Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Vitacost Gluten Enzyme?!


jessthirtytwo

Recommended Posts

jessthirtytwo Apprentice

I was thinking about purchasing the Vitacost Gluten Enzyme DG Biocore DPP IV. The link to the product is here: Open Original Shared Link

I am thinking taking these enzymes would help limit my reaction from hidden gluten or cross-contamination when I eat out at restaurants. Before buying them, I was wondering if anyone had any experience using them, or a similar product? Are these enzymes actually going to do anything? Is there another product you would recommend instead?

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



IrishHeart Veteran

Sorry, but as far as I know, there is no known "advance protective shield" against gluten CC for a celiac.

These are digestive enzymes, that is all. You can take digestive enzymes made by any company before a meal and get the same result.

Will they help you "digest" gluten? Sure!

Will they "stop the effects" of gluten (i.e. inflammation and the autoimmune response) should you be cross contaminated? Not really.

Will you feel "less bad"--some reviews of these kinds of products suggest they do.

You can try them, but they should never be thought of a "free pass" to eat gluten ---as some people have suggested.

jessthirtytwo Apprentice

Sorry, but as far as I know, there is no known "advance protective shield" against gluten CC for a celiac.

These are digestive enzymes, that is all. You can take digestive enzymes made by any company before a meal and get the same result.

Will they help you "digest" gluten? Sure!

Will they "stop the effects" of gluten (i.e. inflammation and the autoimmune response) should you be cross contaminated? Not really.

Will you feel "less bad"--some reviews of these kinds of products suggest they do.

You can try them, but they should never be thought of a "free pass" to eat gluten ---as some people have suggested.

ok, thanks for breaking it down like that. yeah, i guess digesting gluten and reacting to gluten are two totally different things haha. i do take a pretty heavy duty digestive enzyme with my meals already, so im not sure how much this one would help on top of those...

IrishHeart Veteran

I have read this:

"Scientists are exploring the possibility of using enzymes as a celiac disease treatment.

In May 2011, Alvine Pharmaceuticals was awarded four patents for gluten-specific proteases (enzymes). Alvine's lead potential product, ALV003, is a mixture of two enzymes that may be able to break down gluten into fragments too small to cause a reaction.

Scientists at Stanford University conducted the initial research on these enzymes, and Alvine has an exclusive worldwide license for the patents. Other researchers, notably Dr. Frits Koning at Leiden University Medical Center in The Netherlands, also are exploring the idea of digestive enzymes in celiac disease."

but for right now, there is no magic bullet, I'm afraid.

:(

jessthirtytwo Apprentice

I have read this:

"Scientists are exploring the possibility of using enzymes as a celiac disease treatment.

In May 2011, Alvine Pharmaceuticals was awarded four patents for gluten-specific proteases (enzymes). Alvine's lead potential product, ALV003, is a mixture of two enzymes that may be able to break down gluten into fragments too small to cause a reaction.

Scientists at Stanford University conducted the initial research on these enzymes, and Alvine has an exclusive worldwide license for the patents. Other researchers, notably Dr. Frits Koning at Leiden University Medical Center in The Netherlands, also are exploring the idea of digestive enzymes in celiac disease."

but for right now, there is no magic bullet, I'm afraid.

:(

well, at least it sounds promising!

+jasonparker Newbie

I tried this recently for the first time as I was having strange belly pains. Seemed to help and I had no adverse reactions.

GottaSki Mentor

We've used digestive enzymes of all brands to help with cc -- once while traveling I lost my bottle and remembered someone mentioned that "beano" is the same as digestive enzyme -- we tend to stick with "now" or "source naturals" but have never really found a difference among the brands...usually just get more expensive if marketed for "gluten".


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mom-of-Two Contributor

I have been using with great results, the Source Naturals digestive enzymes. I have a hard time remembering to take them before each meal though!

That sounds so promising, the enzymes for celiac treatment, just for the sake of CC I mean-- it would take the anxiety out of the diet for sure, just having a safety net to feel like you can eat out of the house every once in awhile. It would be amazing in the future to have that for a child who is celiac as well- I would feel so much less stress with my child getting CC at school or any other place!

You do what you can do on a daily basis, I am very diligant with my diet and outside exposure, but it is almost impossible to go through life as a celiac and NEVER have an issue with CC. It is very frustrating!

Chad Sines Rising Star

This is weird to hear because they seem to cause me GI issues even though they are gluten-free. Interesting how we are all reacting so differently.

sallyalewis Rookie

I recently realized I was consuming gluten while on vacation. I had purchased some of this enzyme for "just in case". I don't believe I will take anymore of it, because I think I felt worse having slowed down the process. Instead of the D 20 minutes later, I had horrible muscle and joint pain that lasted a few days. This was one of the worst reactions I've had. I think I may have been better off just letting it pass on through.

