Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Forbidden List For Daycare


rmhansen

Recommended Posts

rmhansen Newbie

Hi All,

I'm going back to work and for the first time since my DD has been diagnosed, she is going to daycare :( . The Center wants me to provide a "LIST" of forbidden foods. My first thought is , yeah right! Where do I start? Can anyone suggest how I might go about compiling this list? I am very nervous about her going somewhere where I can't see what she's eating. I can just imagine her having something she shouldn't , getting diarreah, and me getting canned becuase I have to take time off work to be home with her. HELP!

Becky :unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Braunson's-mom Rookie

There are list out there I don't have a website address for it but you other option is to send he meals with her and that way she doesn't get on cross contamination or bad food. I stay at home with my son but we have started to talk about me going to work and I think we will send his food with him. I don't trust anyone to feed my son.

rmhansen Newbie

We are a military family and the day care centers on post will not allow you to bring in food for the children. Even in this case. We've looked into a certified day care provider in her home, but they follow the USDA food guidelines and the same thing applies. It's beginning to look like a pain in the butt to go back to work! I know where I can get ingredient lists of off-limits foods but do I trust them to read the ingredients on EVERYTHING that may go into her mouth? Not, really. I've never even tried to compile a brand name list fo foods. I hope I can get this figured out! Thanks for your reply too...

Becky

Braunson's-mom Rookie

This take a lot of time but what if you asked for a food list of what they are going to serve. Brands and mixtures and spices and you go through them and tell them what she can and can't have. FOR EX:: Chicken on top of rice, Peaches and green beans. They would list that the chicken had water and creamof mushroom soup on them then You could say she can have the chicken and rice plain no cream soups. She could also have peaches and green beans. If they sent a list every week home with her then over the weekend you could go through the list and send it back to school. If they have spegetti then send a brand name back that she could have. (corn or brown rice). After a while they will learn what she can and can't have and then you won't have to do it any more. If they don't want to replace item per item then give them other idea's like corn totilla with cheese and chicken, rice cakes with peanut butter, fresh fruit and fresh veggies. Tell them if they every have any questions call. I know it will be a lot of work but it would be worth all the extra work. Good luck.

Canadian Karen Community Regular

I know it would be a bit pricey to print out since it is rather large, but I would print out the Delphi list and give it to them. That way, they have a "these products/brands are safe" list.

I don't know whether your day care caters in or cooks its own food, but I would imagine either way, accomodations could be made. e.g. if they are cooking something that calls for chicken stock, they can check to see which ones are okay. If they are having snacks, they can serve rice crackers instead of goldfish crackers. It will take some getting used to by the day care, but if they care about the children like they should, they should be more than willing to accept the challenge.

I know that the day care my children used to go to, they had their own kitchen and the director/supervisor did the shopping every week at Cosco (buying in bulk) so the ability to be flexible was pretty easy (even though my children are not celiac, there were other allergies that they accomodated.... I know this for sure, I was vice-president of the Board of Directors...... we made sure we accomodated special diets.....)

Good Luck!

Karen

brdbntL Rookie

This is just a thought. But maybe once they realize how much work they will have to do, maybe they will let you supply the meals. People sometimes think that "ahh it is just wheat how hard can it be?" But once they walk a mile in your shoes they might find away around their regs. Good luck and you will be in my prayers. And I like the idea Braunson's-mom had. I will use that one if the situation ever presents itself. (I would have never thought of it on my own, that is why I love this board)

Laura

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,852
    • Most Online (within 30 mins)
      7,748

    Cherie T
    Newest Member
    Cherie T
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.