Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

If You Could Eat Whatever You Wanted And


rmmadden

Recommended Posts

rmmadden Contributor

I'm watching the Food Network the other night and they were doing a show all about Donuts. Boy, talk about hitting below the belt! it was real hard to sit there and watch all those Krispy Kreme Donuts and think I may never enjoy them again :(

So it got me to thinking (Can you smell the smoke?).......What if you were granted a wish and could eat whatever you wanted for one day with no side effects? What would your top three choices be?

Here's mine:

(1) Little Debbie Nutty Bars (Sniffle, Sniffle)

(2) Giradanno's Deep Deep Pizza from Chicago (And Don't Forget The Beer!)

(3) Double Stuff Oreo's & A Glass of Ice-Cold Whole Milk to dunk them into.

Let's hope this miracle gluten-free pill that is rumored to be in the works become a reality so we can go back to enjoying some old favorites.

Thanks For Playing!

Cleveland Bob B)

P.S. GO TRIBE!!!!!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 55
  • Created
  • Last Reply
frenchiemama Collaborator

1) thick crust pizza with sausage, mushrooms and extra cheese

2) crab rangoons

3) beer

Carriefaith Enthusiast

hmmmm... my list will include gluten and dairy since I can't have either ;)

(1) Pizza Delight pizza

(2) British Korma Curry - from a restaurant (Churchill Arms) I used to eat at A LOT, I didn't check on this yet, but I'm pretty sure it would have gluten or dairy in it).

(3) Donairs

skoki-mom Explorer

I only get to pick 3???????? Hmmmmmmmmm...........

1) A hamburger at Peter's Drive-In

2) My mom's home-made dinner buns

3) Turkey with real bread stuffing and full flour gravy!

That was just the main course, lol.....dessert now.......

1) Home made chocolate cake, my Grandma's recipe

2) Smarties!!! And I will eat the red ones last!

3)Sugar cookie dough

jams Explorer

Well....

1) Papa Murphy's Garlic Chicken pizza

2) Milk and cookies

3) One last Fish Fry with potato pancakes

That was hard!! :rolleyes:

frenchiemama Collaborator

Mmmmmm.......fish fry and sugar cookie dough (not together of course). I forgot about those things. Now if you'll please excuse me while I go weep in the corner.

skoki-mom Explorer
Mmmmmm.......fish fry and sugar cookie dough (not together of course). I forgot about those things.  Now if you'll please excuse me while I go weep in the corner.

<{POST_SNAPBACK}>

Awww ((hugs)), I know just how you feel. I think sugar cookie dough is the best cookie dough on the planet! I will probably have to make sugar cookies at Christmas cuz my kids love them. It will be torture! If I'm gonna have a weak moment and cheat, the sugar cookie dough will do me in! The fish fry I can live without, lol, never did like fish!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



frenchiemama Collaborator

I wonder if my mom can make some kind of decent gluten-free sugar cookie dough. She made a really good gluten-free poppyseed cake for me (tasted just like the real thing), maybe she can do it.

Lisa Mentor

I am kinda the strange one here. I have NEVER likes pasta, beer nor bread so going gluten free for me is not so bad (other than the weird ingred. you have to read at the grocery store) I guess my body was telling me something all along.

I do crave a McD's Double Cheeseburger and Fried Chicken (which I have not tried with gluten-free Flour yet).

Necco's carry me through the "pitty parties".

fisharefriendsnotfood Apprentice

Well, I've been gluten-free since I was two years old so I don't even know what gluten and "regular" food tastes like. I guess that's good because I don't get cravings for gluten food.

But, I would try:

1) A big, fat doughy bagel like the ones that my family eats every weekend that smell SOOOO GOOD

2) Mr. Noodles Soup

3) A real hamburger

Just because I'm curious about what these things taste like.

-Jackie

KaitiUSA Enthusiast
I only get to pick 3???????? Hmmmmmmmmm...........

1) A hamburger at Peter's Drive-In

2) My mom's home-made dinner buns

3) Turkey with real bread stuffing and full flour gravy!

That was just the main course, lol.....dessert now.......

1) Home made chocolate cake, my Grandma's recipe

2) Smarties!!!  And I will eat the red ones last!

3)Sugar cookie dough

<{POST_SNAPBACK}>

I believe Smarties are gluten free...they are a Nestle product aren't they? That's one of those brands that won't hide anything on labels and I think they are safe...I need to check the label again to make sure.

skoki-mom Explorer
I believe Smarties are gluten free...they are a Nestle product aren't they? That's one of those brands that won't hide anything on labels and I think they are safe...I need to check the label again to make sure.

<{POST_SNAPBACK}>

Smarties in Canada are not gluten-free. It states wheat flour clearly right on the box. Smarteis are a totally different candy here, candy coated chocolates similar to M&M's only better, lol.

KaitiUSA Enthusiast

That makes sense then....I was wondering what you were talking about because Smarties here are gluten free to my knowledge. Just comes to show how different countries are so different.

bmorrow Rookie

I would love to have the following:

(1) Pizza from Alligator Ray's!