Good luck!

jessthirtytwo Apprentice

Hmm, thanks everyone for your replies! I think I am probably just going to stick with my usual digestive enzymes, and not go with the "gluten specific" ones. Symptoms give me another incentive to avoid gluten at all costs anyways :P

IrishHeart Veteran

This is weird to hear

because

they

seem to cause me GI issues even though

they

are gluten-free. Interesting how we are all reacting so differently.

You said "they" and "they"...what do you mean, Chad? :)

the digestive enzymes cause you digestive issues?

that is unusual as they are designed to help with digestive issues....but if they do....do not take them.

IrishHeart Veteran

I recently realized I was consuming gluten while on vacation. I had purchased some of this enzyme for "just in case". I don't believe I will take anymore of it, because I think I felt worse having slowed down the process. Instead of the D 20 minutes later, I had horrible muscle and joint pain that lasted a few days. This was one of the worst reactions I've had. I think I may have been better off just letting it pass on through.

Good luck!

Hon,

You just said ----You were glutened.

THAT causes the "horrible muscle and joint pain".

Not digestive enzymes.

sallyalewis Rookie

I'm sorry. My point was, that I felt like the enzyme had extended my reaction time.

Not that it had caused the reaction.

IrishHeart Veteran

I'm sorry. My point was, that I felt like the enzyme had extended my reaction time.

Not that it had caused the reaction.

and mine was that digestive enzymes do not cause reactions or extend "reaction time".

Hon, your joint pain was more likely from the gluten, IMHO.... and it takes a while for it to pass. (it does not matter if you took the enzymes or not---they work on the DIGESTIVE process, NOT the after-effects) so I am guessing that is what made the joint pain.

(but I could be wrong...)

Chad Sines Rising Star

You said "they" and "they"...what do you mean, Chad? :)

the digestive enzymes cause you digestive issues?

that is unusual as they are designed to help with digestive issues....but if they do....do not take them.

I have tried several different brands of gluten-free enzymes including Digest Gold and all seem to wonk me. Either that or it is an amazing coincidence and I got CC'd from something.

IrishHeart Veteran

I have tried several different brands of gluten-free enzymes including Digest Gold and all seem to wonk me. Either that or it is an amazing coincidence and I got CC'd from something.

Okay, I re-read it and I gotcha now!

Edited By IH, with apologies: (which Chad graciously accepted via PM citing "No biggie!" what a sweetie :)

Digestive enzymes work with a person's body to digest food when they lack certain enzymes.

maybe you just do not need them?

If you do not feel well taking them, you should not take them.

tom Contributor

He never said he thought it was cc.

Why summarily dismiss two ppl's personal experiences w/ a product?

IrishHeart Veteran

He never said he thought it was cc.

Why summarily dismiss two ppl's personal experiences w/ a product?

You are absolutely right, Tom.

I did misread what Chad said and I will apologize to him personally and also, right here.

Sorry, Chad. Please accept my apologies.

I will edit my comment to you.

Tom, I am not dismissing their experiences; not at all. I did say if digestive enzymes do not agree with them, they should not take them.

Please do not misinterpret what I say.

Gemini Experienced

I have tried several different brands of gluten-free enzymes including Digest Gold and all seem to wonk me. Either that or it is an amazing coincidence and I got CC'd from something.

Digest Gold enzymes are some of the best on the market and are gluten free. They are meant to replace the enzymes that some Celiac's do not make enough of.

That is what one of my problems is.....pancreatic insufficiency. If you take them when you do not need them, that can cause stomach distress, from what I have learned. I went to a lecture given by the owner of the company and asked him many questions on the product....even corrected him on his Gluten Ease product, but that's another story. I then decided to try them as I needed to use an enzyme and I didn't want Rx ones. They work beautifully for me but I really need to take them as my enzyme factory isn't what it used to be. Not all Celiacs have this problem and they shouldn't use them if they don't.

