Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free For 3 Months.... Still Has Loose Stools


Mommy3boys

Recommended Posts

Mommy3boys Newbie

Our son had never had formed stools and usually had 6+ enormous diarrhea stools per day. At the end of March he got really sick, was vomiting regularly, waking up numerous times at night, stopped eating much, etc, etc. After visiting a variety of doctors, keeping a food diary, etc, we ended up on a gluten-free journey - starting the beginning June. His response was AMAZING. Within 3 days he started talking more than he ever had, sleeping through the night, and just became a much happier, enjoyable child. The diarrhea also GREATLY decreased.... at most he has had 1-2 stools per day. Still gross, but such a huge improvement.

Since we had seen such a huge improvement, we didn't want to go back on gluten to do a blood test/biopsy, so we instead ended up doing a DNA test - hoping to rule out Celiac disease. Instead, the test came back positive for DQ2 and DQ8.... the doctor has said he likely has Celiac disease. He has also grown nearly an inch since being on the gluten-free diet (about 3 months).

After getting the likely Celiac diagnosis, we went though and made sure everything we have been feeding him is gluten-free. Found that his daily multivitamin contained wheat - took that out and again saw an improvement.

My frustration is that with all the changes, he still does not have formed stools and still has enormous bowel movements... usually just once a day and not necessarily correlated to having just eaten. Could this just be that his intestines are still healing and it will take time? Anyone else have this experience?

We are currently eating Gluten free, dairy free, and soy free. Also no oatmeal. He has instant diarrhea after consuming those items. Any thoughts/advice?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



frieze Community Regular

Our son had never had formed stools and usually had 6+ enormous diarrhea stools per day. At the end of March he got really sick, was vomiting regularly, waking up numerous times at night, stopped eating much, etc, etc. After visiting a variety of doctors, keeping a food diary, etc, we ended up on a gluten-free journey - starting the beginning June. His response was AMAZING. Within 3 days he started talking more than he ever had, sleeping through the night, and just became a much happier, enjoyable child. The diarrhea also GREATLY decreased.... at most he has had 1-2 stools per day. Still gross, but such a huge improvement.

Since we had seen such a huge improvement, we didn't want to go back on gluten to do a blood test/biopsy, so we instead ended up doing a DNA test - hoping to rule out Celiac disease. Instead, the test came back positive for DQ2 and DQ8.... the doctor has said he likely has Celiac disease. He has also grown nearly an inch since being on the gluten-free diet (about 3 months).

After getting the likely Celiac diagnosis, we went though and made sure everything we have been feeding him is gluten-free. Found that his daily multivitamin contained wheat - took that out and again saw an improvement.

My frustration is that with all the changes, he still does not have formed stools and still has enormous bowel movements... usually just once a day and not necessarily correlated to having just eaten. Could this just be that his intestines are still healing and it will take time? Anyone else have this experience?

We are currently eating Gluten free, dairy free, and soy free. Also no oatmeal. He has instant diarrhea after consuming those items. Any thoughts/advice?

try to find a non dairy probiotic, you may need to progess to a digestive enzyme also. good luck

pricklypear1971 Community Regular

A good probiotic and a good digestive enzyme certainly wouldn't hurt.

You should also add natually cultured foods like sauerkraut, cultured pickles, kefir (you can buy coconut), coconut yogurt, etc. as much variety as you can. I know kids aren't generally big on sauerkraut, but if you can sneak it in somewhere..

The fact that you've seen so much improvement is great. It can take a long time to heal. For adults, up to 2 years. Kids usually are faster but there's no official "rate of improvement".

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Florence Lillian replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      13

      gluten free cookie recipes

    2. - Russ H replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

    3. - cristiana replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,915
    • Most Online (within 30 mins)
      7,748

    DRIZZE
    Newest Member
    DRIZZE
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
    • Russ H
      Hi Charlie, You sound like you have been having a rough time of it. Coeliac disease can cause a multitude of skin, mouth and throat problems. Mouth ulcers and enamel defects are well known but other oral conditions are also more common in people with coeliac disease: burning tongue, inflamed and swollen tongue, difficulty swallowing, redness and crusting in the mouth corners, and dry mouth to name but some. The link below is for paediatric dentistry but it applies to adults too.  Have you had follow up for you coeliac disease to check that your anti-tTG2 antibodies levels have come down? Are you certain that you not being exposed to significant amounts of gluten? Are you taking a PPI for your Barrett's oesophagus? Signs of changes to the tongue can be caused by nutritional deficiencies, particularly iron, B12 and B9 (folate) deficiency. I would make sure to take a good quality multivitamin every day and make sure to take it with vitamin C containing food - orange juice, broccoli, cabbage etc.  Sebaceous hyperplasia is common in older men and I can't find a link to coeliac disease.   Russ.   Oral Manifestations in Pediatric Patients with Coeliac Disease – A Review Article
    • cristiana
      Hi @Charlie1946 You are very welcome.   I agree wholeheartedly with @knitty kitty:  "I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants." I had a type of tingling/sometimes pain in my cheek about 2 years after my diagnosis.  I noticed it after standing in cold wind, affecting  me after the event - for example, the evening after standing outside, I would feel either tingling or stabbing pain in my cheek.   I found using a neck roll seemed to help, reducing caffeine, making sure I was well-hydrated, taking B12 and C vitamins and magnesium.  Then when the lockdowns came and I was using a facemask I realised that this pain was almost entirely eliminated by keeping the wind off my face.  I think looking back I was suffering from a type of nerve pain/damage.  At the time read that coeliacs can suffer from nerve damage caused by nutritional deficiencies and inflammation, and there was hope that as bodywide healing took place, following the adoption of a strict gluten free diet and addressing nutritional deficiencies, recovery was possible.   During this time, I used to spend a lot of time outdoors with my then young children, who would be playing in the park, and I'd be sheltering my face with an upturned coat collar, trying to stay our of the cold wind!  It was during this time a number of people with a condition called Trigeminal Neuralgia came up to me and introduced themselves, which looking back was nothing short of miraculous as I live in a pretty sparsely populated rural community and it is quite a rare condition.   I met a number of non-coeliacs who had suffered with this issue  and all bar one found relief in taking medication like amitriptyline which are type of tricyclic anti-depressant.   They were not depressed, here their doctors had prescribed the drugs as pain killers to address nerve pain, hence I mention here.  Nerve pain caused by shingles is often treated with this type of medication in the UK too, so it is definitely worth bearing in mind if standard pain killers like aspirin aren't working. PS  How to make a neck roll with a towel: https://www.painreliefwellness.com.au/2017/10/18/cervical-neck-roll/#:~:text=1.,Very simple. 
    • Scott Adams
      We just added a ton of new recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-cookie-recipes/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.