually used used are TTG IgG and deamidated gliadin IgG. Some doctors also order anti-endomysial IgG (called EMA sometimes), which is an older version of TTG but not all labs run it. You may get some resistance, particularly from this ignorant-sounding doctor because many doctors don't realize that you can be celiac with a negative genetic test.

I think it's more likely that you are non-celiac gluten intolerant. Low IgA is a risk factor for celiac but the risk of celiac without the genes is fairly low compared to the risk of gluten intolerance. Gluten intolerance and the resulting inflammation can cause all the problems you've listed including the thyroid trouble.

So, once you've got your IgG tests, give the diet a good strict try.

squirmingitch Veteran

Wait a minute. The op said in the dh forum that she had the rash with blisters just like the photos she saw of mine. I think she's celiac.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



squirmingitch Veteran

So the gene tests say what you are NOT but fail to say what genes you DO have. Right?

And I'm copying & pasting here from another thread:

https://www.celiac.com/forums/topic/93450-please-help-me-interpret-my-4-yr-olds-celiac-panel-results/page__pid__802152#entry802152

This information is straight out of the book "Living Gluten-Free for Dummies" by Danna Korn. In this section, she talks about blood work and biopsy tests and how to read the results:<br style="color: rgb(44, 54, 68); font-size: 13px; line-height: 19px; background-color: rgb(250, 251, 252); "><br style="color: rgb(44, 54, 68); font-size: 13px; line-height: 19px; background-color: rgb(250, 251, 252); "><br style="color: rgb(44, 54, 68); font-size: 13px; line-height: 19px; background-color: rgb(250, 251, 252); ">"tTG (anti-tissue transglutaminase)-IgA: This test is very specific to celiac disease, meaning that if you have a positive tTG, it

KMMO320 Contributor

This is the labs from Prometheus:

Reference

Deamidated Gliadin Peptide Antibody IgG (DGP IgG) <0.4 EU/ml <4.9 EU/ml

Deamidated Gliadin Peptide Antibody IgA (DGP IgA) <0.1 EU/ml <6.1EU/ml

Anti-Human Tissue Transglutaminase IgA ELISA (TTG IgA) <0.1 U/ml <10.3 U/ml

Anti-Endomysial IFA (EMA IgA) Negative

So, I am likely Intolerant and not Celiac, which is great. I am now wondering if I should bother seeing another Dr at all since I am likely not Celiac. I just dont know what to do. I dont want to go there and look stupid..like, the dr saying..hey you had all this work done you DONT HAVE CELIAC why are you here wasting my time?

Ugh. I just know something isnt right, you know?

Skylark Collaborator

As Squirmingitch said, if you get a blistered, very itchy rash you may have dermatitis herpetiformis. The rash is autoimmune and if that's the case you DO have celiac. I don't know how the skin biopsy is done in someone with selective IgA deficiency but someone in the DH part of the forum might. Other than that, really all that's left as far as bloodwork is IgG TTG. It might be good to see if your Dr. will order it while you're still eating gluten, mostly so you don't keep wondering.

KMMO320 Contributor

As Squirmingitch said, if you get a blistered, very itchy rash you may have dermatitis herpetiformis. The rash is autoimmune and if that's the case you DO have celiac. I don't know how the skin biopsy is done in someone with selective IgA deficiency but someone in the DH part of the forum might. Other than that, really all that's left as far as bloodwork is IgG TTG. It might be good to see if your Dr. will order it while you're still eating gluten, mostly so you don't keep wondering.

There is something here that says IgA TTG..

Anti Human Tissue Transglutaminase IgA ELISA (TTG IgA) <0.1 U/ml (Norm <10.3 U/ml)

If thats it and its negative I would be happy to cancel my appt and just eat gluten-free on my own and know that im not celiac , and am intolerant.

I am tired of doctors, to be honest

Skylark Collaborator

There is something here that says IgA TTG..

Anti Human Tissue Transglutaminase IgA ELISA (TTG IgA) <0.1 U/ml (Norm <10.3 U/ml)

If thats it and its negative I would be happy to cancel my appt and just eat gluten-free on my own and know that im not celiac , and am intolerant.

I am tired of doctors, to be honest

Because of your IgA deficiency, IgA tests will always come out negative. There isn't any IgA to look for.

The only useful test you've had is deamidated gliadin IgG. If your doctor is willing, I'm suggesting you get the IgG version of TTG, just to be sure everything is negative for your peace of mind. :)

squirmingitch Veteran

Just a reminder to remain eating gluten until the test is done or you risk scotching it. And IMHO it might not be a bad idea to keep the appt. @ the celiac center if you really want a firm dx. They may decide to retest you & even do another endoscopy so keep eating gluten.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,540
    • Most Online (within 30 mins)
      7,748

    Nina J
    Newest Member
    Nina J
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.