(2) Fried chicken

(3) Chocolate Fudge cheescake and Cherry Black Forest Cake

laurelfla Enthusiast

*sniff, sniff*

beer, bagels, pizza

plus my mom's sourdough bread.

:(

i was the Bread Queen!!!!

tarnalberry Community Regular

1) veggie pizza ('cause I can't have the cheese either)

2) sourdough bread

3) oatmeal

But I wouldn't rely on a pill anyway, so those are all in the "permenantly delete" pile. :-(

hez Enthusiast

1-Being able to order whatever I want at a resturant without having to explain a thing!

2-Sourdough bread

3-oreos

I had to think real hard on the last one. I think that is a good sign!

Hez

quantumsugar Apprentice

1) Fresh bread

2) Carrot cake

3) Guiness

I loved my simple-white-wheaty carbs...

bratcat Apprentice

1.Biscuits

2.Biscuits

3.Biscuits

Oh Lord,I could eat biscuits all day.

Guest Viola

Going into a Chinese restaurant and have a little of everything in the buffet without giving one thought to what might be in it :P

Ordering apple pie alla-mode with coffee when travelling.

Going to a group dinner without having the "what's in it" conversation. :rolleyes:

PicturePerfect Explorer

1. ANYTHING from a restaurant!!!!!!!

2. Cookies!! I was the cookie queen of the house.. if I could, I would have eaten the whole box!!! :P

3. Apple Pie- my favorite dessert :(

4. PIZZA!!! -I can't stand watching my family eat pizza!

Sorry, I had to include pizza! :D Ooooh! and

5. Taco Bell

<_< I hate that we can't have ANYTHING - ugghh their burritos were SOO yummy!!

KarenCM Rookie

1. Spaetzels, I have been craving them a lot lately

2. Silver Dragon Chinese food

3. Almond Puff, my Mom makes this amazing dessert for special occasions she made it recently and of course I couldn't have any but she let me have a taste of the icing before putting it on the Almond Puff and to my surprise that tasted almost like eating it to me amazing.

Karen

beelzebubble Contributor

1. spanikopita

2. b & J chocolate chip cookie dough ice cream

3. grape nuts

pixiegirl Enthusiast

pizza

beer

sourdough bread

:P , Susan

morrigan Newbie

Chinese Buffet

Sweets-Cookies, cake etc.

Pizza - all kinds, any kind

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,549
    • Most Online (within 30 mins)
      7,748

    Amy Young
    Newest Member
    Amy Young
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • LynnM
      Thank you Scott. My son doesn't have a reaction topically, only when ingested. Interestingly though, the doc told us the face cream getting gluten into his bloodstream doesn't do the damage akin to when gluten is ingested. He had no reaction when using the face cream, it only presented in blood-work. I'm hopeful from all the comments today and will wait for the GI doc to reply. If he is cleared to use it, I will encourage SHIELD to get a gluten-free certification 
    • Scott Adams
      It’s great that you’re taking the time to research products carefully for your son with celiac disease—especially since accidental gluten exposure through skincare can be a real concern for sensitive individuals. Based on the ingredient lists you’ve shared, none of the products appear to contain obvious sources of gluten like wheat, barley, or rye derivatives. Ingredients like glycerin and tocopherols (not listed here but often a concern) can sometimes be derived from wheat, but many manufacturers use plant-based or synthetic sources. SHIELD’s transparency and willingness to share their full ingredient list is a good sign, and their note about not intentionally adding gluten is reassuring. Still, because ingredient sourcing can vary and sensitivities differ from person to person, it’s wise that you’ve reached out to your GI specialist to be sure these products are safe for your son’s specific needs. In the meantime, if you do try any of the products, consider patch-testing them first and watching closely for any signs of skin irritation or reactions. PS - Most people with celiac disease won't react to skin products that may contain gluten, but I still recommend finding gluten-free products.
    • LynnM
      Greetings Trents and Scott. This is the first time I'm posting here so I apologize in advance if I'm not replying properly. My 13 YO was diagnosed at age 5 and once gluten was removed from his diet, he grew 3" in a year, skin became much better and dark circles around his eyes disappeared. Today his numbers were very high and our new dietician discovered his face cream (Clinique dramatically different lotion) contained gluten. My fault for not checking.    His acne really has only just started and he's using OCT gluten-free products but the SHIELD is nothing short of miraculous for my 16 YO son and the 13 YO is eager to start. I will await his dietician's reply or google each ingredient.    I don't want to put him on that Rx as it's not that bad and isn't painful either. Just a boy starting 8th grade and doesn't want bad acne.    When I hear back I will circle back. 
    • Scott Adams
      That happened to me as well @trents! I always wondered it that regimen caused my celiac disease! 
    • trents
      I see nothing in the ingredient list that concerns me from a gluten intolerant perspective. Historically, how has your 13 yr. old been treated for his acne? When I was a teenager I had acne issues (this was in the 1960s) and was put on a long term regimin of tetracycline. It helped the acne but I am convinced it altered my gut microbiome and contributed to the development of celiac disease.
×
×
  • Create New...