I am very sensitive to gluten and am a diagnosed Celiac. I take these with almost every meal I eat.....larger meal. If there were even trace amounts of gluten in them, I would be as sick as a dog by now. They are safe! :D

GFinDC Veteran

I take DPP-Iv If I think I have gotten into a bit of CC. So that isn't very darn often. :) But I thnk it can help a little, so I take it for that reason. I'd never try to eat purposely eat gluten and think DPP-IV would prevent a reaction though. That would be a real bad idea. There is another enzyme that is supposed to help DPP-IV break down the gluten faster, but I don't remember the name of it. You can get the stuff pretty cheap so I don't think it is any big issue really. If it helps someone then that's the point. The only problem I See with it is the marketing that is sometimes misleading and extravagant. That why I don't use the Enzymedica products though because they made some really outrageous claims about their DPP-IV products that were very misleading a few years ago. I get mine from other sources, and much cheaper too.

jessthirtytwo Apprentice

I take DPP-Iv If I think I have gotten into a bit of CC. So that isn't very darn often. :) But I thnk it can help a little, so I take it for that reason. I'd never try to eat purposely eat gluten and think DPP-IV would prevent a reaction though. That would be a real bad idea. There is another enzyme that is supposed to help DPP-IV break down the gluten faster, but I don't remember the name of it. You can get the stuff pretty cheap so I don't think it is any big issue really. If it helps someone then that's the point. The only problem I See with it is the marketing that is sometimes misleading and extravagant. That why I don't use the Enzymedica products though because they made some really outrageous claims about their DPP-IV products that were very misleading a few years ago. I get mine from other sources, and much cheaper too.

Yes, I did some research and read a few research articles on the interaction of DPP-IV and ASP. The results looked promising... maybe :P

But thanks for the info! Sounds like the extra enzymes cant hurt.

tom Contributor

You are absolutely right, Tom.

I did misread what Chad said and I will apologize to him personally and also, right here.

Sorry, Chad. Please accept my apologies.

I will edit my comment to you.

Tom, I am not dismissing their experiences; not at all. I did say if digestive enzymes do not agree with them, they should not take them.

Please do not misinterpret what I say.

It's certainly not right to claim I misinterpreted when at the time I was replying to your post it still had

"So, if you do not feel well taking them, do not take them.

You are not being CC'ed from them."

as the last 2 lines.

Not only did Chad never say he thought it was cc, but he also never said he was considering taking them any more.

Please don't edit out bits I've replied to.

IrishHeart Veteran

It's certainly not right to claim I misinterpreted when at the time I was replying to your post it still had

"So, if you do not feel well taking them, do not take them.

You are not being CC'ed from them."

as the last 2 lines.

Not only did Chad never say he thought it was cc, but he also never said he was considering taking them any more.

Please don't edit out bits I've replied to.

I feel that no matter how many times I explain what I have said, you will argue the point. :unsure:

So, I will just say that I

(1) did not "summarily dismiss anyone" (THAT is the part I am saying you misinterpreted)

and

(2) I did say to both of them that if they "do not make you feel well, do not take them" because who needs more symptoms?

and

(3) the ONLY part I edited was to correct the fact that I misunderstood Chad.

What I said is still here for everyone to see. I did not hide anything.

He has graciously accepted my apology for misreading it.

Kindly stop picking apart every word I say and taking things out of context, please. My whole point to both of them was that digestive enzymes are designed to help you digest food & if they do not agree with you, do not take them.

You made your point. Can we drop it now?

Gemini Experienced

I take DPP-Iv If I think I have gotten into a bit of CC. So that isn't very darn often. :) But I thnk it can help a little, so I take it for that reason. I'd never try to eat purposely eat gluten and think DPP-IV would prevent a reaction though. That would be a real bad idea. There is another enzyme that is supposed to help DPP-IV break down the gluten faster, but I don't remember the name of it. You can get the stuff pretty cheap so I don't think it is any big issue really. If it helps someone then that's the point. The only problem I See with it is the marketing that is sometimes misleading and extravagant. That why I don't use the Enzymedica products though because they made some really outrageous claims about their DPP-IV products that were very misleading a few years ago. I get mine from other sources, and much cheaper too.

I know what you mean about Enzymedica being somewhat misleading with some of their products. I did mention that I had to correct the owner of the company at a lecture I attended on the Gluten Ease product they carry. I got the impression that they were trying to tout the product as helping Celiacs digest gluten better, which would give the impression that you could cheat and use this to cover your butt.....oh no, no, no! I just don't think they grasp the severity of Celiac and the fact that you can't even have a teeny bit...which is the impression that the general population without Celiac has. Wrong!

However, that doesn't stop me from researching and using their enzymes, which are some of the best on the market. I would have no problem recommending them to anyone.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    2. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    3. - knitty kitty replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      44

      Supplements for those Diagnosed with Celiac Disease


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,551
    • Most Online (within 30 mins)
      7,748

    spencercoleadams
    Newest Member
    spencercoleadams
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Mari
      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.