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Molasses

fantasticalice

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fantasticalice Explorer
fantasticalice
Posted

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No matter what I cook I always add a spoon or two. It really

helps "build flavors".

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genieb Newbie
genieb
Posted

Open Original Shared Link

No matter what I cook I always add a spoon or two. It really

helps "build flavors".

Interesting article. Molasses is a very strong flavor so a little goes a long way. I don't use in in everything but sometimes add 1 Tablespoon if I want to replace brown sugar in baked goods. I have also added 1 or 2 Tablespons to things like chili or bean soup because it does add a depth of flavor.

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    • trents
      Burning Sensation in the small intestine

      By trents · Posted

      No, I meant two years ago when you had your most recent upper GI scope.
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      Burning Sensation in the small intestine

      By pilber309 · Posted

      yes it was very notable during the pre diagnosis of coeliacs in fact it was all the time.
    • trents
      Burning Sensation in the small intestine

      By trents · Posted

      And you were experiencing this burning sensation back then?
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